I always buy their turkey chorizo burrito with egg white and sweet potato. An excellent choice for folks looking for leaner sources of protein for a reasonable price. And it tastes good!
Courtney Rice
You tell people to heatbyour products in the plastic container. That in no way safe or best practices. Do better!
Maria Romero
They were my favorites until they started to decline, the tamales have a very bad salty taste and with many spices it is not authentic Mexican flavor. Waste money
Margaret Girard
When I don’t have time to make my own rice and beans I turn to Rico. This stuff is pretty authentic and good. My only issue is the rice packaging. Rico, can you put the sealed plastic covering like you do on the beans? The rice gets condensation and I have noticed a few times mold was starting to form even though rice wasn’t close to expiration. Thank you!
Ryan Warnberg
Went to eat one of my favorite tortillas for lunch today and discovered this.....
Michelle Case
I have purchased this brand several times in the past, but not for a couple of years. I bought beans, rice, and salsa the other night and the beans were the consistency of milk. I actually only saw one bean in a 32 oz container. I guess this is their way of cutting back costs too. Unfortunately, I don't like runny bean soup so I'll have to find another brand.
A E
Rico used to be my go-to, and I would purchase their enchiladas, salsa, guacamole, rice, beans, sweet corn tamales, or tortillas every week. Unfortunately, quality has continuously declined over the last two years. Instead of chicken breast, products were filled with cheaper cuts, and portion sizes were trimmed to the bare minimum. My final purchase was the chicken enchiladas with green tomatillo sauce. The entree did not contain any chicken and was inedible. I'm sad I can no longer support this local business.
Darwin Funes
Nice place, excellent quality product
Alexander Griffin
Rico brand burritos are my typical work lunch.I love many of the flavors but, the Steak (carne asada) always has crunchy, disgusting bits of meat in it. I think they should stop selling it or up their game.
Brynn Acosta
Rico is delicious all the way around, but the Chile Verde burritos and Salsa Dorada are my favorite!
(Translated by Google) We bought some enchiladas and they were horrible, with a lot of salt it was impossible to eat them. It was giving them the money. I do not recommend themWe bought some enchiladas and they were horrible, with a lot of salt it was impossible to eat them, it was to give them the money. I do not recommend them(Original)Compramos unas enchiladas y estaban horribles ,con muchísima sal fue imposible comerlas.Fue regalarles el dinero .No los recomiendoWe bought some enchiladas and they were horrible, with a lot of salt it was impossible to eat them, it was to give them the money. I do not recommend them
Frody Volgger
Nice facility, super clean ? keep supporting local businesses ?
Bill Watters (Uichi)
Great authentic Mexican food. Que Rico
Raymond Christy
Great food, value priced!!
Kelly Reed
The artichoke tamales had one little piece of artichoke and almost no cheese. They’ve definitely gone downhill.
I always buy their turkey chorizo burrito with egg white and sweet potato. An excellent choice for folks looking for leaner sources of protein for a reasonable price. And it tastes good!
You tell people to heatbyour products in the plastic container. That in no way safe or best practices. Do better!
They were my favorites until they started to decline, the tamales have a very bad salty taste and with many spices it is not authentic Mexican flavor. Waste money
When I don’t have time to make my own rice and beans I turn to Rico. This stuff is pretty authentic and good. My only issue is the rice packaging.
Rico, can you put the sealed plastic covering like you do on the beans? The rice gets condensation and I have noticed a few times mold was starting to form even though rice wasn’t close to expiration.
Thank you!
Went to eat one of my favorite tortillas for lunch today and discovered this.....
I have purchased this brand several times in the past, but not for a couple of years. I bought beans, rice, and salsa the other night and the beans were the consistency of milk. I actually only saw one bean in a 32 oz container. I guess this is their way of cutting back costs too. Unfortunately, I don't like runny bean soup so I'll have to find another brand.
Rico used to be my go-to, and I would purchase their enchiladas, salsa, guacamole, rice, beans, sweet corn tamales, or tortillas every week. Unfortunately, quality has continuously declined over the last two years. Instead of chicken breast, products were filled with cheaper cuts, and portion sizes were trimmed to the bare minimum. My final purchase was the chicken enchiladas with green tomatillo sauce. The entree did not contain any chicken and was inedible. I'm sad I can no longer support this local business.
Nice place, excellent quality product
Rico brand burritos are my typical work lunch.I love many of the flavors but, the Steak (carne asada) always has crunchy, disgusting bits of meat in it. I think they should stop selling it or up their game.
Rico is delicious all the way around, but the Chile Verde burritos and Salsa Dorada are my favorite!
Restaurantji Recommends
(Translated by Google) We bought some enchiladas and they were horrible, with a lot of salt it was impossible to eat them. It was giving them the money. I do not recommend themWe bought some enchiladas and they were horrible, with a lot of salt it was impossible to eat them, it was to give them the money. I do not recommend them(Original)Compramos unas enchiladas y estaban horribles ,con muchísima sal fue imposible comerlas.Fue regalarles el dinero .No los recomiendoWe bought some enchiladas and they were horrible, with a lot of salt it was impossible to eat them, it was to give them the money. I do not recommend them
Nice facility, super clean ? keep supporting local businesses ?
Great authentic Mexican food. Que Rico
Great food, value priced!!
The artichoke tamales had one little piece of artichoke and almost no cheese. They’ve definitely gone downhill.
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