“The food you didn't know you needed. Who made the potato salad and the macaroni and cheese? IYKYK but idk but they certainly know what they are doing. This food is consistently good. They let me taste the potato salad and well you can judge for yourself from the pictures. Parking may have you fighting for a spot sometimes, especially on the weekends so take a friend so they can jump out and go in while you sit and wait. Definitely worth it. Service was great. Ambiance is nice. And they even have ice cream.“
“We’ve been here several times, and as usual, the atmosphere, service and food did not disappoint! We started out with smoked wings and fried pickles. The wings were flavorful, and the fried pickles were very tasty. We ordered the pork and catfish with green beans and jalapeño cornbread. We also ordered the Bang Bang shrimp with hush puppies. Our food looked good and tasted even better. Maddie was our server. It was a pleasure to make her acquaintance again! Always a wonderful experience when we go to the Fishin Pig!“
“Service was a bit slow at the beginning, but during our meal, I appreciated the time to eat and chat without someone hovering. Overall, dinner was very good, the music was great, and the staff was friendly. I'll be back for sure. **Note: Gratuity is charged 20% automatically. Tip extra as you prefer. **“
“I put I bad review because they won’t open wen I pulled up but they were open today … I was So SO SO WRONG!!!THEY ARE AMAZING …I got the oxtails with Mac and cheese and da beans n rice and the jerk Rasta pasta … da only thing the oxtails are on the smaller side and they were stingy with the sauce after he asked me; did I want heavy sauce??but overall it’s delicious I will b bacc, the guy who was there is very pleasant and welcoming ? out 2 him , I’ll definitely b back“
“Wish I could leave 10 starts for this establishment is outstanding I had to leave a review, good vibes, wonderful service, chef’s definitely win a full standing ovation anytime I can cut a steak with a plastic knife, season and cooked to perfection, & the shrimp their is no words that I can find to describe the taste with every bite. This was my 2nd visit here. I will be returning. Love the music selection!“
“Just finished breakfast at Terrie's. Delicious! Some of the best sausage gravy and biscuits I've had. The sweet tea was perfect. And my waitress, Amy, was very attentive and pleasant. This was my first time here and definitely won't be my last.“
“I dined there on the spur of the moment with my son recently. It was quickly obvious that this was a class operation. My expectations were high after enjoying the warm welcome by the staff and being offered two wines to sample.We started off with the James River oysters which were nestled in a bed of horseradish. Words can not describe how tasty they were.My son ordered the lamb chops and I ordered the Faroe Island salmon. Both entrees were exquisite. A complimentary dessert of bread pudding was provided.Chef Moats and the entire staff were on the top of their game. I have been too many restaurants that were almost as good as 350Grace but I can honestly say I have never been to any better.Fran M“