Blacksburg Wine Lab

223 Gilbert St, Blacksburg
(540) 605-7291

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Recent Reviews

Modern wine bar with a great selection of wines either by the glass or bottle. The assortments of charcuterie is great. Definitely try the duck confit. Service was good but could be a bit more attentive to truly make this place stand out. Overall a great experience.

Dietary restrictions: Some gluten free and vegan options.
Great tapas style options and dinner. Beautiful wines with good recommendations from the servers. Busy place but yet felt intimate for a nice evening with a close friend. Really enjoyed our evening!
I ordered oysters, a charcuterie board, and a wine flight. The oysters were expertly shucked. One was a variety I’d never had before (Love Shuck).

I ordered the Fan Favorite charcuterie board and added Bresaola. The board was well composed - the meats and cheeses complemented each other and the accoutrements were chosen to offset the qualities of the meat. Hatch chili jam was a nice touch.

I’ll certainly be back.

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