Banjara At Manekchowk - Scrumptious Flavors of India

Soft delicious berry sized balls made with milk solids, flour, a leavening agent and soaked in rose flavored sugar syrup

Creamy Indian rice pudding cooked with rice, milk and flavored with cardamom and kesar

A classic Indian dessert consisting of juicy cheese discs served with thickened milk

Sweet and creamy kulfi (a frozen dairy dessert) prepared with paan leaves or betel leaves with condensed or thick sweetened milk

Crisp fried Indian snack with a delicious stuffing of potatoes & peas

Indo-Chinese appetizer made with cauliflower, corn flour, soya sauce, vinegar, chili sauce, ginger & garlic

Bite size pieces of chicken coated in spicy masala marination

Coated in spicy gram flour and deep fried

Soft, melt in mouth Indian cottage cheese slices coated in spiced gram flour batter & then deep-fried to crispy perfection

A famous Mumbai Street food served with chutneys and fried green chilies.

The goodness of Soya Chunks with flavored spices and saffron

Creamy chicken curry with green chilies, mint leaves and coriander

A zesty Indian side dish made with fresh cauliflower and tender potatoes paired with a dry, creamy curry

A dry Indian chicken started made primarily of boneless chicken pieces marinated in a special spicy barbeque sauce over Angara (fried red charcoal)

Creamy chicken curry with green chilies, mint leaves and coriander

Protein-rich soya chunks with all of the flavours of Punjabi achar (pickle)

Dry chicken from western India's coast with Malabari & Goan style combines a fragrant spice blend with onions, ginger and garlic, finished with thick coconut cream

Small chicken pieces marinated in spices and yoghurt before being chargilled on skewers

It's a famous Tuluva Mangalorean recipe with origins in Kundapur, a town near Udupi, India. It is also known as chicken/mutton ghee roast, a fiery red colour with a tangy & spicy flavour from ghee and roasted spices.

Creamy chicken curry with green chilies, mint leaves and coriander

Dry chicken from western India's coast with Malabari & Goan style combines a fragrant spice blend with onions, ginger and garlic, finished with thick coconut cream

Angelfish, marinated in a variety of spices and slathered in semolina before cooking. Served with warm, sweet and tangy cabbage.

Bringin the taste of the lanes of Jaipur, stuffed with a tangy masala, deep- fried with peanuts, served in raita

Fresh air flown Indian cottage cheese cubes barbequed in a clay oven and served with mint sauce & salad

Curry with exotic Chettinad (roasted whole spices) flavors

Brinjal curry in the traditional Andhra style, flavoured with fresh coconut and topped with sesame seed

Dry chicken from western India's coast with Malabari & Goan style combines a fragrant spice blend with onions, ginger and garlic, finished with thick coconut cream

Chicken marinated in fresh yoghurt and garlic, grilled with butter and a touch of lemon spread

Healthy & light soup/shorba made with yellow moong dal & spiced with dry ginger powder & pepper powder

Spicy & flavored thick vegetable & tomato-based soup

Delicious creamy drink with mango, yogurt, milk, a little sugar and a sprinkling of cardamom

Freshly squeezed fruit juice for a refreshing addition to the meal

Blend of lemon juice, ginger juice, mint leaves, chilled water, salt, pepper powder, cumin powder, sugar syrup and ice

Very popular Indian yogurt drink made by mixing yogurt and water

Freshly squeezed fruit juice for a refreshing addition to the meal

Freshly squeezed fruit juice for a refreshing addition to the meal

Yogurt based creamy, sweetened and chilled beverage from Punjabi cuisine is a popular drink in North India

Indian flatbread made using refined flour, generously coated with garlic, celery and butter

Popular Indian flatbread made using refined flour, generously coated with butter

Unleavened Indian bread traditionally made in the Awadhi Mughlai and Hyderabadi cuisine

Tandoori Flatbread made with whole wheat

Naan made with cheese stuffed into the dough and then rolled and cooked as usual

Crispy flaky layered whole wheat flatbreads made with a simple unleavened dough consisting of whole wheat flour, salt and ghee

Sweet Indian Naan that goes really well with all the spicy curries

Buttered Indian flatbread topped with jalapeños and cilantro leaves (fresh coriander leaves)

Whole wheat leavened Indian bread stuffed with onions

Indian flatbread made of plain flour with a spiced Indian cottage cheese filling

Yogurt-marinated chicken cooked over hot coals in a special clay oven called a tandoor

Yogurt-marinated chicken cooked over hot coals in a special clay oven called a tandoor

Chunks of cottage cheese, marinated in spices and grilled in a Tandoor

Classic Indian dish made with spiced ground lamb, threaded onto skewers and grilled until charred and juicy

Lamb chops marinated in strained yogurt & flavorsome masalas, served with mint chutney & onion rings

Samosa, pakoda and paneer tikka

Grilled shrimp skewers loaded with the bold Indian flavors

Special Tandoori mix platter containing shrimp, chicken, tikka, fish tikka and mutton seekh kebab (2 pieces each)

Chicken tikka smothered in a wet rub of yogurt, warm spices & fresh herbs

This delectable dish is salmon rubbed with fragrant Indian spices, then baked until flaky served with cilantro or mint chutney

Fusion of tandoori grilled seasonal fruits and vegetables tossed with tangy chaat spices, fresh herbs, and a hint of lemon.

Roasted baby potatoes seasoned with a blend of tandoori spices and herbs, creating a crispy exterior and a flavorful, tender interior.

Chunks of cottage cheese marinated in spices and grilled in a tandoor with Tulsi flavor.

Fresh air flown Indian cottage cheese cubes barbequed in a clay oven and served with mint sauce and salad.

Marinated paneer cubes infused with aromatic tulsi (basil) and traditional tandoori spices, grilled to smoky perfection and served with a side of mint chutney.

Popular Indian flatbread made using refined flour, generously coated with butter/cheese or garlic.

Small chicken pieces marinated in spices and yogurt before being chargrilled on skewers with garlic.

Aromatic golden chicken pieces swimming in an incredible curry sauce

Yogurt marinated chicken, skewered and chargrilled for incredible barbeque flavors

An absolute delight of a dish consisting of chicken braised with yogurt, water or stock, and spices to produce a thick sauce or gravy

Flavorful mutton curry made using very few ingredients in a kadai (heavy bottom pan)

Chicken breasts slowly simmered in a spicy curry sauce with yogurt, tomatoes, onion, garlic and ginger

Delicious, spicy & flavorful Portuguese influenced Indian dish made by cooking chicken in vindaloo spice paste

Celebratory stew with a delectable combination of succulent goat and delicate spices

Fish curry made in a deeply aromatic tomato and coconut-based sauce

Tropical side to savour with fish in a spicy, sour gravy with a highlight of coconut flavor

Fantastic fiery red Indian curry dish of tender lamb chunks cooked in vindaloo sauce

Delicious, spicy & flavorful dish made with chicken, onions, tomatoes, ginger, garlic & fresh ground spices

(3 pieces). Warming, aromatic, succulent and flavorful dish with lamb chops coated in a masala paste

India's most special & popular dal-black lentils cooked with Indian spices, butter and cream

Grilled paneer (Indian cheese) served in a spicy gravy known as 'Tikka Masala'

Full-flavored preparation of chickpeas (chole) with a mix of spicy & tangy flavors

Fried balls of potato & paneer in a rich, lightly sweet, creamy mild gravy

Paneer (Indian cheese) with a tangy & mildly sweet tasting gravy that features butter (or makhan in Hindi language), tomatoes (usually pureed),spices , cashew paste & cream

Delicious Indian family heirloom dish with the smoky flavors of the roasted eggplant & tanginess of the tomatoes

Classic curried dish from North Indian cuisine made with fresh spinach, onions, spices, paneer & herbs

Delicious yellow lentil made with fresh cumin, ghee and authentic spices

An Indian curry base made with a delectable combination of onions, tomatoes, spices & herbs

Crispy Punjabi fried pastry with a potato and spice filling, topped with chickpeas, yogurt & chutney mixture

Palak pakoras (spinach fritters) made with a drizzle of green chutney & yogurt

Very popular Mumbai street food snack made with puffed rice, puri, boiled tomato, onions, chutneys, herbs, ground spices & sev

Popular Indian street food chaat recipe which is prepared very similar to Bhel, but filled with sweet yogurt & other chaat chutneys

Dish with typical Indian flavors filled with the quintessential chaat ingredients like boiled chickpeas, potatoes, spicy & sweet chutneys, curd, chaat masala

Combination of street food recipe made with small puri balls filled with spiced chickpeas, Indian black peas & specially made spiced water

Spicy marinated chicken, caramelized onions and flavorful saffron rice

Aromatic rice dish made with basmati rice, spices & mixed veggies

Beautifully spiced and fragrant layers of biryani rice centred with juicy, tender goat meat