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Customers` Favorites
Customers` Favorites
“This place is a blast with alot of energy. There's a room for every type of vibe you might be feeling. 10/10“
Customers` Favorites
“best juiciest burgers by far! love this hole in the wall restaurant!“
“Warm, inviting, friendly venue to talk fly fishing 🎣🗽🇺🇸“
Customers` Favorites
“Went there on Saturday afternoon and the service from the bartender could not have been better! He was so nice and accommodating and made some great recommendations. Will definitely go back!“
“I found this "Amazing", Brewery in Norfolk, VA called The Veil and Only You Restaurant amazing services.
The restaurant had 3 levels ✨️The inside Aesthetics were very nice. The 1st floor was a beer brewery, 2nd floor was chic and cozy lounge with a bar dim and romantic. The 3rd floor had a live DJ, a bar and seating to lounge around and eat.
Overall, the place was very nice.☺️“
“Warm, inviting, friendly venue to talk fly fishing 🎣🗽🇺🇸“
Customers` Favorites
“The setting is gorgeous, but the interior could use a designer for a more coastal environment. The crab cakes are the best in the area, but they need better healthy sides. I also had the best soft shell crab in the area there a few months ago. Hire a chef versus a cook. More healthy versions of seafood are needed versus mostly fried and salted. As an excellent cook, I could turn this place into a hot neighborhood spot that people could walk to/from. Many times the price does not meet the quality of food unless I order the crab cakes. I have seen waiters bring out broccoli with worms moving around and florets that have overstayed their time in the kitchen.“
Customers` Favorites
“06/10/05I had a blast at this bar. Go during a car race. They give drinks for crashes. I asked for a menu in this place, they gave me a pizza shop that would drop off. The balls on these people.So much fun. Be respectful and you will have fun.“
Customers` Favorites
“awesome vibe and great food“
Recommended
Customers` Favorites
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“It had been about two or three years since I had last eaten at this restaurant and a childhood friend had suggested it because of our both rather extremely large appetites and their large portions.
There were a few suggestions he recommended: Seafood Trilogy (which he ordered), and The Meatloaf. I saw a couple menu items that I liked on top of those: The Salmon and Shrimp Grits, and the Portabella Pasta and the option to add grilled Chicken and Andouille Sausage (which I did) and for $24 it was worth every penny. The dish was exquisite and it came with two pieces of bread.“