Magleby’s

198 S Main St, Springville
(801) 370-1129

Recent Reviews Order Online Reserve

Customers' Favorites

Blackened Salmon & Shrimp Salad
Blackened Chicken Pasta
Gourmet Fried Shrimp
Parmesan Breadsticks
Chocolate Cake Slice
Chicken Fried Steak
All American Burger
Chocolate Gift Cake
Cheesy Bread Rolls
Sweet Potato Fries

Menu

Appetizers (Lunch)
Charcuterie
Combination of well-crafted meats. Served with baked brie and fresh fruit.
Bruschetta
Fresh tomatoes, mozzarella, and basil. Served over toasted sourdough.
Spinach Dip
Creamy and served with our homemade corn tortilla chips and sourdough baguette.
Gourmet Fried Shrimp
Magleby's style marinated in buttermilk overnight, hand-breaded, and fried.
Fried Mozzarella Chips
Hand-breaded, deep-fried, and served with house marinara sauce.
Sweet Potato Fry Basket
Served with our homemade fry sauce.

Sandwiches (Lunch)
Turkey Avocado Sandwich
California style with thousand islands spread.
All American Burger Sandwich
Ground sirloin, bacon, cheese, piled high, and a maguey's classic.
Hot Pastrami on Rye Sandwich
Open-faced pastrami on marbled rye with melted Swiss, sauerkraut, thousand islands, and drizzled with apple butter.
Chet's Chicken Club - The Triple Sandwich
Grilled chicken, provolone, caramelized sweet pepper, onion, and avocado on sourdough.
Prime Steak Sandwich
Charbroiled prime rib, whole grain bistro sauce, arugula, tomato relish, asiago, and grilled onion. Served on a ciabatta roll.
BLTA Classic Sandwich
Toasted sourdough bread, lettuce, bacon tomato, and avocado.
Half Sandwich with Salad
Half Sandwich with Soup

Sides (Lunch)
French Fries
Sweet Potato Fries
Rice Pilaf
Homemade Mashed Potatoes

Entrees (Lunch)
Blackened Chicken Pasta
Seared chicken on top of a bed of fettuccine and our house-made alfredo.
Seafood Ala Vodka Rosa
Salmon, shrimp, and halibut. Served with creamy tomato vodka sauce over fettuccine pasta.
Chicken Marsala
Lightly breaded chicken breast with creamy marsala wine sauce. Served with garlic mashed potatoes and sautéed vegetables.
Wonderful Halibut
Lightly breaded in seasoned flour with sliced almond. Served with homemade rice pilaf and sautéed vegetables.
Blackened Salmon
Charbroiled and topped with a choice of creamy dill sauce or fresh pineapple salsa. Served with rice pilaf and sautéed vegetables.
Chicken Parmigiana
Parmesan-crusted chicken breast, signature marinara sauce, and mozzarella with fettuccine.
Parmesan Crusted Trout
Topped with lemon herb butter. Served with house rice pilaf and sautéed vegetables.
Flat Iron Steak
Broiled marinated flat iron steak with house butter and red wine jus. Served with truffle fries.
Sweet Shrimp Tacos (2 pcs)
With freshly grilled shrimp in a coconut ginger glaze and homemade pineapple salsa.
Chicken Fried Steak
Fresh cubed steak, lightly breaded, and topped with our homemade bordelaise. Served with mashed potatoes and vegetables.

Kids Mains (Lunch)
Pasta with Alfredo Sauce
Rosa Sauce
Grilled Cheese and Fries
Chicken Strips and Fries
Mac and Cheese
Cheese Quesadilla and Fries

Appetizers (Dinner)
Charcuterie
A combination of well-crafted meats. Served with baked brie and fresh fruit.
Spinach Dip
Creamy and served with our homemade corn tortilla chips and sourdough baguette.
Gourmet Fried Shrimp
Magleby's style, marinated in buttermilk overnight, hand-breaded, and fried.
Fried Mozzarella Chips
Hand-breaded, deep-fried, and served with house marinara sauce.
Bruschetta
Fresh tomatoes, mozzarella, and basil. Served over toasted sourdough.
Shrimp Cocktail
Jumbo shrimp served with homemade tangy cocktail sauce.
Sweet Potato Fry Basket
Served with our homemade fry sauce.

Sandwiches (Dinner)
All American Burger
Ground sirloin, bacon, cheese, piled high, and a maguey's classic.
Turkey Avocado
California style with thousand islands spread.
Prime Steak Sandwich
Charbroiled prime rib, whole grain bistro sauce, arugula, tomato relish, asiago, and grilled onion. served on a ciabatta roll.

Sides (Dinner)
French Fries
Homemade Mashed Potatoes
Sweet Potato Fries
Rice Pilaf

Salads (Dinner)
House Salad
Mixed greens served with carrot, cucumber, tomato, mushrooms, red onions, asiago, provolone, and salami.
Classic Wedge Salad
Crisp Iceberg served with smoked crumbled bacon, grape tomato, blue cheese crumble, creamy blue cheese dressing, and balsamic glaze.
Blackened Chicken Caesar Salad
Chilled romaine, seasoned chicken breast, tomato, sliced Kalamata olives, parmesan Croute, parmesan toile, Asia go, and signature dressing.
Blackened Salmon and Shrimp Salad
Mixed greens and candied pecans are tossed in our sweet poppyseed vinaigrette.
Traditional Cobb
Slow roasted turkey, avocado, tomato, cucumbers, bacon, and egg. We recommend our bleu cheese dressing.
Beetroot Salad
Mixed super greens, Frisee, topped with beets, sliced apples, goat cheese, toasted walnuts, and a dark balsamic vinaigrette.

Entrées (Dinner)
Chicken Marsala
Lightly breaded chicken breast with creamy marsala wine sauce. Served with garlic mashed potatoes and sautéed vegetables.
Filet Medallions
Beef medallions served over garlic mashed potatoes and seasonal vegetables.
Blackened Chicken Pasta
Seared chicken on top of a bed of fettuccine with our house-made alfredo.
Chicken Fried Steak
Fresh cubed steak, lightly breaded and topped with our homemade bordelaise. Served with garlic mashed potatoes, and vegetables.
Chicken Francese
Lightly breaded chicken sautéed with mushroom, artichoke, sundried tomato, and lemon caper butter wine sauce over fettuccine.
Seafood Ala Vodka Rosa
Salmon, shrimp, and halibut served with creamy tomato vodka sauce over fettuccine pasta.
Chicken Parmigiana
Parmesan-crusted chicken breast, signature marinara sauce, and mozzarella with fettuccine.
Gourmet Shrimp
Crispy shrimp marinated overnight in buttermilk and hand-breaded. Served with crispy fries.
Wonderful Halibut
Lightly breaded in seasoned flour with sliced almond. Served with homemade rice pilaf and sautéed vegetables.
Blackened Salmon
Charbroiled and topped with a choice of creamy dill sauce or fresh pineapple salsa. Served with rice pilaf and sautéed vegetables.
Parmesan Crusted Trout
Parmesan breaded rainbow trout. Topped with lemon herb butter, house rice pilaf, and sautéed vegetables.
Rustic Penne Pasta
Penne noodles tossed in our house-made Rosa sauce topped with gorgonzola, Asia goes, and mozzarella.

Kids Mains (Dinner)
Grilled Cheese and Fries
Pasta with Alfredo
Rosa Sauce
Chicken Strips and Fries
Mac and Cheese
Cheese Quesadilla

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Recent Reviews

It took me a minute to try and come up with this review. I hope I can put into words our experience this evening. We came from out of town and decided to take my in laws out to dinner. Party of 7, called ahead, reserved, and was seated right away when we showed up. The food was amazing. I ordered the ribeye special and was blown away. Our waitress Eva(I hope I’m correct on that spelling) was professional, prompt, and FANTASTIC with our children. I believe a manager had came...
March 2025
Went here for our friends birthday and it was such a great experience! The steak sandwich and Caesar salad was incredible and the live music was such a fun vibe. Delicious food and overall amazing atmosphere!
November 2024
Came here for the first time for my husband's birthday with our kids. Our server Lexi was amazing she went above and beyond to make sure it was a great experience. The food was extremely good!!! Will definitely be back. I would recommend this place to anyone wanting great food and fantastic service.
October 2024

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Magleby’s

198 S Main St, Springville, UT 84663
(801) 370-1129