Sanchome Ramen

$$ • Japanese

Hours today·

About Sanchome Ramen

Sanchome Ramen is a highly praised restaurant known for its authentic and flavorful Japanese-style ramen. The broth, especially the tonkotsu-based Sanchome ramen, is savory and seasoned beautifully, with many reviewers calling it the best they have had in the DMV area. The house-made Hakata style noodles are noted for their great texture and ability to absorb the broth, adding to the overall delicious experience. The seasoned egg with a creamy yolk and the thick-cut, seared pork chashu are standout toppings that impress diners. Some reviews mention adding chili powder for extra spice, highlighting the customizable flavors. The restaurant features a stylish, cool interior and offers a clean, friendly environment with attentive service. Many visitors appreciate that no tipping is required, as staff are paid by the restaurant. Aside from ramen, the fried chicken and gyoza are also highly recommended, with some wishing for more variety like tempura. Overall, Sanchome Ramen is considered a top spot for authentic, high-quality ramen in the DMV, with consistent praise for its fresh, in-house made noodles and flavorful broths. It’s a favorite for those seeking a true Japanese ramen experience close to Japan’s standards.

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Sanchome Ramen Reviews

4.3
78 ratings
5
68%
4
10%
3
9%
2
5%
1
8%
Food
4.4
Atmosphere
4.6
Service
4.5

Share your opinion about Sanchome Ramen

Beautiful place, very tasty food and it comes very fast.
I strongly recommend!
Really impressed with this place! Everything we ordered was delicious and full of flavor. We also loved the atmosphere, and the service was great. Everyone was friendly and attentive. We had a great experience overall and will definitely be back!
I ordered the Sanchome ramen, a tonkotsu based broth that turned out to be my favorite Japanese style ramen I’ve had in the DMV by a long shot. The house made Hakata style noodles are also my favorite style of noodles in ramen; they’ve got a great texture and absorb the broth really well. The broth itself is deliciously savory, the seasoned egg is top notch with a creamy yolk, and the pork chashu has a nice sear and thick cut. I added chili powder to mine as an add on to make...read full review

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Hours

Monday Closed
Tuesday 5 - 10PM
11:30AM - 3PM
Wednesday 11:30AM - 3PM
5 - 10PM
Thursday 5 - 10PM
11:30AM - 3PM
Friday 5 - 10PM
11:30AM - 3PM
Saturday 11:30AM - 3PM
5 - 10PM
Sunday 11:30AM - 3PM
5 - 9PM
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