“These guys know what they are doing when it comes to cider and mead. I have tried all of there ciders and not one disappointed. My favorite of any cider, beer etc... is there Bourbon Bearcules Cider. That Gryffin Mead is pretty awesome too. I would love to find these ciders in every restaurant in Culpeper. If you have a restaurant, pub, or whatever you should consider serving Son of a Bear.“
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“Fantastic wines and very friendly people. We were lured in by a cute social media post, and we’re very glad we came. Where they deviate from traditional winemaking methods, it’s because of the peculiarities of Virginia’s terroir and climate. The tasting menu skews toward reds, so if you’re a white/sweet drinker, their offerings may not be your first choice. Even if that’s the case, I recommend a visit.“