Fratelli Italian Restaurant

410 S Van Dorn St, Alexandria
(703) 212-9122

Recent Reviews Order Online

Customers' Favorites

Veal Parmigiana with Noodles and Red Sauce
Spaghetti and Meatballs
Spaghetti Carbonara
Seafood Veneziana
Lasagne Deliziosa
Mozzarella Fritta
Chicken Parmesan
Cheesecake Slice
Pollo Terra Mare
Lobster Raviolli

Menu

Hot Appetizers
Mozzarella Fritta
Fried cheese with garlic lemon sauce.
Calamari Fritti
Fried fresh baby squid.
Baked Crab Meat
Funghi
Mushroom cups stuffed with crab meat.
Frutti di Mare
Combination of jumbo shrimp, stuffed mushrooms, and baked clams casino.
Clams Casino
Fresh clams stuffed with bread crumbs and Italian bacon.
Shrimp Cocktail
Cozze Marinara
Steamed mussels in white wine, garlic, and light tomato sauce.
Prosciutto Melone
Ham wrapped with Italian ham with cantaloupe.

Cold Appetizers
Insalata di Mozzarella
Fresh mozzarella with basil and tomato.
Caesar Salad
Romaine lettuce, parmesan cheese, and anchovies.

Soups
Italian Wedding Soup
Vegetables, meatballs, pasta, and spinach.
Tortellini E Spinach
Tortellini pasta stuffed with chicken and fresh spinach in a clear broth.
Minestrone
Fresh vegetable soup.

Pasta
Lasagne Deliziosa
Classic Italian dish with meat sauce, mozzarella, ricotta cheese, and tomato sauce. Served with salad.
Lobster Ravioli
Pasta stuffed with lobster in vodka sauce. Served with salad.
Tortellini Alla Fratello
Pasta stuffed with chicken, mushroom, ham, and cream sauce. Served with salad.
Spaghetti
Your choice of spaghetti with meat sauce, spaghetti with meatballs, or spaghetti with sausage. Served with salad.
Fettuccini Alfredo
With shrimp or chicken and your choice of red or white sauce. Served with salad.
Spaghetti Carbonara
Tossed with bacon, onions, parmesan cheese, egg yolk, and cream. Served with salad.
Capellini di Angello
Angel hair pasta with fresh basil and light tomato sauce. Served with salad.
Eggplant Parmigiana
Fresh eggplant parmigiana cooked to perfection. Served with salad.
Beef Ravioli
Pasta stuffed with ground veal with meat sauce. Served with salad.
Agnolotti Alla Panna
Pasta stuffed with spinach, ricotta cheese, and cream sauce. Served with salad.
Linguini Alle Vongole
Linguini with whole baby clams with white wine and garlic red or white sauce. Served with salad.
Rigatoni con Salsiccia
Pasta with Italian sausage and tomato sauce. Served with salad.
Fettuccini Primavera
Pasta with fresh vegetables and alfredo sauce. Served with salad.
Linguini Cacciatora
Linguini with shrimp, sausage, peppers, onions, and mushrooms in tomato sauce. Served with salad.
Shrimp with Capellini
Large shrimp over angel hair pasta with light tomato sauce. Served with salad.
Fettuccini Alla Panna
Pasta with scallops, shrimp, vegetables, and cream sauce. Served with salad.
Fettuccini Frutti di Mare
Pasta with scallops, mussels, clams, shrimp, and light tomato sauce. Served with salad.
Capellini Pescatore
Scallops, shrimp, mussels, and clams in tomato sauce over angel hair pasta. Served with salad.

Chicken
Pollo Parmigiana
Boneless breaded chicken topped with mozzarella cheese and tomato sauce. Served with salad, vegetables, or spaghetti.
Pollo Piccata
Chicken breast sauteed with dry white wine, capers, and lemon sauce. Served with salad, vegetables, or spaghetti.
Petto di Pollo Cordon Blue
Chicken breast stuffed with Italian ham, cheese, and cream sauce. Served with salad, vegetables, or spaghetti.
Pollo ai Carciofi
Chicken breast sauteed with dry wine, artichoke, and lemon sauce. Served with salad, vegetables, or spaghetti.
Pollo Marsala
Chicken breast sauteed with marsala wine and mushrooms sauce. Served with salad, vegetables, or spaghetti.
Pollo Alla Francaise
Boneless chicken breast dipped in egg batter sauteed with lemon sauce. Served with salad, vegetables, or spaghetti.
Pollo Fiorentino
Boneless chicken breast topped with spinach, parmesan cheese, and cream sauce. Served with salad, vegetables, or spaghetti.
Pollo Saltimbocca
Chicken breast sauteed with marsala wine topped with ham, cheese, and fine herbs. Served with salad, vegetables, or spaghetti.
Pollo Napolitano
Chicken breast topped with eggplant, mozzarella cheese, and tomato sauce. Served with salad, vegetables, or spaghetti.
Pollo Cacciatora
Chicken breast sauteed in wine, sweet peppers, mushrooms, onions, and tomato sauce. Served with salad, vegetables, or spaghetti.
Pollo Terra Mare
Chicken breast stuffed with ham, cheese, and fine herbs topped with shrimp, mushrooms, and lemon sauce. Served with salad, vegetables, or spaghetti.
Pollo Alla Ana
Chicken breast egg battered, sauteed in mushrooms, and cream sauce. Served with salad, vegetables, or spaghetti.

Veal
Veal Parmigiana
Cutlet of veal breaded with tomato sauce and cheese.
Vitelli Alla Marsala
Veal sauteed white marsala wine and mushroom sauce. Served with salad, vegetables, or spaghetti.
Veal Piccata
White wine with capers and lemon sauce. Served with salad, vegetables, or spaghetti.
Dover Sole
Sole dipped in egg batter with butter garlic sauce. Served with salad, vegetables, or spaghetti.
Veal Terra Mare
With ham, cheese, herbs, and egg batter topped with shrimp and mushroom butter lemon sauce. Served with salad, vegetables, or spaghetti.
Vitelli Fiorentina
Veal topped with spinach, parmesan cheese, and cream sauce. Served with salad, vegetables, or spaghetti.
Vitello Primavera
Veal topped with ham, cheese, asparagus, white wine, and cream sauce. Served with salad, vegetables, or spaghetti.
Vitelli Alla Carciofi
Veal sauteed in white wine with artichoke hearts and lemon sauce. Served with salad, vegetables, or spaghetti.
Vitelli Alla Francaise
Veal dipped in egg batter with butter lemon sauce. Served with salad, vegetables, or spaghetti.

Seafood
Seafood Venetian
Combination of shrimp, scallops, clams, and mussels sauteed in a cream sauce over fettuccini. Served with salad, vegetables, or spaghetti.
Gamberetto al Gnochetti
Shrimp stuff with crab meat and lemon sauce. Served with salad, vegetables, or spaghetti.
Salmone al Forno
Broiled salmon steam with butter and lemon sauce. Served with salad, vegetables, or spaghetti.
Cape Alla Marsala
Sea scallops sauteed with marsala wine, mushrooms, and cream sauce. Served with salad, vegetables, or spaghetti.
Tilapia Primavera
Sauteed with fresh asparagus topped with shrimp and lemon sauce. Served with salad, vegetables, or spaghetti.
Scampi Margherita
Large shrimp sauteed in cherry wine, mushroom, and cream sauce. Served with salad, vegetables, or spaghetti.
Cape Sante
Sea scallops sauteed in olive oil with a touch of garlic, mushrooms, wine, and light tomato sauce. Served with salad, vegetables, or spaghetti.
Calamari Fritti
Freshly fried squid. Served with salad, vegetables, or spaghetti.

Desserts
Tiramisu
Double Chocolate Cake
Cannoli
Cheesecake
Cheesecake.
Carrot Cake
Limoncello Cake

Side Orders
Garlic Bread
Extra Meatball
French Fries
side french fries
Fettuccini Alfredo Side Order
Side Pasta
Half Bread
Small Caesar Salad
Pasta al Burro
Comes with bread, butter, and olive oil.
Side House Salad
Side Veggies
Pasta Alfredo Sauce
Comes with bread, butter, and olive oil.
Baked Potatoes
only butter sour cream
Extra Shrimp
each shrimp
Full Bread

Photos

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Recent Reviews

Amazing Italian food and exceptional service! They always treat us like family. The owners and staff are incredibly welcoming, attentive, and genuinely appreciative of their customers.

The food is absolutely delicious everything tastes fresh, homemade, and made with love. Every dish we’ve tried has been full of flavor and beautifully prepared. It’s clear that this family-owned restaurant takes pride in both their food and the experience they provide.

Great...
June 2026
Hands down one of the finest Italian dining experiences in Virginia! From the moment you walk in, the atmosphere is warm, inviting, and authentic. Every dish is prepared with incredible attention to detail, showcasing fresh ingredients and true Italian flavors. The brunch is a must-try, especially if you’re looking for great food paired with mimosas and a fun weekend vibe. A special shoutout to Chef Jason, whose talent and passion shine through in every plate.
June 2026
They don't have enough stars to describe the service, quality of food and ambience of Fratelli. This has been our favorite family spot for years, and for great reason. The food is phenomenal and the family owners have the absolute best hospitality. Run, don't walk, to experience this for yourself. There's literally not a bad choice on the menu. So come and order everything!
June 2026

More Reviews

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Fratelli Italian Restaurant

410 S Van Dorn St, Alexandria, VA 22304
(703) 212-9122