Ganesh Indian Cuisine

145 Fort Union Blvd Suite # 204, Midvale
(801) 569-3800

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Chicken Coconut Korma
Ganesh Special Combo
Mysore Masala Dosa
Thali Indian Combo
Paneer Tikka Masala
Vegetable Samosa
Tandoori Chicken
Butter Chicken
Gobi Manchuria
Chicken Korma

Menu

Appetizers–Vegetarian
Vegetable Samosa
Deep-fried crispy patties stuffed with potatoes & green peas.
Cut Mirchi
Gobi Manchuria
Cauliflower battered and cooked with green chilies and onions with Indian spices.
Gobi Pakora
Chickpea dumpling with cauliflower.
Bonda
Assorted Vegetable Pakora
Seasoned mixed vegetables mixed with chickpea flour and deep-fried.
Onion & Spinach Pakora
Chickpea dumpling with onions and spinach.
Chili Pakora
Cutlet
Mixed vegetables.
Paneer Pakora
Chickpea dumplings made with home-made cheese.

Appetizers-Non-Vegetarian
Chicken 65
Boneless chicken cooked with yogurt and spices.
Lamb Samosa
Crisp patties stuffed with ground lamb, green peas, and spices wrapped in a homemade flour pastry dough and deep-fried.
Pepper Chicken
Deep-fried chicken cooked with onions, green chilies & black pepper.
Chicken Pakora
Boneless chicken tenders seasoned and dipped in a chickpea batter and deep-fried.
Chicken Samosa
Chilli Chicken
Tandoori Platter
Tandoori chicken, chicken tikka kabob.

Salads
Chicken Caesar Salad
Garden Green Salad
Onion Salad

Soups
Sambar
Lentil based vegetable soup with distinct seasonings.
Mulakatani Soup
Fresh spinach, tomatoes, onions, ginger, and garlic.
Chicken Soup
A south Indian creation made with lentils, onions, chicken, tamarind, and spices.
Tomato Soup

Indo–Chinese
Chili Paneer
Veg Fried Rice
Veggie Manchuria
Chili Fish
Chili Gobi

Tandoori Specialties
Tandoori Chicken
Half chicken marinated in yogurt, special herbs, and spices. Served with fresh cabbage, onions, bell peppers, and carrots.
Chicken Tikka Kabab
Boneless chicken breast marinated in yogurt, special herbs, and spices then baked. Served with fresh cabbage, onions, bell peppers, and carrots.
Lamb Boti Kabab
Boneless lamb marinated in yogurt, special herbs, and spices then baked. Served with fresh cabbage, onions, bell peppers, and carrots.
Ganesh Special Mixed Grill
A combination of all the tandoori dishes and vegetables. Served with fresh cabbage, onions, bell peppers, and carrots.
Tandoori Shrimp
Shrimp marinated in yogurt, special herbs, and spices. Served with fresh cabbage, onions, bell peppers, and carrots.
Seekh Kabab
Ground lamb mixed with herbs & spices served with basmati rice. Served with fresh cabbage, onions, bell peppers, and carrots.

Seafood Specialties
Fish Masala
Fish cooked in special tamarind sauce.
Fish Coconut Korma
Fish with coconut milk, onions, garlic, tomatoes, and spices.
Shrimp Tikka Masala
Shrimp cooked with tomatoes and cream sauce.
Shrimp Coconut Korma
Shrimp cooked with coconut milk and creamy sauce.
Shrimp Saag
Shrimp cooked with creamy spinach and spices.
Shrimp Vindaloo
Shrimp cooked with potatoes and spicy sauce.
Fish Tikka Masala
Fish barbecued in the tandoori oven, then cooked with bell peppers, onions, tomatoes, garlic, ginger, cream, and spices.

Vegetarian Specialties
Paneer Tikka Masala
Homemade cheese cooked with tomatoes and cream sauce.
Saag Paneer
Creamy spinach cooked with homemade cheese and spices.
Dal Curry
Yellow lentil mildly spiced curry.
Vegetable Coconut Korma
Vegetable mix cooked with coconut milk and creamy sauce.
Malai Kofta
Homemade cheese and vegetable balls cooked in a creamy cashew nut.
Paneer Chettinad
Chana Saag
Mushroom Mutter
Mushroom and green peas cooked with onions and tomatoes in a mild sauce.
Methi Paneer
Indian paneer cubes cooked in onions, tomatoes, gravy, and fresh methi leaves.
Aloo Gobi
Potatoes and cauliflower cooked with special spices.
Vegetable Curry
Vegetable mix cooked with thick onion sauce.
Bindi Masala
Okra cut and cooked with garlic, onions, and bell peppers.
Dal Makhani
Black lentils cooked with onions, tomatoes, and spices.
Tofu Vegetable Curry
Baingan Bharatha
Roasted eggplant cooked with green peas, onions, herbs, and cream.
Aloo Saag
Potatoes cooked with creamy spinach and spices.
Aloo Mutter
Potatoes and green peas cooked with creamy sauce.
Tofu Bhurji

Lamb and Goat Specialties
Goat Curry
Goat meat with bones cooked with spicy sauce.
Lamb Curry
Lamb cooked with special sauce.
Lamb Tikka Masala
Lamb cooked with tomatoes and cream sauce.
Lamb Rogan Josh
Lamb cubes simmered in onion & tomato sauce.
Lamb Saag
Lamb cooked with creamy spinach and spices.
Lamb Coconut Korma
Lamb cooked with coconut milk and creamy sauce.
Gongora Lamb
Goat Chettinad
Gongora Goat
Lamb Korma
Aromatic saffron cashew nut sauce curry with lamb.

Chicken Specialties
Chicken Tikka Masala
Chicken breast barbecued in the tandoori oven, then cooked with garlic, ginger, tomatoes, cream, and spices.
Butter Chicken
Sliced tandoori chicken marinated in fresh herbs and spiced in a creamy curry of tomatoes.
Chicken Coconut Korma
Chicken cooked with coconut milk.
Chicken Korma
Aromatic saffron cashew nut curry with chicken.
Ginger Chicken
Chicken cooked with ginger sauce.
Chicken Curry
Homestyle chicken curry with onion sauce.
Chicken Saag
Boneless chicken cooked with spinach, onions, garlic, ginger, cream, and spices.
Chicken Chettinad
Egg Curry
3 boiled eggs cooked with tomatoes and onions.
Chicken Vindaloo
Chicken and potatoes cooked in a hot tangy sauce.
Gongora Chicken
Andhra Chicken Curry
Bone-in chicken cooked with special herbs.

Rice Specialties
Hyderabad Chicken Dum Biryani
Basmati rice cooked with chicken with or without bones.
Paneer Biryani
Basmati rice cooked with panner Indian homemade cheese.
Lamb Biryani
Basmati rice cooked with lamb and spices.
Vegetable Biryani
Basmati rice cooked with mixed vegetables.
Egg Biryani
Basmati rice cooked with eggs.
Chicken 65 Biriyani
Basmati rice cooked with chicken and spices.
Goat Biryani
Basmati rice cooked with goat and spices.
Shrimp Biryani
Basmati rice cooked with mixed vegetables.

Mains
Family Pack (Serves 3 People)

Bread Specialties
Garlic Naan
Butter Naan
Teardrop-shaped flatbread baked in tandoori clay oven.
Cheese Naan
Roti
Bread made with wholewheat flour.
Chili Naan
Keema Naan
Bread stuffed with ground lamb.
Kabuli Naan
Bread stuffed with raisins, cashew nut, almonds, and mixed dry fruits.
Aloo Paratha
Paratha, stuffed with mildly seasoned mashed potatoes, baked in clay oven.
Paratha
Bread made with whole wheat flour.
Onion Naan
Chana Roti
Gluten-free.
Date Naan
Bread stuffed with dates.
Paneer Naan
Aloo Naan

Chat Specialties
Chole Bhature
Curry of chickpeas with fried bread.
Samosa Chat
Chole Puri
Curry of chickpeas with puffed flat Indian bread.
Cutlet Chat
Papdi Chat
Snacks served with chutneys.
Aloo Puri

South Indian Specialties
Idli
Steamed rice cake served with sambar and chutneys.
Masala Dosa
Thin rice and lentil crepe served with mixed potatoes.
Ganesh Special Combo
Includes idli, vada, and masala dosa.
Egg Dosa
Methu Vada
Deep-fried special pastries made with urad flour.
Mysore Masala Dosa
Thin rice and lentil crepe and Mysore spicy chutney with vegetable stuffing.
Plain Dosa
Thin rice and lentil crepe.
Cheese Dosa
Ravva Dosa
Crepe made with cream of rice and wheat.
Himalayan Spring Dosa
Cabbage, onion, carrot, potato masala.
Open Masala Dosa

Desserts
Gulab Jam
Light pastry made from milk and flour-in thick sweet syrup, served warm.
Kheer
Homemade rice pudding.
Kulfi
Home-made ice-cream.
Mango Fruit Salad

Side Orders
Basmati Rice
Raitha
Mint Chutney
Papadum
Tamarind Chutney
Hot Sauce

Beverages
Mango Lassi
Soda
Indian Tea
Tea with spices.
Coffee
Coffee boiled with milk.
Watermelon Juice
Lassi
Yogurt shake.
Mango Milkshake
Mango Juice
Yogurt shake with mango.
Soy Mango Shake
Dairy-free.
Sparkling Water
Milk

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Recent Reviews

Ganesh Indian Cuisine stood out with rich, aromatic flavors that hit the table immediately. The curry I tried was creamy and deeply spiced without being overwhelming. The portions were generous, and the warm naan made everything even better. It’s a casual spot, but the food feels comforting and satisfying. A great choice when I’m craving flavorful Indian cooking.
March 2026
I can't say enough good things about Ganesh. It's always my first meal when I come to town. Their food is AMAZING (my fave is the shrimp coconut korma) and the ambiance, staff and overall environment is just so warm and inviting.
February 2026
It is very clean, and the mountain views from the windows is really nice. Apart from that, the food was just okay.

We went for lunch and tried Karahi chicken (which is actually Kadai chicken), Andhra chicken curry, dum biryani, boneless biryani, and a thali. I had high expectations for the Karahi chicken, but it tasted more like chicken cooked in tomato purée. The Andhra chicken curry was the savior among the curries.

When it comes to biryanis,...
February 2026

More Reviews

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Ganesh Indian Cuisine

145 Fort Union Blvd Suite # 204, Midvale, UT 84047
(801) 569-3800