Crossroads

13891 Metrotech Dr, Chantilly
(703) 502-3925

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Bacon Burger with Fries

Korean BBQ Steak Nachos

Chicken Tenders Platter

Roasted Prime Rib Dip

Fried Pickle Chips

Mozzarella Sticks

Double Decker Club

Pretzel Cheese

Gourmet Pretzel

Original Steak

Turkey breast, black forest ham, applewood smoked bacon, Cheddar cheese, mayonnaise, sliced tomato, and green leaf lettuce on your choice of whole wheat, white, or rye bread with boardwalk fries. Served with our signature boardwalk French fries. Add chili, applewood smoked bacon and a fried egg at an additional charge.

Street Tacos

Birria Tacos (3 pcs)

Braised lamb, melted cheese, onion, and cilantro with beef consommé, and salsa verde. Three tacos per order. No combinations.

Bulgogi Steak Tacos (3 pcs)

Korean BBQ beef, Asian cabbage slaw, cilantro, and sriracha mayonnaise. Three tacos per order. No combinations.

Pow Pow Shrimp Tacos (3 pcs)

Grilled shrimp tossed in pow pow sauce with pickled carrot, daikon radish, sriracha mayonnaise, cucumbers, and cilantro. Three tacos per order. No combinations.

Birria Quesadilla

Braised lamb, melted chihuahua cheese, onion, and cilantro with beef consommé, and salsa verde, and served quesadilla style. Three tacos per order. No combinations.

Hand-Rolled Pizza

Margherita Pizza

Sliced plum tomatoes, fresh mozzarella cheese, fresh basil, and rustic tomato sauce. Pizzas are made with hand-rolled and fire-grilled dough.

Buffalo Chicken Pizza

Homemade wing sauce, diced buffalo chicken, and mozzarella cheese with blue cheese crumbles. Pizzas are made with hand-rolled and fire-grilled dough.

Crossroads Fire Pizza

Pepperoni, chorizo, pickled jalapeño, tomato sauce, and house cheese blend. Pizzas are made with hand-rolled and fire-grilled dough.

Its Greek to Me Pizza

Pizza dough brushed with garlic olive oil and topped with mozzarella, feta cheese, roasted red peppers, Roma tomatoes, Kalamata olives, red onion, and banana peppers. Pizzas are made with hand-rolled and fire-grilled dough.

BBQ Chicken Pizza

Grilled chicken, red onions, Kansas city BBQ sauce, cilantro, and whole milk mozzarella. Pizzas are made with hand-rolled and fire-grilled dough.

Little Italy Pizza

Italian sausage, pepperoni, mushrooms, prosciutto ham, charred tomato-herb sauce, marinated sun-dried tomatoes, and Parmesan. Pizzas are made with hand-rolled and fire-grilled dough.

4 Cheese Garlic Pizza

Roasted garlic sauce, mozzarella, parmigiano reggiano, and ricotta cheese. Pizzas are made with hand-rolled and fire-grilled dough.

Salads

Brown Derby Cobb Salad

Grilled marinated chicken breast, chopped market greens, applewood bacon, egg, avocado, tomatoes, cucumbers, Maytag bleu cheese, Wisconsin Cheddar, and the dressing of your choice.

Classic Caesar Bowl

Chopped romaine hearts, garlic croutons, and parmigiano-reggiano tossed with our crafted dressing.

Simply Tossed

Artisan lettuce, pretzel croutons, cucumber, carrots, tomatoes, and champagne vinaigrette.

Greek Salad

Romaine lettuce, feta cheese, Kalamata olives, sliced red onions, cucumbers, roasted red peppers, banana peppers, and Roma tomatoes tossed in our house vinaigrette.

Grilled Bistro Steak Salad

Fire-roasted peppers, Maytag bleu cheese, mixed artisan lettuce, and red onion. Served with two dressings of Argentinian steak sauce chimichurri and balsamic vinaigrette.

Crossroads Wings

Old Bay Dusted Wings

Gluten-free. Served with celery and carrots with crafted bleu cheese or roasted garlic ranch dressing.

Honey Wild Wings