Wok Inn

410 & Military, 7430 Northwest Loop 410 #101, San Antonio
(210) 681-7488

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Egg Drop Soup Rice Wonton and a Few Drops of Sriracha Sauce to Clear the Sinus

Orange Chicken and Sweet and Sour Pork

Pepper Steak and Sweet and Sour Pork

Lemon Chicken Special

Stuffed Crab Rangoon 6

Chicken Corn Chowder

Bowl of Fried Rice

Hot and Sour Soup

Cashew Chicken

Mongolian Beef

Our power bowl is a great source of refuel after a long workout. Your protein of choice, laid out on a bed of white or whole-grain rice. Includes broccoli, carrots, onion, zucchini, squash, and 25 percent more protein. We also reduce the oil used and carbohydrates by 50 percent when compared to our traditional bowls.

Tofu Keto-Green Bowl

A generous portion of protein with broccoli, celery, and snow peas in a gluten-friendly sauce.

Chicken Power Bowl

Chicken Keto-Green Bowl

A generous portion of protein with broccoli, celery, and snow peas in a gluten-friendly sauce.

Beef Power Bowl

Beef Keto-Green Bowl

A generous portion of protein with broccoli, celery, and snow peas in a gluten-friendly sauce.

Kimchi

Napa cabbage, salt, sugar, garlic, Korean red pepper, scallions, fish sauce, ginger, and onion. Fermented and chilled over several days. Resealable lid and can last many days refrigerated.

Entrees

Lemon Chicken

Ginger-marinated chicken breast and lemon sauce.. Served with steamed white rice or fried rice and soup.

Spicy Mongolian Beef

This specialty plate is made with Julianne bell peppers, carrots, onions, honey soy, and chili peppers. .Served with steamed white rice or fried rice and soup.

Pepper Beef Steak

This specialty plate is made with bell peppers, onions, mushrooms, black bean sauce, and dark soy. Served with steamed white rice or fried rice and soup.

Orange Peel Chicken

This specialty plate is made with our special wok-inn sauce, orange peels, scallions, garlic, and chili peppers. Served with steamed white rice or fried rice and soup.

Wok Inn Teriyaki Chicken

This specialty plate is made with wok-seared chicken or tofu, carrots, snow peas, Wok Inn teriyaki sauce, and sesame seeds. Served with steamed white rice or fried rice and soup.

Kung Pao Chicken

This specialty plate is made with bell peppers, peanuts, chili peppers, vinegar soy, and rice wine. Served with steamed white, fried, or whole grain rice and soup.

Asian Style Ribs

Southern ribs Asian marinated cooked twice in our Wok Inn BBQ Sauce. Served with steamed white rice or fried rice and soup.

Cantonese Broccoli Shrimp

This specialty plate is made with sweet ginger soy, garlic, and rice wine. Served with steamed white rice or fried rice and soup.

Wok Inn Teriyaki Tofu

This specialty plate is made with wok-seared chicken or tofu, carrots, snow peas, Wok Inn teriyaki sauce, and sesame seeds. Served with steamed white rice or fried rice and soup.

Sweet & Sour Tofu

This specialty plate is made with bell peppers, carrots, onions, pineapples, and Wok Inn's sweet and sour sauce. Served with steamed white, fried, or whole grain rice and soup.

Sesame Chicken

This specialty plate is made with toasted sesame seeds, garlic, and our special wok-in sauce. Served with steamed white rice or fried rice and soup.

General Tso Chicken

This specialty ate is made with hoisin honey soy, garlic, chili peppers, and scallions. Served with steamed white rice or fried rice and soup.

Stir Fry Shrimp

This specialty plate is made with broccoli, onions, carrots, squash, zucchini, garlic, and wine sauce. Served with steamed white rice or fried rice and soup.

Cashew Chicken

This specialty plate is made with bell peppers, carrots, onions, water chestnuts, bamboo shoots, mushrooms, and dark soy. Served with steamed white rice or fried rice and soup.

Walnut Shrimp

This specialty plate is made with bell peppers, carrots, onions, pineapples, garlic, our Wok Inn sauce, and chili peppers. Served with steamed white rice or fried rice and soup.

Moo Goo Gai Pan

This specialty plate is made with bok choy, bamboo shoots, water chestnuts, celery, onions, snow peas, and mushrooms. Served with steamed white rice or fried rice and soup.

Almond Chicken

This specialty plate is made with bok choy, bamboo shoots, water chestnuts, celery, snow peas, mushrooms, garlic, onions, crispy almonds, wine sauce, and sesame oil. Served with steamed white rice or fried rice and soup.

Chop Suey Shrimp

This specialty plate is made with bamboo shoots, water chestnuts, napa, celery, bean sprouts, mushrooms, onions, honey soy, and rice wine. Served with steamed white rice or fried rice and soup.

Wild Mushroom Beef

This specialty plate is made with button mushrooms, honey soy, garlic, and rice wine. Served with steamed white rice or fried rice and soup.

Hot Bean Szechuan Chicken

This specialty plate is made with bamboo shoots, mushrooms, water chestnuts, scallions, garlic, and chili peppers. Served with steamed white rice or fried rice and soup.

Asian Garlic Chicken

Napa cabbage, salt, sugar, garlic, Korean red pepper, scallions, fish sauce, ginger, and onion. Fermented and chilled over several days. Served with steamed white rice or fried rice and soup.

Classic Supreme Chicken

This specialty plate is made with straw mushrooms, snow peas, carrots, onions, bamboo shoots, baby corn, and water chestnuts. Served with steamed white rice or fried rice and soup.

Shrimp with Lobster Sauce

This specialty plate is made with rice wine, garlic, onions, scallions, eggs, and minced pork. Served with steamed white rice or fried rice and soup.

Spicy Mongolian Chicken

This specialty plate is made with Julianne bell peppers, carrots, onions, honey soy, and chili peppers. .Served with steamed white rice or fried rice and soup.

Spicy Mongolian Tofu

This specialty plate is made with Julianne bell peppers, carrots, onions, honey soy, and chili peppers. .Served with steamed white rice or fried rice and soup.

Spicy Mongolian Shrimp

This specialty plate is made with Julianne bell peppers, carrots, onions, honey soy, and chili peppers. .Served with steamed white rice or fried rice and soup.

Sweet & Sour Chicken

This specialty plate is made with bell peppers, carrots, onions, pineapples, and Wok Inn's sweet and sour sauce. Served with steamed white, fried, or whole grain rice and soup.

Sweet & Sour Shrimp

This specialty plate is made with bell peppers, carrots, onions, pineapples, and Wok Inn's sweet and sour sauce. Served with steamed white, fried, or whole grain rice and soup.

Pepper Chicken

This specialty plate is made with bell peppers, onions, mushrooms, black bean sauce, and dark soy. Served with steamed white rice or fried rice and soup.

Pepper Tofu

This specialty plate is made with bell peppers, onions, mushrooms, black bean sauce, and dark soy. Served with steamed white rice or fried rice and soup.

Orange Peel Beef

This specialty plate is made with our special wok-inn sauce, orange peels, scallions, garlic, and chili peppers. Served with steamed white rice or fried rice and soup.

Orange Peel Tofu

This specialty plate is made with our special wok-inn sauce, orange peels, scallions, garlic, and chili peppers. Served with steamed white rice or fried rice and soup.

Cantonese Broccoli Beef

This specialty plate is made with sweet ginger soy, garlic, and rice wine. Served with steamed white rice or fried rice and soup.

Cantonese Broccoli Chicken

This specialty plate is made with sweet ginger soy, garlic, and rice wine. Served with steamed white rice or fried rice and soup.

Cantonese Broccoli Tofu

This specialty plate is made with sweet ginger soy, garlic, and rice wine. Served with steamed white rice or fried rice and soup.

Kung Pao Shrimp

This specialty plate is made with bell peppers, peanuts, chili peppers, vinegar soy, and rice wine. Served with steamed white, fried, or whole grain rice and soup.

Kung Pao Tofu

This specialty plate is made with bell peppers, peanuts, chili peppers, vinegar soy, and rice wine. Served with steamed white, fried, or whole grain rice and soup.

Wild Mushroom Tofu

This specialty plate is made with button mushrooms, honey soy, garlic, and rice wine. Served with steamed white rice or fried rice and soup.

Wild Mushroom Chicken

This specialty plate is made with button mushrooms, honey soy, garlic, and rice wine. Served with steamed white rice or fried rice and soup.

Wild Mushroom Shrimp

This specialty plate is made with button mushrooms, honey soy, garlic, and rice wine. Served with steamed white rice or fried rice and soup.

Classic Supreme Tofu

This specialty plate is made with straw mushrooms, snow peas, carrots, onions, bamboo shoots, baby corn, and water chestnuts. Served with steamed white rice or fried rice and soup.

Classic Supreme Shrimp

This specialty plate is made with straw mushrooms, snow peas, carrots, onions, bamboo shoots, baby corn, and water chestnuts. Served with steamed white rice or fried rice and soup.

Asian Garlic Tofu

Napa cabbage, salt, sugar, garlic, Korean red pepper, scallions, fish sauce, ginger, and onion. Fermented and chilled over several days. Served with steamed white rice or fried rice and soup.

Asian Garlic Pork

Napa cabbage, salt, sugar, garlic, Korean red pepper, scallions, fish sauce, ginger, and onion. Fermented and chilled over several days. Served with steamed white rice or fried rice and soup.

Almond Shrimp

Almond Beef

Almond Tofu

Hot Bean Szechuan Tofu

This specialty plate is made with bamboo shoots, mushrooms, water chestnuts, scallions, garlic, and chili peppers. Served with steamed white rice or fried rice and soup.

Hot Bean Szechuan Beef

This specialty plate is made with bamboo shoots, mushrooms, water chestnuts, scallions, garlic, and chili peppers. Served with steamed white rice or fried rice and soup.

Chop Suey Pork

This specialty plate is made with bamboo shoots, water chestnuts, napa, celery, bean sprouts, mushrooms, onions, honey soy, and rice wine. Served with steamed white rice or fried rice and soup.

Chop Suey Beef

This specialty plate is made with bamboo shoots, water chestnuts, napa, celery, bean sprouts, mushrooms, onions, honey soy, and rice wine. Served with steamed white rice or fried rice and soup.

Chop Suey Chicken

This specialty plate is made with bamboo shoots, water chestnuts, napa, celery, bean sprouts, mushrooms, onions, honey soy, and rice wine. Served with steamed white rice or fried rice and soup.

Chop Suey Tofu

This specialty plate is made with bamboo shoots, water chestnuts, napa, celery, bean sprouts, mushrooms, onions, honey soy, and rice wine. Served with steamed white rice or fried rice and soup.

Rice and Noodles

Fried Rice

Made with your choice of meat, onion, egg, scallions, and rice. Choose from chicken, pork, and shrimp. The combination includes chicken, pork, and shrimp.

Lo Mein Noodle

Made with your choice of meat, snow peas, carrots, onions, cabbage, and egg noodles. Choose from chicken, beef, and shrimp. The combination includes chicken, beef, and shrimp.

Pad Thai

Curry Singapore Noodle

Egg, carrots, bell peppers, onions, cabbage, and extra thin rice noodles. Choose from chicken, beef, and shrimp. The combination includes chicken, beef, and shrimp.

Korean Chap Chae

Made with your choice of meat, carrots, scallions, onions, shiitake mushrooms, spinach, and potato noodles. Choose from chicken, beef, and shrimp. The combination includes chicken, beef, and shrimp.

Hong Kong Noodle Soup

Made with your choice of meat, snow peas, bok choy, carrots, straw mushrooms, baby corn, onions, and egg noodles in a rich broth. Choose from chicken, beef, and shrimp. The combination includes chicken, beef, and shrimp.

On the Side

Stuffed Crab Rangoon (6 pcs)

Crab meat, cream cheese, wrapped in a wonton skin, and deep fried.

Egg Rolls (2 pcs)

Pork, chicken, cabbage, celery, shrimp, carrots, and onions deep-fried in a traditional egg roll wrapper.

Wok Inn Soup w/ Crispy Noodles (12 oz.)

12 oz. soup with crispy noodles

Chicken Lettuce Wrap

Minced chicken, onion, shiitake mushrooms, water chestnut, scallions, and honey soy sauce with lettuce cups.

Single Egg Roll (1 pc)

Pork, chicken, cabbage, celery, shrimp, carrots, and onions deep-fried in a traditional egg roll wrapper.

Garlic Chili Calamari

Lightly battered squid rings served with a spicy garlic sauce.

Edamame

Steamed and lightly salted soybeans in a pod.

Soup Bar

Your choice of egg drop, hot and sour, or chicken corn chowder.

Ginger Chicken Wontons (6 pcs)

Minced chicken and ginger hand wrapped in a crispy egg skin.

Kids Plates

Kids Chicken Nugget Meal (4 pcs)

4 pieces of chicken nuggets with fries. Drink included.

Kids Fried Shrimp Meal (4 pcs)

4 pieces of fried shrimp with fries. Drink included.

Extras

Crispy Noodles

Bowl of Rice

Steamed white, whole grain rice, or fried rice.

Sweet & Sour Sauce (8 oz)

Plum Sauce (8 oz)

Lemon Sauce (8 oz)

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Recent Reviews

I ordered sweet tea, from a guy who took my order. Very nice and friendly but took my order wrong. I was given unsweetened when I took it back to the counter and the red head girl wasn’t to happy. Then she brings me my food in a to go bag. I told her it was for dine in. She stammered and grabbed it and slammed it on the kitchen counter. She was rude and shouldn’t be serving customers. The rice was bland not like the Wok In on 410 and Marbach. Not going back to that location....

September 2024

So far entering the place its quiet, plenty of space and you can hear the cook at work in the kitchen. Quick to order, the soups from i see are free to enjoy after ordering and waiting for your food. I ordered the lunch combo about 12 bucks letting you choose two of the lunch specials on the board.

April 2024

Had lemon chicken, fried rice and egg roll. Sorry forgot to take pictures. My girlfriend was using my phone. The chicken was delicious but the lemon sauce is kept in a small cup not hot it was cold so it makes the chicken cold and they had no way to heat up; So not good!! The fried rice was amazing and the egg roll too! I'll be back.

January 2024

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Wok Inn

Customers' Favorites