Brx American Bistro

1025 Seneca Rd Ste I, Great Falls
(703) 433-9050

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Menu

Dinner Appetizers
Samosas
Indian pastries with savory potato and pea filling, tamarind, and cilantro-mint chutney.
Sesame Sashimi Tuna
Seared rare, Hiyashi salad, soy sauce, pickled ginger, wasabi, and ginger-miso dip. Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of foodborne illness. Especially if you have certain medical conditions.
Chicken Potstickers
Chicken and cabbage dumplings are pan-fried and sesame cilantro peanut sauce.
Thai Turkey Lettuce Taco
Ground turkey, red curry paste, coconut milk, chopped peanuts, romaine lettuce, and Asian slaw. Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of foodborne illness. Especially if you have certain medical conditions.
Almond Crusted Brie
Baked, toasted sliced French baguette, and raspberry coulis.
BRX Famous Wings
Choice of one sauce, buffalo, maple sriracha, barbecue, or garlic old bay, ranch, and celery.
Jerk Chicken Spring Rolls
Grilled chicken, Jamaican spices, cilantro, carrots, jerk barbecue, and curry mango sauce.
Avocado Bruschetta
Diced tomato, garlic, avocado, fresh mozzarella, basil, Parmesan, Caesar sauce, and toasted crostini.
French Fry Trio
Sweet potato, old bay seasoning, truffle Parmesan fries, mango curry dip, and arugula aioli.
Flatbread Mushroom
Fresh thyme, goat cheese, arugula, shaved parmesan, and truffle oil.
Flatbread Margherita
Roasted garlic tomato sauce, grape tomatoes, fresh mozzarella, and basil.
Chicken Quesadilla
Herb tortilla, Cheddar Monterey Jack cheese, guacamole, sour cream, salsa, and pico de gallo.
PEI Mussels
Steamed mussels, fresh basil, saffron white wine garlic sauce, grape tomato, and toasted garlic bread.
Mediterranean Mezze
Hummus, tzatziki, macerated beets, and toasted pita.
Sauteed Calamari
Pan sauteed virgin oil, grape tomato, red pepper, scallions, chili flakes, and fresh herbs.

Dinner Salads
Roasted Red and Gold Beet Salad
Red and gold beets, orange segments, feta, candied pecans, arugula, and citrus vinaigrette.
Katie's Kale and Toasted Quinoa Salad
Chickpeas, roasted red and gold beets, quinoa, kale, sundried cranberries, grape tomatoes, and lime-cilantro vinaigrette.
BRX Seasonal Greens Salad
Mesclun greens, grape tomatoes, sun-dried cranberries, radish, candied pecans, crumbled goat cheese, and honey-balsamic vinaigrette.
Mediterranean Salad
Romaine, cucumber, grape tomatoes, marinated red onions, a medley of peppers, Kalamata olives, pepperoncini, feta cheese, pita, and lemon tahini vinaigrette.
Caesar Salad
Romaine hearts, focaccia croutons, shaved pecorino Romano, and Caesar dressing.
The Great Fall Salad
Baby spinach, roasted sweet potato, pears, pomegranate, toasted pumpkin seeds, goats cheese, and honey balsamic vinaigrette.
Seneca Salad
Romaine, baby spinach, avocado, roasted portobello, grape tomatoes, crumbled blue cheese, crispy potatoes, marinated red onions, and honey balsamic vinaigrette.
Buddha Bowl Salad
Choice of greens, choice of quinoa, brown rice, chickpeas, grilled vegetables, choice of dressing, and choice of protein.
Southwest Salad
Chopped romaine, grape tomatoes, grilled corn, black beans, diced cucumber, shredded jack, and Cheddar cheeses. Crispy tortilla strips and chipotle ranch dressing.

Dinner Soups
Betsey's Vegetarian Black Bean Soup
Guacamole, sour cream, and crispy tortilla strips.
She Crab Soup
House special.

Dinner Entrees
Salmon Isabella
Seared Norwegian, brown rice, spinach, artichoke, shiitake mushroom, sun-dried tomato, lemon wine sauce, and balsamic reduction. Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of foodborne illness. Especially if you have certain medical conditions.
Spanish Seafood Paella
Jumbo shrimp, sea scallops, serrano chorizo, mussels, clams, fish, grape tomatoes, green peas, saffron rice, and lobster broth.
Shrimp Etouffee
Pan sauteed shrimp, onions, peppers, spicy marinara, and linguine.
Grilled Rainbow Trout
Grilled, roasted quinoa, asparagus, and tomato lemon wine sauce.
Chicken Piccata
Egg dipped, pan sauteed, lemon caper sauce, linguine, and seasonal vegetables.
Chicken Tagine
Pan sauteed chicken breast, olives, apricots, carrots, zesty tagine sauce, and saffron rice​.
Masala Chicken Kebabs
Yogurt and spice blend marinated chicken breast, mushrooms, onions, on a skewer, saffron rice, kachumber salad, and yogurt lime mint sauce.
Braised Veal and Beef Tortellacci Bolognaise
House-made jumbo tortelloni, fillet bolognaise sauce, spinach, and mascarpone.
Steak Diane
Black Angus beef medallions, pan-seared, mushroom peppercorn cognac sauce, asparagus, julienne vegetables, and gorgonzola scalloped potatoes. Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of foodborne illness. Especially if you have certain medical conditions.
Grilled Filet Mignon
Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of foodborne illness. Especially if you have certain medical conditions.
Berkshire Pork Chop (14 oz)
Frenched chop, whole grain mustard sauce, Brussel sprouts, and sweet potato steak fries.
BBQ Back Ribs Dunster
Hickory smoked ribs house-made Jerk barbecue sauce, French fries, and seasonal vegetables.
Filet Tip Pappardelle Stroganoff
Pan sauteed beef, mushrooms, pappardelle pasta, creamy peppercorn sauce, capers, julienne beets, and sour cream.
Butternut Squash Ravioli
Roasted butternut squash, toasted, pecans, mushroom ragout, sage cream, mascarpone, and arugula.
Cauliflower Steak
Pan baked, roasted quinoa, sun-dried cranberries, toasted pine nuts, and chimichurri sauce.
Penne Louisiana
Grilled chicken, andouille sausage, mushrooms, a medley of peppers, scallions, and Cajun cream sauce.

Dinner Healthy Options
Sesame Crusted Tuna
Seared rare tuna, steamed jasmine rice, Hiyashi salad, wasabi, pickled ginger, soy sauce, and sesame ginger sauce. Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of foodborne illness. Especially if you have certain medical conditions.
Lemon Chicken
Grilled chicken breast, steamed vegetable medley, and lemon pepper glaze.
Salmon
Seared salmon, wilted garlic spinach, and balsamic tomato jam. Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of foodborne illness. Especially if you have certain medical conditions.
Petite Filet Mignon (5 oz)
Grilled filet and steamed vegetable medley. Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of foodborne illness. Especially if you have certain medical conditions.

Dinner Sandwiches
Southwest Chicken Sandwich
Grilled chicken, spinach, chipotle aioli, tomato, melted jack cheeses, bacon, guacamole, and toasted ciabatta.
New York Steak Dip Sandwich
Baby spinach, caramelized onions, brie cheese, Dijon spread, toasted French baguette, and cognac peppercorn sauce. Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of foodborne illness. Especially if you have certain medical conditions.
Maryland Crab Cake Sandwich
Lump crab cake, old bay seasoning, tartar sauce, and challah bun.
Portobello Sandwich
Roasted portobello mushroom, fresh mozzarella, tomatoes, roasted red pepper aioli, spinach, and toasted ciabatta.
Falafel Burger Sandwich
House-made chickpea patty with vegetables, lettuce, tomato, onion, tzatziki sauce, and challah bun.
BRX Burger Sandwich (8 oz)
Black Angus beef, Cheddar, onion rings, applewood smoked bacon, and barbeque sauce.
Turkey Burger Sandwich
Guacamole, lettuce, vine ripe tomato, Monterey jack cheese, and toasted brioche bun.
Blackened Salmon Sandwich
English cucumber, vine ripe tomato, arugula, roasted red pepper aioli, mango curry glaze, and toasted ciabatta.

Dinner Sides
Roasted Balsamic Bacon Brussels Sprouts
Sauteed Asparagus
French Fries
Onion Rings
Truffle Parmesan Fries
Loaded Baked Potato
Gorgonzola Scalloped Potatoes
Sauteed Garlic Spinach
Vegetable Du Jour
Brown Rice

Dessert Menu
White Chocolate Banana Bread Pudding a la Mode
Brioche, cinnamon, egg custard, creme Anglaise, caramel sauce, and vanilla ice cream.
Salted Caramel Crunch Cake
Light the buttery vanilla-flecked cake has waves of caramel and layered with salted caramel crunch and a creamy custard layer.
Chocolate Volcano
Warm chocolate molten cake, chocolate fondue, and vanilla ice cream.
Flourless Chocolate Cake
Chef's signature secret ingredients and sinfully good. Gluten-free.
Mini Indulgences
Individual servings.
House Made Ice Cream
Chocolate, coffee, vanilla, or pistachio.
House Made Sorbets
Selection of seasonal sorbet.
Chocolate Truffles
House-made dark chocolate.

Dessert Espresso and Coffee Drinks
Espresso
Smooth tasting shot of European roast.
Double Espresso
Same European roast espresso times two.
Latte
A perfect shot of espresso, milk, and a layer of foam.
Cappuccino
The equal layering of espresso, sweet milk, and foam.
Mocha
A delicious mix of espresso, milk, coffee, and chocolate.
Hot Cocoa
A delightful rich milk chocolate beverage and marshmallows.
Keoke Cocoa
Kahlua, amaretto, and coffee.

Kid's Appetizer
Healthy Snack
Carrot sticks, grapes, strawberries, and ranch dipping sauce.
Cheese Quesadillas
Garlic herb tortilla, jack, Cheddar cheese, and sour cream.
Mozzarella Sticks (4 Pieces)
Mozzarella sticks and marinara sauce.

Kid's Soups
Crab Soup
Black Bean

Kid's Salads
Green Salad
Mesclun field greens, grape tomatoes, and carrot curls with ranch dressing.
Caesar Salad
Romaine hearts, garlic croutons, shaved Parmesan cheese, and creamy Caesar dressing.

Kid's Main
Grilled Salmon (6 oz)
Grilled salmon filet with vegetable medley and mashed potatoes. Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of foodborne illness. Especially if you have certain medical conditions.
Hot Dog
French fries or fruit cup.
Petite Filet (5 oz)
Filet mignon with vegetable medley and French fries.
Grilled Cheese
French fries or fruit cup.
Macaroni and Cheese
French fries or fruit cup.
Half Rack Baby Back Ribs
Vegetable medley and French fries.
Grilled Chicken
Vegetable medley and French fries.
Hamburger (4 oz)
Grilled black Angus burger and French fries.
Cheeseburger (4 oz)
Grilled black Angus burger and French fries.
Chicken Fingers
French fries or fruit cup.
Make Your Own Pasta
Spaghetti or penne pasta with alfredo or marinara sauce.

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Recent Reviews

Lovely experience. The place was packed on a Friday evening. Great atmosphere and attentive service. We didn't have a reservation and were seated by the bar in a booth. The main dining room looked nicer but we still had a great time. We ordered the burrata avocado toast, salmon, and the Seneca salad with steak. Everything was delicious.
January 2026
My husband and I were driving to Arlington for a quick weekend trip. We needed somewhere to eat later in the evening. We came into the restaurant less than an hour before closing and they were so kind to seat us with very few people still in the restaurant. Not only were they kind enough to seat us, all of the staff was very attentive, very understanding, and so kind. Even as we were leaving, the staff gave us recommendations for other restaurants in the DC area for the rest of...
December 2025
Tried the NY strip and really enjoyed it, but it could use a little more flavor and the veggies would be even better with a bit more grill. Everything else was great. The staff was super friendly and the place looks amazing. The apple tart for dessert was awesome and totally worth it. I’d definitely come back.
November 2025

More Reviews

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Brx American Bistro

1025 Seneca Rd Ste I, Great Falls, VA 22066
(703) 433-9050