Janis Filipino Cuisine
$ • FilipinoAbout Janis Filipino Cuisine
Customers' Favorites
Chicken Adobo Silog
Beef Pares Silog
Pork Adobosilog
Lechon Kawali
Hotdog Silog
Bangsilog
Halo-Halo
Sisigsilog
Spamsilog
Tocilog
Janis Filipino Cuisine Reviews
77 ratings
Share your opinion about Janis Filipino Cuisine
We are from Montana and always craving for some Filipino food. So I found Janis Filipino cuisine and didn’t disappoint.
SUPER SARAAAAAAP! SULIIIT ANG DAMI NG SERVINGS,siksik!
A taste of home and childhood. 🥺
Will order again before going back to MT 😊
Note: They just do delivery no physical store,they are part of uber eats thingy.
(I don’t know what do they call that process, but seems working great.)
SUPER SARAAAAAAP! SULIIIT ANG DAMI NG SERVINGS,siksik!
A taste of home and childhood. 🥺
Will order again before going back to MT 😊
Note: They just do delivery no physical store,they are part of uber eats thingy.
(I don’t know what do they call that process, but seems working great.)
I’m from the Philippines and when I tried their food it was THE BEST! The flavors and taste is just the perfect blend! My favorite is the Tapa, adobo and Pares! The servings are great as well! Keep it up! The best Filipino food in Utah, and may i say one of the best in the Philippines!
The BEST EGG ROLL!!!! Must try 😍🤗🤩
Hours
| Monday | 10AM - 8PM |
| Tuesday | 10AM - 8PM |
| Wednesday | Closed |
| Thursday | 10AM - 8PM |
| Friday | 10AM - 8PM |
| Saturday | Closed |
| Sunday | Closed |
Janis Filipino Cuisine is a restaurant that serves delicious Filipino food, known for its unique offerings such as banana lumpia and champurrado. The Beef Pares Silog meal, a customer favorite, features tender and flavorful meat, perfectly cooked rice, and a fried egg. Customers praise the restaurant for its authentic and flavorful Filipino dishes, with one reviewer describing the Lumpia and pot stickers as "a perfect crispy" with "perfectly seasoned" fillings. The food is quite tasty, and the portions are perfect, enough to fill you up and have some left over. The sisig is packed with lots of flavor, and the pork dumplings are crispy and delicious. The rice is cooked perfectly, soft and not mushy. You order on the kiosk and then pick your food up from one of the lockers. There's no place to sit and eat inside.