Live/Raw Food Restaurants near Spring, TX

“We are from Louisiana. We bought two of your stuffed chickens at Brookshires in Shreveport. We cooked the Boudin stuffed chicken. It was awesome! We are going back to Shreveport to buy several more. The recommendation on cooking time was perfect. Great product!“

“One of the best meals I've eaten this year was at La Palapa Coastal Cantina tonight. Every dish we tried was made from scratch with fresh ingredients, the portions were generous and most importantly everything was delicious. The restaurant was very busy but we didn't have to wait an extraordinary amount of time to get our food. Our waitress was attentive, our drinks never went empty and I felt very well taken care of. They start you off with chips served with a ranch type dip and a fresh salsa. The chips were fresh and crispy and held up well to the yummy salsa. The salsa was very bright and wasn't too spicy but had a nice amount of heat. Next we tried a cup of their Chicken and sausage gumbo . The garlic toast that comes with the gumbo is the best garlic toast I've eaten. It was crisp , crunchy had a nice amount of garlic and butter but what really set it apart was the cheese they put on top (parmesan maybe?) SO GOOD. The gumbo had a nice flavor with a good portion size. I liked that there was plenty of chicken and sausage in it so you got some in every bite. The sweet chili glazed salmon was a special treat. It came sizzling in a pan of a sweet spicy sauce with plenty to dab my salmon into. I will definitely get this dish again. My partner who hates fish even loved it!!! The fish was nice and flaky and easily broke apart with a fork. I was glad to see they did not include the skin. It came with a piece of their incredible garlic toast, mixed veggies and outstanding mashed potatoes that were perfectly buttery and creamy. SO GOOD! We split the fajita Molcajete for two. My goodness it had everything! It comes with tasty andouille sausage, steak fajita, chicken fajita, grilled shrimp, and a piece of grilled cheese (not the sandwich, it was a piece of white cheese that had been grilled, salty and creamy but firm .. unexpected but very tasty). There is also two onion bulbs, jalapeños, and a generous portion of avocado. These were all placed in a molcajete that was filled with green salsa. We tried both the flour and corn tortillas which both appeared to be fresh made from scratch. All the meats and the grilled cheese were yummy although I will ask for them to be served separately from the salsa they are presented in in the future just out of personal preference. Served with the molcajecte was my choice of charro beans (you could also pick refried) and DIRTY RICE! the Dirty rice packed a lot of flavor and had a lot of chunks of sausage throughout it. I loved having this instead of the traditional Mexican rice I normally get with fajitas. The flavor was really yummy and it was a delicious addition. Sour cream,pico de gallo, and guacamole also came with the dish at no additional charge. One thing I kept noticing about the dishes that were being served to tables around me were how generous the portions were and how delicious everyone's food looked. The table next to us had the Steak Nachos which I saw multiple people order while we were there.... I will absolutely be coming back to try them. Instead of the pitiful couple chips you get at Pappasitos , the Nachos at La Palapa come with a heaping plate full of meat chips and cheese (aswell as lettuce, pico, jalapeños, beans, sour cream and guacamole) I also took a photo of their Friday night special the Palapa Boat Fish and Shrimp which looked really tasty. The other dish that caught my eye that I definitely recommend checking out was their Boil Combos. I did not get a picture but was very impressed with how much came on one and the family I saw eating it seemed to really enjoy their dinner. We ordered a piece of their White Chocolate Bourbon Bread Pudding for dessert. It came to us hot and fresh with a very nice creamy texture. The bourbon sauce that came with it had a bit of a bite and it all mixed well together. We ate it too quickly to get a picture. My apologies. Overall I really encourage you to seek out La Palapa Coastal Cantina. They have two locations. We went to the one in Spring on 2920. It “

“I visited Just juice on 8/6 flying in for a quick birthday trip into Houston. I had the black bean burger and lentil soup and the green supreme smoothies and it was delicious. That avocado really gave that black bean burger moisture that other establishments make it dry. Great conversations and good vibes with the owners/staff.“