Restaurants in Norfolk
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Best Restaurants
“Tapas are so tasty!! Sangria abnd wine also great! Definitely going back! 5 STARS!♥️ Thank you”
“This is by far the best restuarant in Norfolk. Chef Ticha is a magician with food. The prawns were the best I have ever had in the USA. All the Food prepared and presented beautifully. I come here without exception when I’m in Norfolk. The bartenders are fabulous as well and create some fabulous cocktails.”
“This was our second time at Four Eleven York—and it was just as wonderful as the first! The ambiance is so cozy, and we genuinely felt like we had the place to ourselves. Nicole, our server, was fantastic—professional, friendly, and somehow always there right when we needed her. The food was not only beautiful to look at but absolutely delicious, and we were touched by the special surprise for our anniversary. You just don’t find restaurants that care this much anymore. We’ll definitely be back—and as often as possible.”
“My wife and I have consistently enjoyed Swell for several years. Service and food are exceptional! However, I'm posting this review because of something that occurred this evening. Two days ago, I received an email informing me of a new addition to their menu ...... she crab soup. My wife and I were thrilled and decided to check it out this evening. We arrived, order wine and a beer, and were informed that the she crab soup ran out yesterday. I'm hoping that, in the future, if the owner is going to advertise a new menu item, that item should be on the menu. If it is not available, the owner should consider sending an email to his VIP members.”
“Met a client for dinner and it was a great recommendation! I had actually eaten already but decided to grab some light bites so that my client didn't have to eat alone.
I ordered the buffalo shrimp and a cup of chili. I like that the shrimp was cooked in the buffalo sauce and not just thrown on when it finished cooking. They were very saucy and I just realized that I failed to get a picture of them.
The cup of chilli was filled to the brim and came with the option of having sour cream, cheese, as well as one of the best pieces of corn bread that I've eaten outside of home. It was thick and sweet and cooked to perfection!
Our server was exceptional, she had the perfect blend of allowing us time and ability to converse while also being discreetly attentive to our needs.
Also ordered a piece of cheesecake to go and it was as delicious as they come, even without toppings! The only tipping that they had was raspberry sauce and I'm more of a strawberry person but this generously portioned cheesecake didn't even need it.
The environment was very intimate and allowed for private conversations. There was also a room which looks like it may be used for somewhat larger groups but I'm not sure.
It did not take long to get a table, as they were ready to seat us immediately upon arrival.
There is an intimate parking lot but I believe the lot adjacent to it can also possibly be used- but I didn't check it out. There is also limited street parking, which could likely be competitive outside of the Sunday that we met.
The menu has a lot of variety and there are options for every type of pallet. Based on my experience, I would definitely return and would recommend them highly.”
Restaurants by Cuisine
“Fun little shop in downtown Norfolk. Great crepes and coffee! Will be back!”
Restaurants with Delivery
“This was our second time at Four Eleven York—and it was just as wonderful as the first! The ambiance is so cozy, and we genuinely felt like we had the place to ourselves. Nicole, our server, was fantastic—professional, friendly, and somehow always there right when we needed her. The food was not only beautiful to look at but absolutely delicious, and we were touched by the special surprise for our anniversary. You just don’t find restaurants that care this much anymore. We’ll definitely be back—and as often as possible.”
“I have finally found my favorite restaurant after living in the area 2 years! The food was so good I woke up this morning still imagining every delicious moment last night. The visit started with incredibly friendly staff, an original mocktail made by the talented bartender, and warm, fresh focaccia. Both appetizers ordered were superb. My main course, the butternut squash ravioli with Italian sausage...omg...the flavor in each bite...the way it hit on the palette with just the perfect blends of texture, spice and sauce was nothing short of revolutionary. It made me want to stand up and proclaim that I had FINALLY found the love I had been looking for my entire life! Luckily for those around me, I didn't do that, but I really wanted to. Our entire table was blown away as we ate varying dishes from the ravioli special to the spaghetti limone to the fresh flounder. I'm afraid anyone overhearing our table commenting on the absolutely outstanding orgasmic flavors of our food as we ate might have thought we were under the influence of psychedelics...but we were only under the influence of the exceptional food, wine and mocktails being served from the superb Chef and staff. As if that wasn't enough, we ended our meal with the chocolate mousse, which was able to give us that one last flavor climax with its perfectly balanced dark yet so satisfying chocolate tones. OMG. MIND BLOWN. Blanca reminds me of food I would find at a high end restaurant in San Francisco or NYC, yet with the friendliness, comfortable ambiance and welcoming energy of a smaller city. Wow. Just Wow. Amazing. I can't wait to go back. The world is a better place with the food and people of Blanca in it!”
“Ate here last night. Food is delicious. They do nickel and dime a bit. $3.50 for tortilla chips. Most mexican restaurants serve them complementary. Refills are free but they just bring the chips and you have to ask if you need more condiments. I also was charged a $1.50 because I wanted my tacos Lola’s way. I don’t remember seeing additional $1.50 to have them made that way on the menu. Also, sign outside margueritas are $7 all day everyday but then we we charged $8 each because you had to pay $1 extra for the flavoring. All these lovely add ons add up and you are not aware until the bill comes. Lastly there was a man working behind the bar with a very long beard. Since long hair needs to be tied back - this beard should have been ponytailed, in a net or shaved off. After seeing that I almost threw up my meal and my drink that he prepared.”
“My wife and I have consistently enjoyed Swell for several years. Service and food are exceptional! However, I'm posting this review because of something that occurred this evening. Two days ago, I received an email informing me of a new addition to their menu ...... she crab soup. My wife and I were thrilled and decided to check it out this evening. We arrived, order wine and a beer, and were informed that the she crab soup ran out yesterday. I'm hoping that, in the future, if the owner is going to advertise a new menu item, that item should be on the menu. If it is not available, the owner should consider sending an email to his VIP members.”
“Unexpectedly delayed in Norfolk and happened to find this gem! Absolutely delicious! This is stuff you dream about. So freaking good!”
“Kimchi and spicy peanut noodles hotdogs were crazy!!! Highly recommend!”
Online Reservation Available
“Long time vistor, first time reviewer. Ilo is a must go and dine. We went a couple of weeks ago and had a top notch meal. The service was incredible and the food was to die for. The head chef there is a wizard in the kitchen who crafts the most decadent meals. The salmon was best salmon I've ever had and my wife's gnocchi was right up there. If you're ever in Norfolk go there and give it a try. You won't be disappointed.”
“This is by far the best restuarant in Norfolk. Chef Ticha is a magician with food. The prawns were the best I have ever had in the USA. All the Food prepared and presented beautifully. I come here without exception when I’m in Norfolk. The bartenders are fabulous as well and create some fabulous cocktails.”
“I’ve eaten here now 5 times. Gone for an evening date, family gathering of 8, and a regular dinner for 4 out and about in town. They can accommodate anything. The food is excellent, creative and unique. Staff is nice and helpful, and hardworking. This is a staple for me. Parking on the street hasn’t been a problem but also garages are available or uber if you are enjoying the neat drink menu.”
“Stopped by to check them out, got the Pineapple Express bowl and Eartha got the Sour Diesel bowl - very good and fresh. Portion was about the size of a normal cereal bowl packed with fruits, granola etc. Would recommend and we plan on coming back for “Meet Me In The Alley”, which is the back side outdoor area with a food truck.”
“They go above and beyond: I joined my book club ladies for dinner last night at Press 626. I have some mobility issues and was advised to take the back steps upon arriving. I was well assisted up the stairs and taken to our table. The servers could not have been more pleasant. When it was time to leave one of the female employees assisted me down the front steps and to my waiting car. They made me feel very comfortable and welcoming. Thank you so much.”
“Omg where do I start!!! Me and my wife came Friday the 16th!! We didn’t have a reservation and I promise you I suggest making one especially on I house guess the weekend. We decided to sit at the bar instead of a window seat I also let the host know if someone cancels or if a Hi top come available please let us know. After 2 cocktails in which was amazing we got lucky got a seat! All you could see was the kitchen door flying open lol as the waitresses was bringing dishes I mean we only do fine dining when we eat out but I honestly wasn’t expecting something at this caliber seriously, you know we eat alot of places and sometimes the food just doesn’t be seasoned the way you expected especially if its plated nicely. Because it’s true we eat with our eyes first! But let me tell you!!! Goddd KISS THE CHEF!! The Owner, Owners whoever lol because every aspect was on point from service to atmosphere it really was unbelievable! I felt like I was in a major city!! Miami especially because I’ve had the oxtail lasagna there so I advised my wife to get that and I got the 37oz Tomahawk for 2 top with crab meat lol I love a good steak seriously. We didn’t get any appetizers because I wanted to save my appetite and my mental was in my pocket lol if you know what I mean but a $100 for a tomahawk with roasted potatoes it was no way I wasn’t gonna have that for dinner and some left for breakfast with cheese eggs in the morning lol Now when my steak came out! I ordered medium in which I expected to see pink because medium requires pink and who orders a well done steak anyway??? I mean it was cooked and seasoned to perfection with roasted potatoes and onions OMG I’M GOING BACK THERE!! Soon!! I taste my wife oxtail lasagna because she just kept saying how much better it tasted here lol so I did and she wasn’t exaggerating I mean the pasta sauce was sweet with garlic Omg how did they make a sauce that good and it had tomato chunks in it not the big crazy chunks but just perfect everything was PERFECT THIS PLACE DESERVES A MICHELIN⭐️ if thats possible in this area Ive ate in numerous countries because of my military background but this place is one for the books!!”
“I must say I did not try the food at the Blue Moon Tap House this past Saturday but I did encounter the bartender HySonia she was amazing I remember her from a year ago and she delivered the same Quality Service then as well as now definitely a keeper definitely don't let her go overall the weather was beautiful so we were able to get service outside at the outdoor bar alongside the beautiful views of the water highly highly recommend at least coming here for drinks hopefully the food is just as stellar thanks for taking care of us see you soon.”
“My wife, our grandson, and myself went to Saltines on Valentine’s Day which is also my wife’s birthday. Reservations at 7;45 and the seating arrangement was perfect. Kyle was our waiter. We could not have gotten a more perfect waiter. Kyle was extremely polite and was very attentive to our needs. The drinks he served were perfect. The food served was above par. He even wished my wife a happy birthday and made sure she had everything she wanted. Kyle is the sort of waiter that you look for and hope for. He was perfect for our little celebration. My thanks to Kyle and thanks to Saltines for employing someone such as Kyle. Kyle will be our waiter for future dining at Saltines.”
“Ate here last night. Food is delicious. They do nickel and dime a bit. $3.50 for tortilla chips. Most mexican restaurants serve them complementary. Refills are free but they just bring the chips and you have to ask if you need more condiments. I also was charged a $1.50 because I wanted my tacos Lola’s way. I don’t remember seeing additional $1.50 to have them made that way on the menu. Also, sign outside margueritas are $7 all day everyday but then we we charged $8 each because you had to pay $1 extra for the flavoring. All these lovely add ons add up and you are not aware until the bill comes. Lastly there was a man working behind the bar with a very long beard. Since long hair needs to be tied back - this beard should have been ponytailed, in a net or shaved off. After seeing that I almost threw up my meal and my drink that he prepared.”
24 Hour Restaurants
“Karima, the hostess, was very sweet, beautiful, and had amazing energy the entire time! She was very, very friendly as well! The food was really good and my server treated me and my husband very well the whole time! Definitely worth coming here! I would rate this 10 out of 5 stars but unfortunately I cannot!”
“Had a great experience here on a late night food run. Ordered a handful of cookies with my mobile order, as they're great, and I wanted to save some for the next day. Got there, got the rest of the food (bacon king, large fry, small coke), but they did not have any cookies cooked at time I arrived. Young man in the drive through, informed me of that, apologized, and asked if I would like pies instead. I ended up waiting for the cookies, as I wasn't in a rush and was going to eat in my car anyway. The guy apologized again, got me the rest of my food (upgrading my coke to a large for the wait), and told me to drive up front, where he came out in approximately 15 minutes with some fresh baked cookies.
Some may give a negative for not having a bunch of cookies cooked and ready. I ordered a bunch of them at nearly midnight though, so understand. More than anything though, I left impressed and happy with the service. Guy at the window is great with people and cared enough to go out his way to make me happy. I feel like most places wouldn't have even told me about the substitution, let alone offering to have them make them right then for a short wait. For an industry where the expectation is pretty bare minimum, seeing someone with hustle and legitimate service attitude was nice.
Burger King in general has been killing it too. Obvious comparison is to McDonald's, and they're cheaper and better by now. The Bacon King burger is fire.”
“my server, Joao, was inattentive, disregarding, forgetful and rude. Not only did he barely greet me and my coworker, he was snotty, forgot half of my food, allowed my coworkers waffle to get cold before bringing his butter and syrup, didn't ask if we wanted refills, and barely spoke to us. then decided to get snarky when I left him a $2 tip when he didn't even deserve that... I always to at least 25%... not today”
“Tony, the Cowboy fan from Baltimore, went out of his way to get my order to me. My elderly mother woke up this morning and asked for pancakes. Not being able to get to Ihop, I ordered through DD. Received my order and everything except the pancakes were in there. I called the store, spoke to Tony, and he brought my mother's pancakes to me personally. I really appreciate what he did. During this difficult time in our family life, small acts like that go a long way.
- Derek B.”
“Kim & Crew, thanks for your attention to detail and professionalism. Kim & crew ensured we had everything we needed to complete our morning fellowship breakfast. Thanks for the "hot" box coffee. Our next breakfast is in September. We will be back! Thanks again?”
“I have finally found my favorite restaurant after living in the area 2 years! The food was so good I woke up this morning still imagining every delicious moment last night. The visit started with incredibly friendly staff, an original mocktail made by the talented bartender, and warm, fresh focaccia. Both appetizers ordered were superb. My main course, the butternut squash ravioli with Italian sausage...omg...the flavor in each bite...the way it hit on the palette with just the perfect blends of texture, spice and sauce was nothing short of revolutionary. It made me want to stand up and proclaim that I had FINALLY found the love I had been looking for my entire life! Luckily for those around me, I didn't do that, but I really wanted to. Our entire table was blown away as we ate varying dishes from the ravioli special to the spaghetti limone to the fresh flounder. I'm afraid anyone overhearing our table commenting on the absolutely outstanding orgasmic flavors of our food as we ate might have thought we were under the influence of psychedelics...but we were only under the influence of the exceptional food, wine and mocktails being served from the superb Chef and staff. As if that wasn't enough, we ended our meal with the chocolate mousse, which was able to give us that one last flavor climax with its perfectly balanced dark yet so satisfying chocolate tones. OMG. MIND BLOWN. Blanca reminds me of food I would find at a high end restaurant in San Francisco or NYC, yet with the friendliness, comfortable ambiance and welcoming energy of a smaller city. Wow. Just Wow. Amazing. I can't wait to go back. The world is a better place with the food and people of Blanca in it!”
Takeout Restaurants
“Best biscuits I had in my few days in town on a port stop. Large, right texture, good flavor (though could use more salt). The honey butter was an excellent addition too. The other places in town, they were so flat, like an English muffin. Coffee here was also good.”
“Met a client for dinner and it was a great recommendation! I had actually eaten already but decided to grab some light bites so that my client didn't have to eat alone.
I ordered the buffalo shrimp and a cup of chili. I like that the shrimp was cooked in the buffalo sauce and not just thrown on when it finished cooking. They were very saucy and I just realized that I failed to get a picture of them.
The cup of chilli was filled to the brim and came with the option of having sour cream, cheese, as well as one of the best pieces of corn bread that I've eaten outside of home. It was thick and sweet and cooked to perfection!
Our server was exceptional, she had the perfect blend of allowing us time and ability to converse while also being discreetly attentive to our needs.
Also ordered a piece of cheesecake to go and it was as delicious as they come, even without toppings! The only tipping that they had was raspberry sauce and I'm more of a strawberry person but this generously portioned cheesecake didn't even need it.
The environment was very intimate and allowed for private conversations. There was also a room which looks like it may be used for somewhat larger groups but I'm not sure.
It did not take long to get a table, as they were ready to seat us immediately upon arrival.
There is an intimate parking lot but I believe the lot adjacent to it can also possibly be used- but I didn't check it out. There is also limited street parking, which could likely be competitive outside of the Sunday that we met.
The menu has a lot of variety and there are options for every type of pallet. Based on my experience, I would definitely return and would recommend them highly.”
“Visited for the first time. Food was great tasting and a great amount for the price. My waitress Cibelis, hope I spelled her name right. She was super great. Will eat here again next time I am in town”
“They go above and beyond: I joined my book club ladies for dinner last night at Press 626. I have some mobility issues and was advised to take the back steps upon arriving. I was well assisted up the stairs and taken to our table. The servers could not have been more pleasant. When it was time to leave one of the female employees assisted me down the front steps and to my waiting car. They made me feel very comfortable and welcoming. Thank you so much.”
Drive-Thru Restaurants
“We came here as a group of 6 on a Tuesday evening, and we were seated at their smallest table. When we asked to be moved to a larger (there were 3 open larger tables) we were told that the "wait" was too long. All 3 tables sat empty the entire time we ate. 3 of the 6 people in our party ordered the blackened sword fish at $34/plate. The orders came as grilled and they were severely over cooked. When we mentioned that the orders were wrong, we were told that they could take that fish back add blackened seasoning and re cook the same (already overcooked) fish. We asked to speak to the manager, whose immediate solution was to take off the automatic gratuity and just not tip our server. We never got an apology for the food being wrong, and the manager was completely rude the entire time. The manager's final solution was to take $4 off of a $80 bill. We will not be back.”
“The Hampton Roads Yacht Club recently ordered several meat subs from Sirens Subs for our Happy Hour event, and they were a huge hit with our members!
The subs were fresh, generously filled, and absolutely delicious. Many of our members commented on the quality of the ingredients and how flavorful everything tasted. The sandwiches were beautifully prepared, ready on time, and made serving a large group easy and enjoyable.
We appreciate the excellent food and service and look forward to ordering from them again for future club events. Highly recommend for anyone looking to feed a crowd with great-tasting sandwiches!
Hampton Roads Yacht Club!”
“Attended the wine dinner last evening and was underwhelmed. I had called to ask if they would accommodate dietary requests such as vegetarian/pescatarian and was told no however last evening they had several people that they accomadated for dietary requests. It was disappointing to learn that too late. It was a rainy cold evening and the seating for the event was in their inclosed outside seating area. Throughout the evening you got burst of cold air in spite of the heaters it was cold. Going into the colder months I definitely would not attend if they don’t change the location of the dinner in their restaurant. The food and wine were good but nothing overly impressive. The last wine was Federalist which is a very inexpensive everyday wine that you can get at total wine for under $20. I guess I was expecting more from the wine dinner which is why I say I was underwhelmed.”
“It's kind of a sliver of a restaurant, but worth the trip. The cook was especially cool, and accommodating and served delicious food. I had the catfish, and I believe that my wife had flounder, with mac and cheese and greens. Of course, my daughter had chicken tenders. Come to find out, the cook is a Jersey homeboy. Shouts to Fuego from Paterson aka Shamel from Staten Island! 😂😂😂 Definitely worth the trip, and would go back whenever in town again.”
“Omg where do I start!!! Me and my wife came Friday the 16th!! We didn’t have a reservation and I promise you I suggest making one especially on I house guess the weekend. We decided to sit at the bar instead of a window seat I also let the host know if someone cancels or if a Hi top come available please let us know. After 2 cocktails in which was amazing we got lucky got a seat! All you could see was the kitchen door flying open lol as the waitresses was bringing dishes I mean we only do fine dining when we eat out but I honestly wasn’t expecting something at this caliber seriously, you know we eat alot of places and sometimes the food just doesn’t be seasoned the way you expected especially if its plated nicely. Because it’s true we eat with our eyes first! But let me tell you!!! Goddd KISS THE CHEF!! The Owner, Owners whoever lol because every aspect was on point from service to atmosphere it really was unbelievable! I felt like I was in a major city!! Miami especially because I’ve had the oxtail lasagna there so I advised my wife to get that and I got the 37oz Tomahawk for 2 top with crab meat lol I love a good steak seriously. We didn’t get any appetizers because I wanted to save my appetite and my mental was in my pocket lol if you know what I mean but a $100 for a tomahawk with roasted potatoes it was no way I wasn’t gonna have that for dinner and some left for breakfast with cheese eggs in the morning lol Now when my steak came out! I ordered medium in which I expected to see pink because medium requires pink and who orders a well done steak anyway??? I mean it was cooked and seasoned to perfection with roasted potatoes and onions OMG I’M GOING BACK THERE!! Soon!! I taste my wife oxtail lasagna because she just kept saying how much better it tasted here lol so I did and she wasn’t exaggerating I mean the pasta sauce was sweet with garlic Omg how did they make a sauce that good and it had tomato chunks in it not the big crazy chunks but just perfect everything was PERFECT THIS PLACE DESERVES A MICHELIN⭐️ if thats possible in this area Ive ate in numerous countries because of my military background but this place is one for the books!!”
Cheap Eats
“Be a J Juice Bar is a phenomenal smoothie and health juice restaurant with delicious healthy smoothies and drinks designed with health at the peak of importance. Exceptional friendly staff (military owned restaurant). Highly recommended also are the Jamaican patties! The detox absolutely works lost 5 lbs in 3 days and felt a lot healthier after completing the detox. Highly recommend this restaurant. Loved this restaurant! Will definitely be a return customer.”
“When I visited Chicago as a child, I remember trying Chicago style pizza there several times with the family. It was . . . different. You see, I'm from St. Louis just four hours away and was tied to thin crust, like cracker thin--which I still very much love. But that Chicago pizza had such a weird texture and what not. Flashforward to today and 1,400 miles to the east, I moved to Norfolk for a job almost twenty years ago, and um. I don't know if my taste buds changed, or if this place just knows how to do it the way it should be, but that place in Chicago has nothing on this. I scoffed at first at the price, that is until I tried it at the urging of a co-worker and each slice is like a whole meal. The texture, the taste, the crust. Perfection. I never though I was a deep dish fan of any kind until Del Vecchios showed me how it is supposed to be done. Add to that the comradery of the staff and the personal nature of the wait-staff. Del Vecchios is among the best pizza I've had, bar none. They are proof of the advantages of venturing outside the safe mediocre comfort of chains and trying the smaller mom and pop tried and true places because now that I've had it, I don't want Chicago style pizza from anyone else, even in Chicago.”
“Attended the wine dinner last evening and was underwhelmed. I had called to ask if they would accommodate dietary requests such as vegetarian/pescatarian and was told no however last evening they had several people that they accomadated for dietary requests. It was disappointing to learn that too late. It was a rainy cold evening and the seating for the event was in their inclosed outside seating area. Throughout the evening you got burst of cold air in spite of the heaters it was cold. Going into the colder months I definitely would not attend if they don’t change the location of the dinner in their restaurant. The food and wine were good but nothing overly impressive. The last wine was Federalist which is a very inexpensive everyday wine that you can get at total wine for under $20. I guess I was expecting more from the wine dinner which is why I say I was underwhelmed.”
“We came here as a group of 6 on a Tuesday evening, and we were seated at their smallest table. When we asked to be moved to a larger (there were 3 open larger tables) we were told that the "wait" was too long. All 3 tables sat empty the entire time we ate. 3 of the 6 people in our party ordered the blackened sword fish at $34/plate. The orders came as grilled and they were severely over cooked. When we mentioned that the orders were wrong, we were told that they could take that fish back add blackened seasoning and re cook the same (already overcooked) fish. We asked to speak to the manager, whose immediate solution was to take off the automatic gratuity and just not tip our server. We never got an apology for the food being wrong, and the manager was completely rude the entire time. The manager's final solution was to take $4 off of a $80 bill. We will not be back.”
“Great food every time. I have been to the Norfolk location and the Virginia Beach location and they are both top notch. Everything I have tried is excellent. Last time we got the Smoke Stack Sammich, which includes brisket, pulled pork and their smoked sausage. It is so tasty and you get a bit of everything. The pork belly is great. The pork rinds are the best you can get. The wings with the dry rub are killer. We got the Tommy Boy, a sometimes Friday special, the best pastrami sandwich at the Beach. I haven't tried anything I didn't love yet. The staff is always on the move and is always very friendly. Already planning our next visit.”
“The quality of the food and services are exceptional. A clean, well laid out & relaxed environment. Each bite of the meal was quality, rich & authentic. In fact, simply organic ☺.”
“I must say I did not try the food at the Blue Moon Tap House this past Saturday but I did encounter the bartender HySonia she was amazing I remember her from a year ago and she delivered the same Quality Service then as well as now definitely a keeper definitely don't let her go overall the weather was beautiful so we were able to get service outside at the outdoor bar alongside the beautiful views of the water highly highly recommend at least coming here for drinks hopefully the food is just as stellar thanks for taking care of us see you soon.”
“We tried the Kempsville Road Punjabi Rasoi today as we learned they have recently opened at noon on Sunday (we are part of the after church crowd). Both my husband and I have lived in London (we met there). This restaurant today *was* our London experience with Indian food, something we never thought we would find in the States. Short of going to Mumbai itself, it does not get more authentic than this. Thank you, Punjabi Rasoi!”
“Another excellent meal at Omar's Carriage House. The pork belly fried rice had just enough heat to it but not so much as to overwhelm the flavor.”
“My wife, our grandson, and myself went to Saltines on Valentine’s Day which is also my wife’s birthday. Reservations at 7;45 and the seating arrangement was perfect. Kyle was our waiter. We could not have gotten a more perfect waiter. Kyle was extremely polite and was very attentive to our needs. The drinks he served were perfect. The food served was above par. He even wished my wife a happy birthday and made sure she had everything she wanted. Kyle is the sort of waiter that you look for and hope for. He was perfect for our little celebration. My thanks to Kyle and thanks to Saltines for employing someone such as Kyle. Kyle will be our waiter for future dining at Saltines.”
“I’ve eaten here now 5 times. Gone for an evening date, family gathering of 8, and a regular dinner for 4 out and about in town. They can accommodate anything. The food is excellent, creative and unique. Staff is nice and helpful, and hardworking. This is a staple for me. Parking on the street hasn’t been a problem but also garages are available or uber if you are enjoying the neat drink menu.”
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“The food, the atmosphere, and our server, Sean. When our party told Sean some of our favorites, he knew exactly what to recommend on the menu. Totally enjoyable evening.”
“the best THAI TEA ever??? and the atmosphere, food, servers/waiters, cooks are all awesome. did I mention the FOOD? You wont be disappointed”
“This was my first time here. First person I talked to was security about where I could park. I parked in the section she was at and she walked me up to the door, told me who to see and to have a great time. I had a great time! I had two great waitresses Brittny and Cris. But to have someone walk me to the door and explain everything, I knew I made the right choice. Oh she said get the prime rib or steak…the security lady. I got the prime rib, boy she was right on everything!”
“Longboards is a family friendly restaurant that is top notch with a surf and turf menu that is sure to have everyone in your party satisfied! A wonderful selection of food and really great drinks! Service has always been great. It can be busy at times but the servers treat you like you are their only table. Hands down, this is a place you have to try. Great prices and every dish is well thought out and cooked to perfection!”
“Fantastic food at a reasonable price. We will be going back. Sushi was fresh and service was outstanding. The staff Continually checked on us. I highly recommend.”
“Without question the best Italian food in the Tidewater area. A little pricey maybe but well worth it. I have tried almost everything on the menu at one time or another. All great!!!!”
“The food fantastic!!! The service not bad not good, cant complain. But can do better.
I think because of the location, this place look shady. But overall this is the best bibim naengmyun so far.”
“Had the pleasure of having a family brunch h this past weekend. They staff was great especially with the size of guest that attended. Food was great and worth the price as well as being kid friendly. 5 star all the way. Definitely would return.”
“Always Amazing!! Best homemade bread! Had the softshells tonight incredible! Love the syds barrel cocktail whiskey! The mudpie is maddeningly scrumptilicious”
“The food was great but I really like the drinks we had a great time”
“This place rocks! The staff goes above and beyond and they provide a great atmosphere. 10 stars!”
“Friendly, knowledgeable staff. killer drinks, and great food. hats off .. 🤙”
“Oh my goodness the food was amazing! I had the Tuna Tataki and a Lavender Mint Spritz. Amazing! I can’t wait to go back”
“I got the bourbon wings. They were bid, smokey, and delicious. The food items my friends ordered (mac and cheese, club, and pulled pork) looked absolutely amazing and they said it was delicious.”
“An amazing place to get great food from people with beautiful hearts!!”
“The food was delicious and the service was excellent I would recommend it to anyone”
“I've had some of the greatest food and drinks but the people are the best💯‼ Megan is a doll and is the best server in VA! Come here and have a CHERRY LIME DROP, GUMBO AND SOUTHERN STYLE TACOS..you'll thank me later!”
“Great place with good food and good service! Very unique fare. Highly recommend it. Upscale bar also.”
“Been a favorite brewery of ours since the beginning. Always have a great beer selection no matter what type of beer you like and Proven Theory may be the best IPA on the planet!”
“Lunch definitely hit the spot. Perfectly cooked blackened tuna. Friendly and quick service. Great drafts selection. Will be back!”
“Went there on Saturday afternoon and the service from the bartender could not have been better! He was so nice and accommodating and made some great recommendations. Will definitely go back!”
“Sushi was delicious! Highly recommend this place if you are down for all you can eat sushi. Prices are great as well. Great quality food, always fresh, fast, & good service.”
“Haven't been in years and it was great!! I love the menu so we'll be going back soon. We had fish tacos w/brussel sprouts (yum!), and the chicken sandwich, as well as two cocktails. Only thing my husband said was that he wished they would pound the chicken so it wasn't half one thickness and the other half too thick. Everything was very tasty though!”
“Great place to go for drinks and food. I like Sours so I say get 1 of each yum. For food great for burgers and fries. I recently tried the broccoli parmesan (all veggies) burger it was soooo good and full of flavor. Will definitely be back.”
“Food was absolutely fantastic and came out quickly. Server was super nice and attentive. Water was constantly refilled. I'm not a fan of the lunch buffet here, but dinner is always spot on.”
“I've had great service every time I've been, amd THE FOOD. Oh my goodness, the food. Wings are SO SO SO good. Quite possibly the best wings I've ever had, anywhere. And even though the prices are low on their apps, the portions are normal sized and the apps themselves are VERY tasty. Really can't recommend this spot strongly enough.”
“The setting is gorgeous, but the interior could use a designer for a more coastal environment. The crab cakes are the best in the area, but they need better healthy sides. I also had the best soft shell crab in the area there a few months ago. Hire a chef versus a cook. More healthy versions of seafood are needed versus mostly fried and salted. As an excellent cook, I could turn this place into a hot neighborhood spot that people could walk to/from. Many times the price does not meet the quality of food unless I order the crab cakes. I have seen waiters bring out broccoli with worms moving around and florets that have overstayed their time in the kitchen.”
“Wonderful evening at The Green Onion! The food was absolutely delicious! We enjoyed the prime rib, and it was cooked to perfection. The staff was courteous and extremely attentive. Highly recommend this great Ghent restaurant!”
“Had the ox tail. Was absolutely amazing. Highly recommend this place. Also a huge shout out to Tiff who was working. Her energy is unmatched, an absolute ray of light.”
“Un buen lugar muy limpio , excelente atención muy buena comida . 👌🏻”
“I had the salmon sashimi and it was very good. Fish tasted fresh and the size of the sashimi was adequate. My wife had the bento box and she said it was decent, no complaints. Service was friendly and quick.”
“Delicious food ? pan seared salmon salad, cabbage and Mac and cheese are ???”
“Amazing food, and the vegan menu is extensive and amazing. Going to become a monthly date night for us, we enjoyed it so much. Great service too, the staff was lovely.”
“Great experience, I love it, a great place and such a good food, Jordan were a sweetheart, and helped us a lot, for been our first time in there.”
“I realize that it has been a long time since I have been here. so there was just me by myself and I ordered the nacho Supremes and sweet tea. the tea tasted like it was a day or two old. when I ordered the tea. I asked for additional ice. it did not come with additional ice. I then requested a glass of ice that I never received. I ended up drinking the water along with my nachos. the nachos were okay. The service stunk. on top of that the menu stated that's a nacho supreme was like 12,15, or 16 dollars or something like that. I was charged $20. I did however leave a cash tip on the table but I'm not even sure the waitress got that because I saw the bus boy pick it up and put it in his pocket. This may explain why I have not been there in some time And why I probably will not go back or recommend this place. There are too many Mexican restaurants in this area to deal with stuff like this in one restaurant.”
“Food was great!!!! Really had my stomach set for some oxtail but had to settle for the fried chicken plate!!! It was also a great choice. Will be back soon for my oxtails tho 🫠”
“Best seafood I have ever had! Attentive friendly service, prices amazingly reasonable!!! All stars all around! Nihya is the greatest—thank you!!!”
“Food was wonderful. our server was very informative and attentive. Great personality.”
“The food is delicious.great service and very large serving. highly recommend”
“Back at the old favorite. They have a trivia night special, A BBQ Pulled Pork Flatbread. It is one of the best things I have ever eaten at Public House. I would eat this every time if it was a permanent addition to the menu. Tuesdays are always great with trivia from Bar Trivia Live. Nick, Kevin, and Dave make everyone welcome and make sure the game is fun for all. Keep up the great work.
P.S. RIP to the Public House Crunch Wrap. Good Night, sweet prince, and flights of angels sing thee to thy rest.”
“visiting in town and searched for 🦞 and this place popped up. We drove there and it didn't disappoint. All the food was amazing from the crab legs, Crawfish, Catfish. Did I mention that the prices were great. Highly recommend Ocean Blue Seafood in Norfolk VA”
“My mother hired them to make the cake for my graduation party from Hampton University this past Sunday on Mother's Day and it was amazing. They brought my entire vision and design to life in absolute perfection and I definitely recommend using them for your next event.”
“Haven Inn is my favorite bar, hands down. Kim is the most amazing bartender and the patrons are so kind. It's the definition of a dive bar and just walking in brings the biggest smile to my face. I love going and playing darts and pool and interacting with everyone. 10/10.”
“Not only do you get meal prep but they have options for vegan, low-carb, pescatarian, etc. Highly recommended!”
“Everything here was fresh and bursting with flavor. The customer service was exceptional; they even went out of their way to find me when I accidentally left one of my items behind. The shrimp and fried crabs are the stars of the show on the menu.”
“Great view of the game! 2 Main Entree Choices change per game. Buffet includes a Soup, salad, 2 Entree Choices & Hot Dogs.$25.00 for the Buffet & $5.00 for a Soda or Tea. Alcohol is also extra.”
“We couldn’t have imagined a better venue than The Harbor Club at Waterside for our wedding. We hosted our ceremony, cocktail hour, and reception there, and it was truly perfect from start to finish. For anyone from Norfolk, there is something incredibly sentimental about Waterside, and The Harbor Club captures that feeling while also being absolutely stunning. The space itself is beautiful and unique for a non-traditional wedding location, and the large balcony overlooking the Elizabeth River offers breathtaking views that make the venue feel extra special.
The location in Downtown Norfolk truly cannot be beat, especially for out-of-town guests. We reserved hotel blocks at nearby hotels, and the majority of our guests were able to walk to the wedding, which made the entire day feel easy and relaxed. We also reserved the small lot beside Waterside for the afternoon and evening of our wedding, which we highly recommend. It created additional ease for local guests and removed any stress around parking.
We used the inside of The Harbor Club for both our ceremony and reception, with cocktail hour held outside on the balcony. With 110 guests, the space was the perfect size. Everything flowed naturally, and guests had easy access to restrooms that were closed to the public, which was a huge plus. During cocktail hour, we were lucky to experience an incredible sunset filled with pinks and purples, creating an unforgettable backdrop over the river and some truly stunning photos.
In addition to the location, the staff at The Harbor Club were a major highlight. Jenn, the Private Events Sales Manager, was our main point of contact and was absolutely wonderful to work with. From the beginning, she communicated clearly and made it easy to trust her and her team. She was incredibly familiar with our other vendors, which made the entire planning process feel seamless. Jenn always made us feel supported and heard and patiently answered our many questions, especially as we worked to narrow down all of the amazing menu options. She was also incredibly personable and a joy to work with.
We also worked with Dishon during our tasting and on the wedding day. He was calm, professional, and kept everything running smoothly behind the scenes. On the day of our wedding, we had the pleasure of interacting with the Harbor Club bartenders, servers, and head chef as well, and it is truly not an exaggeration to say that every single one of them made us and our guests feel special. They treated everyone with enthusiasm, respect, and kindness. We only wish we had written down everyone’s names so we could recognize them individually!
Our guests raved about the venue, the food, and the drinks, and we could not agree more. We are so grateful to have celebrated our wedding at The Harbor Club and would wholeheartedly recommend it to any couple looking for a beautiful, meaningful, and well-run venue in Norfolk!”
“The best Thai food in the Virginia Beach area. They have too many locations. The owner runs a business with over 15 years of experience. It’s very authentic Thai food. They have one at Red Mill ( Va beach) and Norfolk. I love all food. Please try it out you will love it. Only one place has authentic Thai food.”
Latest Reviews
“There is no Jamaican restaurant in Hampton Roads that can top MP's Norfolk!! As a person who is a pescetarian it's of grate pleasure to see more delicious choices to meet my dietary needs. I never had a bad meal, and I always purchase for me and my family for the pass 20 + years. Merry Christmas to the MP's Family”
“They go above and beyond: I joined my book club ladies for dinner last night at Press 626. I have some mobility issues and was advised to take the back steps upon arriving. I was well assisted up the stairs and taken to our table. The servers could not have been more pleasant. When it was time to leave one of the female employees assisted me down the front steps and to my waiting car. They made me feel very comfortable and welcoming. Thank you so much.”
“This is by far the best restuarant in Norfolk. Chef Ticha is a magician with food. The prawns were the best I have ever had in the USA. All the Food prepared and presented beautifully. I come here without exception when I’m in Norfolk. The bartenders are fabulous as well and create some fabulous cocktails.”
“The setting is gorgeous, but the interior could use a designer for a more coastal environment. The crab cakes are the best in the area, but they need better healthy sides. I also had the best soft shell crab in the area there a few months ago. Hire a chef versus a cook. More healthy versions of seafood are needed versus mostly fried and salted. As an excellent cook, I could turn this place into a hot neighborhood spot that people could walk to/from. Many times the price does not meet the quality of food unless I order the crab cakes. I have seen waiters bring out broccoli with worms moving around and florets that have overstayed their time in the kitchen.”
“My wife and I have consistently enjoyed Swell for several years. Service and food are exceptional! However, I'm posting this review because of something that occurred this evening. Two days ago, I received an email informing me of a new addition to their menu ...... she crab soup. My wife and I were thrilled and decided to check it out this evening. We arrived, order wine and a beer, and were informed that the she crab soup ran out yesterday. I'm hoping that, in the future, if the owner is going to advertise a new menu item, that item should be on the menu. If it is not available, the owner should consider sending an email to his VIP members.”
“I have ordered from Cj twice. I love the braised collard greens and the Virgin Mimosa top with raspberries! It is so delicious!! It is nice to have a private chef to come to your house and cook for you, without the wait time and annoying long stand in the line . I had an gourment meal at home in a nice quiet place, without the all the holiday nose and chaos.”
Most Popular Restaurants
“Go at lunch. Sit in the cafe or wherever Aaliyah is serving. She is a delight! Don’t be fooled, she look young but she is a seasoned server.
I got soup, salad and breadsticks. The soup was warm when I received it so I declined when she offered me another bowl. I told her “the soup tastes good but the temp is warm”. I was still enjoying my salad when a fresh pot was finished and she took it upon herself to bring me a bowl since it was fresh.
She kept our glasses full. Consistently checked (not aggy though) to anticipate our needs - extra napkins, more breadsticks, etc. We were never looking for her. Well done! I’d come back to this location just to sit in her section.”
“Tony, the Cowboy fan from Baltimore, went out of his way to get my order to me. My elderly mother woke up this morning and asked for pancakes. Not being able to get to Ihop, I ordered through DD. Received my order and everything except the pancakes were in there. I called the store, spoke to Tony, and he brought my mother's pancakes to me personally. I really appreciate what he did. During this difficult time in our family life, small acts like that go a long way.
- Derek B.”
“Karima, the hostess, was very sweet, beautiful, and had amazing energy the entire time! She was very, very friendly as well! The food was really good and my server treated me and my husband very well the whole time! Definitely worth coming here! I would rate this 10 out of 5 stars but unfortunately I cannot!”
“So I’ve always loved Ruby Tuesday but this location had gone so downhill. A friend of mine told me that things had changed for the better in recent months so I decided to give it a go again! Wow! Yes! Friendly staff again. And a salad bar that looks nice and fresh! Whatever the change is - keep it up!”
“I was leery about coming here due to some recent low reviews regarding service. But I came here since my car is being serviced and had to just go somewhere for lunch while waiting for work on my car to be done in 2 hours!
The restaurant wasn’t crowded, you’d think it’d still be lunch period at 1:30pm. The hostess wasn’t at her station to greet me but was able to walk over. I was immediately seated. It took about 10 minutes after the menu was given to me before the server came around. That’s why it’s not 5 stars! I was ready to order by the time the server came around. I ordered the glazed salmon bowl. It took another 10 minutes before my order came out. The salmon was cooked well. It was on a bed of typical salad: lettuce, seeds, surprise element: broccoli came lightly dressed and with extra helping of dressing if needed. For $18.99 it’s reasonably priced. The server dropped by once to ask if things were okay. He was polite. When done he took away the plate and where I indicated if it’s okay to wait until I get my ride back to the shop. He gave the check and indicated to let him know if there’s anything like dessert to let him know. Ambiance is okay, wish they have more elevated table covers than vinyl covers that look so dingy. Good thing is that the server went around and wiped down the tables in his spare time!”
New Restaurants
“I visited Playa Bowls while I was in town on Friday, September 4, and I was definitely not disappointed! The bowl I ordered was phenomenal, fresh, refreshing, and absolutely delicious.
My children attend Old Dominion University, and I really wish Playa Bowls were included as a meal exchange option. Having a healthy, refreshing choice like this available to students would be wonderful.
I also want to recognize the amazing staff working that morning. Everyone was friendly, helpful, and welcoming. Shatori stood out, she was incredibly patient with my son and took the time to answer all of his questions about the different bases and options. Ariana was working behind the register and was equally wonderful. She greeted us warmly, was kind and friendly, and made us feel very welcome.
There was also a third young lady working that morning whose name I unfortunately didn’t catch, but she was just as kind and helpful and always had a big smile on her face.
I hope the owner and management know what a great group of employees they have. Excellent food and excellent customer service made this a great experience. Keep up the wonderful work! I will definitely be back the next time I’m in town.”
“It's kind of a sliver of a restaurant, but worth the trip. The cook was especially cool, and accommodating and served delicious food. I had the catfish, and I believe that my wife had flounder, with mac and cheese and greens. Of course, my daughter had chicken tenders. Come to find out, the cook is a Jersey homeboy. Shouts to Fuego from Paterson aka Shamel from Staten Island! 😂😂😂 Definitely worth the trip, and would go back whenever in town again.”
“We googled someplace to get a snack while we where on the Norfolk side and we chose well stopping here. Creative flavors you won't find anywhere else. it is delicious as well. We will stop again on our next trip. My partner also wants to try their pizza as well next time. He is instrested in the Mac and Cheese pizza.”
“I tried Wasserhund for the first time in Sunday. I have to be gluten free and they offer GF options. I wanted to try something new. Tara was my bartender. She was great and knowledgeable about the gluten free options. I LOVE pizza and struggle to find good GF pizza. Tara recommended a pizza she gets(kind of a build your own) I tried it and it was del.delicious. I could tell you, but you could also go check out Tara and the brewery for yourself. You won't be disappointed. I enjoyed a cider and a glass of wine. I will definitely be back. I THINK they have different events throughout the week. Check them out!”
“Long time vistor, first time reviewer. Ilo is a must go and dine. We went a couple of weeks ago and had a top notch meal. The service was incredible and the food was to die for. The head chef there is a wizard in the kitchen who crafts the most decadent meals. The salmon was best salmon I've ever had and my wife's gnocchi was right up there. If you're ever in Norfolk go there and give it a try. You won't be disappointed.”