Lu Wei by Peter Zhang

10728 Fairfax Blvd, Fairfax
(571) 616-9988

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I preface this by saying I ordered takeout from them. The food was absolutely delicious. If you ask for spicy, that's exactly what they'll give you! The chicken was very tender and the pork ear was reasonably priced and very flavorful. The flavors were very authentic without cutting corners. Give it a chance!
I found this place not far from my hotel. It's in a strip-mall. It looks like more of a takeout place. But, there are plenty of tables inside. There is an extensive menu. There are authentic dishes. They will probably make anything you want. I wanted chicken, bok choy, and rice. The woman behind the counter was very clever, funny, and nice. She recommended a simple salt, pepper, and garlic sauce. They cooked it very quickly. There was a lot of food. It was very tasty. I saw...
The dry fried green beans was our favorite, had lots of flavor with garlic and some chilis. Sichuan fish soup was good as well, not too spicy and a variety of veggies. Sweet and sour chicken was mostly breading. Salt and pepper shrimp only tasted like salt with no other seasoning. Beef chow fun was the most disappointing as it was very bland, even some soy sauce would have improved it. Customer service was good and everything was server quick.

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