“Ordered boneless wings and thought they was going to be real chicken but as it goes they wasn’t, delivery driver almost delivered to the wrong address, if it says boneless chicken wings on your menu make sure you use real chicken, not some cheap rib meat “
“Had a wonderful meal here. Joey was a great server. The burrata appetizers was great with the complimentary fresh baked bread. Blown away by the ribeye special. 30 day dry aged. Easy to cut with butter knife. Every dish was well prepared. Will be back for sure.“