Tacos Gorditas Burritos
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That was possibly the best smothered chili Verde burrito of my life to date. That's saying something because there are some dang good smothered burritos in the valley. I will definitely be back to sample more of the menu!
Food: 5
Breakfast burrito was really good. We got the bacon burrito and it hit the spot. Comes with bacon, egg, potato, and cheese on a awesome tortilla.
Atmosphere: 5
Food: 5
Service: 5
The food here is incredible, combined with super low prices. ??
Food: 5
The name is inconsistent, but this place knows how to make Mexican food, to support the local hipster crowd.No frills, but great Mexican food.Go before 10am to get the 5.99 Mexican speciality, which includes the Super Burrito, either your choice of 3 meats, might I recommend the Carne asada, bacon and El Pastor.It's the anti-diabetic special!
Atmosphere: 5
Food: 5
Service: 4
So consistently amazing. Great food and great value.
Cheap and delicious.
Atmosphere: 5
Food: 4
Service: 5
Generous amount of food for a decent price. A step up from Betos
Your understated taco dive joint... and I mean that with the absolute highest accolades possible. My kind of place... Anthony Bourdain's too. You feel like you are about an hour outside of Zihuantanejo, where the tourists don't know anything about it... and the locals want to keep it that way. Very tasty tacos on the most perfect corn tortillas. However, the Gorditas were killer and are definitely the star of this place! Perfectly crisped and not over "doughy". The side beans and rice on the combo were perfectly understated compliments and delicious. Everything was fresh, the staff was polite and the food came quick... and came out hot, not warm... hot. Table red and green salsas were both good and spicy. If they served a chilled Pacifico or Estrella with cold sweat on the bottle, they wouldn't need to charge me for the combo... just for rent.
Fantastic food and lovely people!
Their rice is absolutely delicious. Very friendly, I asked for combinations not on the menu and it didn’t phase them at all. Beware the green salsas (in a good way) one is mild and one deceptively kicks.
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