“First time for their weekend buffet. Buffet is for Friday, Saturday, and Sunday.A reasonable "mid range" of choices in the buffet, but what they do have is exceptionally great in flavor. Just make you come in early enough to be able to taste the different dishes, because the lunch buffet ends at 3pm, with restaurant completely closed until 5pm to reopen for dinnerWish they had some of soft music background.We'll be back for more.“
“Thenthuk was delicious. It feels almost similar to Korean sujebi, perhaps because the dough is removed by hand. The portion size is very large, but it feels a bit salty, so I recommend ordering less salty. It's nice to have spicy Dadaegi, but you need to adjust the spiciness by adding it little by little. I've tried both beef and pork thenthuk, but if you want a cleaner taste, I recommend beef, and if you want softer meat, I recommend pork.I also tried vegi curry and chicken biryani. Overall, the quantity is large for the price and the taste is refreshing and light. Biryani is served with a whole chicken, but I don't like chewing on bone pieces while eating.“
“Absolutely delicious authentic foods, my family and i been looking for a place like this for years, hoping someone would come and open one up around here! God knows im busy enough doing my place as it is, so enjoying a day off with someone elses restaurant serving food like this is awesome. Thanks again, we will be order regularly now!“