La Tapatia Kitchen is a hidden gem known for its authentic and delicious Birria and Molcajete dishes. The freshly made corn tortillas are a standout, reminiscent of those in Jalisco. The menu features a variety of options, although prices can be a bit high. The pozole tastes homemade, with natural corn flavors, while the Birria and golden birria tacos are flavorful and praised as the best in Utah. The horchata water leans towards the sweeter side, and the pot coffee is described as delightful. The Menudo is noted as quite an experience. The friendly staff provides quick service, ensuring a pleasant dining experience. La Tapatia Kitchen is currently located at 971 S State St., Orem, in the parking lot of the red food truck at Doña Mari, and is open on Saturdays and Sundays.
La Tapatia Kitchen is a hidden gem known for its authentic and delicious Birria and Molcajete dishes. The freshly made corn tortillas are a standout, reminiscent of those in Jalisco. The menu features a variety of options, although prices can be a bit high. The pozole tastes homemade, with natural corn flavors, while the Birria and golden birria tacos are flavorful and praised as the best in Utah. The horchata water leans towards the sweeter side, and the pot coffee is described as delightful. The Menudo is noted as quite an experience. The friendly staff provides quick service, ensuring a pleasant dining experience. La Tapatia Kitchen is currently located at 971 S State St., Orem, in the parking lot of the red food truck at Doña Mari, and is open on Saturdays and Sundays.