The Tavern
Customers' Favorites
House Salad with Garlic Parmesan Dressing
Vanilla Bean Crème Brulee
Stuffed Filet Mignon
Chicken and Risotto
Scallops Au Gratin
Oyster Rockefeller
Tavern Onion Soup
French Onion Soup
Stuffed Mushrooms
Peanut Butter Pie
Recent Reviews
The dinner we had at the tavern was delicious. Large portions and I shared the chicken risotto. The waiter was really nice, and apologized for a slow service. One thing we think could improve is their reservation system. We tried to reserve online and response was slow. Overall an interesting historic place with character and good food.
Best steak I've had in a while. Little pricey ($204 after tip with dessert for 2) awesome atmosphere. Old time tavern vibes with a huge back porch. Well worth it. Id go out of my way to come back. And im a bit picky.
Eating at The Tavern is quite an experience because when you step into the restaurant you step into history. The building that The Tavern calls home was built in 1779! It has hosted some famous folks in it's past, including King of France, Louis Philippe, and our own President Andrew Jackson. Today, Max Hermann, runs around making certain that all is well with guests and employees alike. The food is quite good (try the crab cakes and stuffed filet mignon), and the service...