Sweet Lake Biscuits & Limeade

54 W 1700 S, Salt Lake City
(801) 953-1978

Recent Reviews

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Caidence Coulter

The food was hard and it was cold and I had to sit there for an hour and a half and they would not refill our drinks and our server wasn't even the one bringing us our food and and everyone that came in after us got there food before my table and there was 5 tables that came in after and got there food before us

Atmosphere: 1

Food: 1

Service: 1

Eligh Mora

Staff is great fast and kind. Have been coming here for a little less than a year. Each time it seems to get worse. They used to have hot sauce on the table and now you have to request a half filled cup of hot sauce. Biscuits used to come covered in gravy now it feels like there’s barely a spoonful. Doesn’t seem right to ration food and sauce but prices stay the same. Will be taking my business elsewhere.

Atmosphere: 2

Food: 2

Service: 4

Sherry Reeder

Atmosphere was average, think our waitress must've gone on break. I love Hollandaise sauce but theirs is yuck. Way overpriced . My limeade was absolutely fabulous.

Atmosphere: 4

Food: 3

Service: 4

Rubio

I had the hoss biscuit with coffee.

Biscuit was good.

Gravy was nice and peppery. I would probably do it without the green onions next time. It was a nice way to bring lightness to a heavy sauce. My compliments to the chef for the creativity behind that. Nothing wrong with the addition, just wasn't for me. Delicious gravy.

Bacon cooked to perfection. Only gripe was that it wasn't hot when it got to me, but that's just nit picking.

Fried chicken was juicy. Cooked perfectly but underwhelming on the flavor. It sort of looked like the chicken breast you would get at a cafeteria lunch. This was the only downside of the meal. Eventhough it wasn't dry or chewy it didn't really have much flavor beside some spice.

Coffee tasted like good beans were used, but the coffee was watered down, so hard to enjoy the quality of those beans.

Mikaela was great! I drink a lot of water and my glass was never empty. It sounds simple but believe it or not a lot of servers can't manage to do this. She was informative, and was great at antipating. I was given plenty of space to enjoy my meal and she was there before I needed to ask. She has a casual vibe to her that never made me feel rushed.

Parking: It's a small parking lot.

Atmosphere: 3

Food: 4

Service: 5

Recommended dishes: Gravy, Biscuit & Gravy

Scott Hess (GrimRubix)

The food was good and the service was quick and friendly. The restaurant felt cramped and there's no basic options for soda, but the specialty drinks they offer are worth trying.

Wheelchair accessibility: It's cramped so navigating through might prove difficult.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Raspberry Limeade

iloveuwumore

The benedict sauce was soo good! Highly recommend best sauce I’ve found so far in the city. So much flavor. The lime ranch is really good! Same with the hash bombs get those! Sooo good

Atmosphere: 3

Food: 5

Service: 4

Joe Cremer

Yummy food, but undercooked eggs on everyone’s plate

Atmosphere: 5

Food: 3

Service: 5

Kim M

The biscuits are amazing as well as the large mug of hot chocolate. I got the carmel. The limeade drinks are yummy but definitely overpriced at $8 each in a glass of mostly ice. The quinoa hash was just ok. Definitely worth it just to grub on biscuits!

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Raspberry Limeade

Steve wyatt

The food is great as usual, food drinks are more expensive than similar restaurants.

If your offerings are water coffee and $8 limeades those limeades should come with a refill for that price.

And the menu has really been scaled back over the last year or two.

Atmosphere: 4

Food: 4

Service: 4

Mov Traveler

The food is so bad. Draper location is just as bad too. they’re busy bc they’re spending plenty on social media ads.

Atmosphere: 2

Food: 1

Service: 2

Andrew W.

I absolutely loved their twist on the hash browns!!! The gravy isn't southern gravy, or the midwest, but still hits the spot. Definitely a place to get breakfasty fuwd!!

Janet Campbell

Fun funky place. Didn't have to wait for a table. As always food was great. Servings are large enough to share

Faith Atkinson

First impression of the atmosphere was that it needed a sprucing up. Big time. The tables and chairs looked to have come from a mundane diner and there was no real theme to the decor. And as I looked closely it also seemed to be in need of a deep cleaning, possibly some updates. These things wouldn’t typically bother me if I was paying less than $10 for my meal but considering the prices, I would expect a higher standard in this area. After tip our meal was over $65.

We ordered the pancakes with fried chicken (forgot the name) and the Biscuit Benedict, with Cubano meat added, with an iced tea and a raspberry limeade. The appearance of the food and drinks were impressive and we felt excited to dig in. The biscuits were scrumptious and the poached eggs were perfect. I also very much enjoyed the hollandaise sauce! I thought the quinoa potato hash was interesting and satisfying. And I liked the Cubano meat okay but if I got it again I’d have it on the side because it made my biscuits soggy. :( The pancakes were fine but not special in any way. The chicken seemed slightly rubbery, like it had been frozen and refried. This plate was kind of disappointing unfortunately.

The raspberry limeade was tasty but way too much pulp for our liking and, maybe it wouldn’t matter to anyone else, but the lime slice on the drink was a bit dried out like it had been sliced yesterday and left out… Then the iced tea wasn’t very flavorful or sweet.

The service was good and met expectations but did not add anything special to the experience. I appreciated that we did not need to wait for a table and the food was delivered relatively quickly after we ordered.

Overall, I enjoyed my meal but sadly, there weren’t many other details that made the experience special enough to get me to want to return. The biscuits were SO GOOD, although I just cannot justify to myself the price.

Atmosphere: 2

Food: 4

Service: 4

Recommended dishes: Raspberry Limeade

Paula Jaros

We are visiting and came here for breakfast , it was delicious. Suzi our waitress was very attentive and very sweet. When we come out again would def come here again. The biscuits were phenomenal and the hot chocolate was outstanding best I’ve had in a long time the loaded hash was well worth the upgrade.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chilaquiles, Loaded Hash, Biscuit Benedict, Hoss

franklin navarro

Excellent ? ?

Atmosphere: 5

Food: 5

Service: 5

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