“I marvel at my failure to visit Newport News Carraba's more often! Delicious food! Thoroughly enjoyed my ribeye while I watched my spouse loving her chicken trio.The server was impeccably polite and professional. We were even greeted by the manager. We need to have date night more often at this restaurant!“
“My family and I absolutely love Al Fresco! Definitely a hidden gem in Newport News. My wife and 3 year old daughter come here all the time and always leave happy. We are greeted and treated like family as soon as we walk through the door. Ronaldo (the owner) is almost always present and makes the rounds speaking with the patrons. The bread is fantastic and endless. I always get the Ravioli alla Vodka, which is perfectly made each time. My daughter (who is picky) gets buttered pasta and broccoli, which she happily inhales. If you are on the Peninsula and looking for a high class, friendly, and filling Italian restaurant, this is the place to come to!“
“Wow. The service and attention to detail are great here. The place was packed upon arrival, but not just for sitdown, but a fast-paced takeaway business that reflects on the quality of the food. It felt like a family success, with a decor that transported me out of the strip mall into an exotic far off locale. Started the food journey by loving the garlic knots which didn't slather on garlic, but instead subtly complimented the taste of the dough and the butter. My Fettuccine Alfredo was similar quality, top notch, and even the salad was great. The lobster and seafood noodle dish that my stepdad had was also amazing. The staff were highly attentive, patient, and out of this world. Definitely worth a visit again.“
“Love love love the pepperoni rolls!!!!! The extra cheesy cheesesteak is amazing as well!!Wheelchair accessibility: I myself don’t use a wheelchair, but there are double doors to enter & several table options to accommodate a wheelchair“
“Vancostas gives me a diner vibe. The restaurant has been around a while so it explains some of the dated decor. The decor had no affect on my food or the service provided to me because both were great!Heather was our waitress and she made sure to make our first experience an awesome one! I ordered the French toast breakfast which came with a side (I got bacon) and 2 eggs (mine were scrambled with cheese). My husband ordered steak & eggs and an extra order of toast. Our total was $40 including tip.You can use card or cash!“
“Just ate here with my brothers and it was wonderful. Service was good, food was great! We had the chicken picatta, flounder Maryland, trio of pasta carbonara and some risotto and have zero complaints. Atmosphere is cozy but can be a romantic place for a date I'm sure. Everything was so fresh and delicious.“
“I highly recommend Anna’s Pizza for the most delicious pizza I’ve ever eaten! I felt like I was Ray Romano in an “Italy” episode❤️ The service was excellent, above and beyond!!! The brilliant waitress found my wallet, cards, cash and ID, then called my Dr.’s office (off a card) to alert me! WOW!Coffee better than Starbuck’s, cozy booths!Parking: Big parking lot, plenty right in front.“
“I have been ordering food from this place for 10 years now. For the longest time they were perfect. I would order a large pepperoni, mushroom, garlic, and extra cheese pizza. The amount of toppings were perfect and the cheese was triple the size of the crust. You would almost choke on the cheese as you ate it.Unfortunately something has happened in the past couple of years. Now when I order the same pizza I have been ordering for years there is a greater than 50% chance I don’t get that extra cheese. The rest of the toppings seem to be light too.Out of the four pizzas I have ordered recently only one had the extra cheese.I am willing to pay the money to get what I want. If I need to pay for double cheese that’s fine. If I need to pay for triple cheese that fine too.The issue is that some times when I order extra cheese I get it but most of the time I don’t.I went from ordering a pizza from them once a week to maybe once a month now because of this. Like I said, money isn’t the issue. I’m willing to pay $40 for a pizza. I just want consistency and right now they don’t seem to be able to do that.“
“While it looks quite unassuming from the outside, Sopranos delivered a phenomenal food experience. The chicken piccata and the meatballs were amazing. The New Yorker sandwich and the cheese tortellini were to die for.Our waitress was so friendly and helpful. Would love to be able to enjoy some beer or wine with dinner but it’s not available.Don’t judge a book by its cover. Sopranos is well worth dining in or taking out.“
“This is a great late night spot. I was a part of a party of 20 folks and they happily accommodated us. The service was excellent. Orders were correct and food was delivered in a timely fashion. I ordered the pizza and a side salad. I also shared a few wings. The ingredients were fresh and the pizza was very good. I rate it 4 out of 5 only based on the overall experience. Definitely worth a visit!“
“So freaking good ! Should have taken a picture but we devoured that! I rate it a 8/8.5. Delivery was fast. They charge for everything condiment, which is annoying. The pizza was hot and fresh. The cheese pull was top tier. We order a supreme stuff pizza. I think they could have added more veggies. There wasn’t much veggies or meat. It felt like I was eating a pepperoni pizza with garden tomatoes sauce. Nonetheless I enjoyed it and want to try more from the menu. I recommend to try this place out.“
“Found this place down the road from work a couple months ago. great spot for lunch with giant slices. You can add numerous toppings of your choosing or pick a special. the staff has always been helpful and friendly each time I've been in. During the week there is a do in the dining area that super calm and welcomes all the attention. There's plenty of seating for the lunch rush.“
“Nice little local Italian place. Their red sauce is a tiny bit too acidic for me but still mighty tasty. I highly recommend the Trietto Alla Vodka. Besides that, I typically get the baked ziti, Melanzane Ripiene, chicken Parmigiana, lasagna, or chicken sorentino (when they have it).“
“Hands down best pizza on the peninsula- we were weekly regulars at another local spot but now we make the drive from the south end of Hampton to north Newport News to pick it up at least every other week+. For what it’s worth, my tiny grandmother, who grew up in Queens and traveled from Long Island to visit with us for this past holiday, ate half of one of these huge pizzas. And she never eats anything. All that being said, I must admit, the quality has somewhat declined over the past several months. The customer service has not felt… overly accommodating. But we really weren’t concerned with that as much as our order being accurate and the pizza being fresh and delicious. Going forward, (and as advice to anyone who reads these reviews) I absolutely would not pay for “extra” anything on your pizza because you just will not get it. I thought/hoped that this was a one-off issue, or that it was simply a matter of a new cook working, etc.. but after our last three orders having discrepancies, and paying $80+ for two pizzas and garlic knots, I am having a hard time justifying the price, delicious as it is.I will order and make the drive at-least a time or two again and earnestly hope that Pizza Sam perseveres and becomes a mainstay on the peninsula ❤️“