Laura Lee's

3410 Semmes Ave, Richmond
(804) 233-9672

Recent Reviews Order Online Reserve

Customers' Favorites

Fried Chicken Sandwich
Catfish and Cobb Salad
Fried Chicken Platter
Double Cheeseburger
Fried Oysters Plate
Milk Bread Plate
Pork Chop Entree
N Y Strip Plate
Steamed Mussels
Pasta Bolognese

Menu

Small Plates
Sweet Potato Soup Plate
Sweet potato soup is vegetarian but contains cream.
Milk Bread Plate
Lightly-sweetened japanese white bread that's incredibly soft and fluffy (served with honey butter) vegetarian
Hushpuppies Plate
Hushpuppies with whipped honey butter.
Small Caesar Salad Plate
Little gem lettuce Caesar salad.
Cheese Plate
Assorted cheeses, bread, roasted nuts and berry compote.
Charcuterie Plate
Sopressata, capicola, mortadella, prosciutto with homemade bread, pickled veggies, and spicy mustard gfo.
Combo Cheese & Charcuterie Plate
Ricotta & Pickled Apple, Fennel Crostini Plate
Grilled sourdough with house-made ricotta, pickled onions, pomegranate, and pecans.
Chicken Wings Plate
Chicken wings tossed in house-made hot sauce. Gluten free.
Fried Oysters Plate
Fried oysters with remoulade.
Fries Plate

Large Plates
Curry Chickpeas Plate Over Rice
Chickpeas stewed in a tomato based curry sauce over rice with pickled veg and a fried egg. Vegetarian. Vegan optional.
Crab Cake Sandwich Plate
Fried crab cake sandwich topped with remoulade and spicy coleslaw. Served with your choice of side! Gluten free option.
Double Cheese Burger Plate
Double cheese burger with kimchi mayo, lettuce, and dill pickle. Gluten free option.
Falafel "Burger" Plate
Falafel "burger" with garlic mayo, lettuce and pickled onions with gluten free option.
Seasonal Vegetable Plate
Seasonal vegetables with white beans, root vegetables, and broccoli. Vegetarian.
Roast Half Chicken Plate
Roasted chicken with mac and cheese and braised collards.
Roasted Rockfish Plate
Roasted rockfish with roasted sweet potato puree, grilled cabbage, mushrooms and roasted almonds.
Braised Pork Shank Plate
Braised pork shank with cheese grits, root vegetables and pork jus. Gluten free.
Jumbo Lump Crab Cakes Plate
Jumbo lump crab cakes with mashed potatoes, celery and apple salad with bacon vinaigrette. Gluten free.
N.Y. Strip Plate
Grilled N.Y strip mashed potatoes, broccolini and winter herb chimichurri.

Kid's Menu
Kids Apple Juice Box
Kids Cheeseburger
Single patty cheeseburger. Comes with no condiments and side of fries.
Kids Mac n Cheese
Kids Chocolate Milk Box
Kids Blueberries & Cream Cookie
Blueberries and cream cookie from tablespoons bakery!
Kids Unicorn Cookie
Sugar cookie with vanilla and rainbow sprinkles from tablespoons bakery!

Drinks
Mexican Coke
IBC Root Beer
Diet Coke
8 oz. bottle.
Blenheim Ginger Ale

Mocktails
Change of Plans x 2
Non-alcoholic take on an aperol spritz! Non-alcoholic bitter aperitif, pomegranate, lemon, soda water. This beverage is carbonated so best enjoyed today or tomorrow :) enough for two portions! Just pour over ice and enjoy.

Desserts
Turtle Cheesecake
Vanilla cheesecake with chocolate/caramel drizzle and candied pecans.
Apple-Cranberry Crumble Pie
Vegan.

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Recent Reviews

I expect more from Laura Lee's talented kitchen and management staff. Past visits I have overlooked the lack of a listed vegan menu item because the kitchen always made a delicious chefs choice vegan meal. Tonight, when choosing a restaurant to celebrate a family BD, we agreed on Laura Lee's bc the assumption was that I could get a good vegan meal. One person's dietary requirement impacts the decision of the whole party of course. But I ended up with a very uninspired...
November 2025
Wonderful local restaurant with a diverse menu. We went for dinner with our son and daughter-in-law. Our choices for drinks and dinner were all very diverse and everyone enjoyed their fare. I had swordfish in harissa sauce which was a new way for me to enjoy swordfish. Dessert was also delicious!
October 2025
The food and atmosphere were both very good, but at least one of their servers has a habit that I REALLY don’t like: removing what looks to them like an empty cocktail glass without asking. I prefer to nurse most of my cocktails until the ice has melted and I’ve gotten every drop of liquid out of the experience, especially at $15 per cocktail. I get incredibly annoyed when it is taken from in front of me without so much as a by-your-leave. Costs them a star.
October 2025

More Reviews

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Laura Lee's

3410 Semmes Ave, Richmond, VA 23225
(804) 233-9672