High Voltage BBQ
$ • Barbeque, Food Trucks
Hours:
580 N Main St, Parowan
(435) 393-5503
About High Voltage BBQ
Customers' Favorites
High Voltage BBQ Reviews
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HIGH VOLTAGE BBQ is THE BBQ place of Southern Utah and probably all of Utah. They showed up for my beautiful wedding and provided the most amazing meal for us even with the wind not being on our side they were flexible and just amazing. All of our wedding guests absolutely LOVED the meal. I told all of them how good it was in advance and it exceeded everyones expectations. You guys are awesome Thank you so much
Exceptional smoked bbq! Old school Texas style. Best bbq for hundreds of miles.
Family owned and run. Great people. Care about guy and your experience.
I’ll eat there every single time I’m around.
Hands down the BEST BBQ I have had in a long time!! The food was PHENOMENAL, the hospitality top notch, and the staff is beyond amazing!! Very Highly Recommend!!
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | Closed |
| Friday | 11AM - 7PM |
| Saturday | 11AM - 7PM |
| Sunday | Closed |
High Voltage BBQ offers some of the best BBQ around, with delicious pork belly burnt ends, mac and cheese, sausage, brisket sandwich, pulled pork taco, and amazing brisket frychos. Customers praise the perfect texture, flavor, and price of dishes like ribs, chicken, brisket, tri-tip, and burnt ends. The owners are passionate about their dream, making it a must-visit spot. Visitors often say the food is phenomenal and the hospitality is top notch, with the staff being very friendly and welcoming. Many customers have even bought extra food to take home, impressed by how good everything is. The sides, including pasta salad and mac n cheese, are also highly praised, with the smoked mac n cheese receiving special mention. The atmosphere is friendly and inviting, and the food consistently exceeds expectations—making it a perfect place to enjoy excellent BBQ in a warm environment. Customers highlight the consistent quality and cheerful, welcoming staff, making each visit enjoyable. Although prices are on the high side, many feel it’s worth it for the quality, and the owners’ passion shows in every dish.