“Blanca is consistently amazing. We started with the fritto misto and omg! Its light and delicious and gluten free! You’d never know it.I had the shrimp risotto and it was simply perfection. I took my dad and he said it was the best shrimp he’s ever had. A delightful experience. Courtney continues to create a wonderful menu. Stefan was attentive and friendly. What a gem to have in the neighborhood!!“
“Wonderful restaurant! Wish this was in my neighborhood. I would become a regular. Best Saltimbocca I have had in the US! Everything was lovely and well prepared and we had an excellent wine we were unfamiliar with and loved it. Make a reservation - not many tables inside. It’s great!! Thank you “
“A grungy little hole in the wall. That's the first sign that this place has amazing food, and it sure does not disappoint! It tastes fantastic and they do not skimp on the toppings, even if I order a lot of thrm! It's quickly become my favorite local pizza place!“
“I dined at Varia for the first time. Their food tantalizes you taste buds. We ordered Tiramisu. It was non-traditionally prepared (not layers of ladyfingers, but a chocolate-tipped biscotti in the pudding), but oh, so delicious. If you get the chance to go there, ask for Kaylee.“
“My boyfriend and I made our first visit here last Saturday evening for dinner. I had a hankering for pasta and almost resigned to [unmentionable Italian chain restaurant name] when he suggested we traverse the tunnel to this revamped fire station spot.The atmosphere is quaint and homey with well-chosen touches. Our server was funny yet very attentive. He opted for the spaghetti and meatballs while I tried the white lasagna. Although higher priced than [blasphemous Italian chain name], you definitely get what you pay for in terms of food quality, taste and value. Everything was super delicious! Also, we do our best to support local businesses. I saved about half of my lasagna portion to reheat in the oven for lunch. Still awesome. I scarfed it down like a guarded submariner who got real eggs for breakfast.We will definitely return to savor more fares from Razzo. Mention [abominable Italian chain name] should you dine there and attempt to compare, and you’ll most likely get slapped by everyone: back of house, front of house, patrons who understand the assignment, probably even the Starbucks workers across the street, too. No comparison. Very authentic Italian food made with love.Go there hungry and enjoy! The bread is also amazing, and try to make room for dessert, all made from scratch.Pleasantly surprised and stuffed.“
“The food was really good we try the pizza I think it was chicken Parmesan and people were really friendly . The only thing it was it was burn around pizza my hand was black all the time and I was keeping cleaning my hand , but the flavor it was Amazing . We are coming back for sure“
“If you need to fulfill your need for some pizza and wings Del Vecchios will meet your needs. No bull pizza with plenty of scrumptious varieties of style to choose from. The wings are true buffalo style in my opinion. Taking down ten of their hot wings is not hard to do, and you might want more. Great blue cheese dip to go with them. Be prepared for a busy take out area if you go at peak times. If you pay before you get there it's more convenient because you can go to the GRUB HUB sign a t the counter. The have a large seating area for dine in at the front of the shop nicely separated from the busy crowded take out area.“
“This is the absolute best little Italian Restaurant... The waitress was amazing and I can not stress enough the portions are enormous... you can choose from a small or large and I was not familiar and ordered a large and it was enough for at least 3 people... the whole experience gets 5 ⭐⭐⭐⭐⭐“
“What a lovely place to have a nice dinner. The service was excellent. Convenient parking across the street. The food was scrumptious. I was hoping for a little better when I saw gf bread. I received crackers. Highly recommend trying the sangria- red!Dietary restrictions: Gluten free“
“We love waters edge winery. The food is delicious and has a nice theme with shared ingredients in many of the dishes like burrata, and other Mediterranean influences. Our favorite wine is the montepulciano (please forgive the spelling) but the almond sparkling is a very close second. It’s a gorgeous, bright interior, and a perfect place for a date night or an outing with friends. The wine flights have generous pours and are a fun way to sample before coming back to purchase a glass. Also love that it’s an easy place to pick up a hostess gift or birthday present for an Inlaw or friend. The owners are thoughtful and intentional about creating a beautiful and welcoming space and we love this addition to our section of Norfolk!“