Uncle Rico's Cantina
$$ • Tex-Mex, Mexican, Vegetarian
Hours:
9685 Liberia Ave Unit 101, Manassas
(571) 361-4580
About Uncle Rico's Cantina
Customers' Favorites
Uncle Rico's Cantina Reviews
Mala experiencia con el servicio no pudieron llevar una simple orden cuando el restaurante no estaba ni lleno y la mesera ni se disculpó por el inconveniente no la recomiendo
Our waitress was non existant for most the night by not checking on us or other tables. When we requested items we got them very slowly or not at all. Took 30 or more min to get our first round of margaritas. When I asked bar was behind. When we didn't get 2 desserts that we cakes we were told they were behind, but by that time it was after 9pm and we ordered about 8:45pm which was our last order before kitchen closed at 9pm per our waitress. By the time we got some of of desserts...read full review
Food tasted excellent! I would recommend this restaurant.
Ratings
Menu
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 9PM |
Uncle Rico's Cantina offers a clean and quiet environment with friendly staff who are knowledgeable about the drink menu. The nachos are well-layered and filling, while the kids' chicken fingers are large. The restaurant provides large portions with well-crafted flavors, making it a go-to spot for Mexican cuisine. The Chimichanga with chorizo and cheese sauce is a must-try, and the free chips and salsa are a bonus.
Recent reviews highlight that the food is actually really good, with light, lightly salted chips and warm, flavorful salsa. The Sunday brunch was especially praised for amazing food and friendly, fast service, with the ham and eggs breakfast enchiladas cooked perfectly and the horchata tasting just like homemade. Customers also appreciated the large "big burrito," which was so big it required wrapping to take home.
The birria tacos are amazing—hands down the best, packed with flavor and perfectly tender. The drinks are just as impressive—refreshing, delicious, and expertly made. The atmosphere is fun and welcoming, and the staff go above and beyond, making the whole experience even better. Customers love the trio fajitas, with chicken cooked well and shrimp that is big and tasty. The Tres Leche is a standout dessert, made with the proper density and soaking of the milk.