Sakura | Japanese Steak House & Sushi Bar
9008 W Broad St, Richmond
(804) 747-6848
Customers' Favorites
Power Roll Kobe Roll Rainbow Roll Uni Sea Urchin
Shrimp and Vegetable Tempura Bento
Chicken Broth Clear Soup
Hibachi Filet Mignon
Shrimp Tempura Roll
House Ginger Salad
Sweet Potato Roll
Hibachi Vegetable
Seafood Special
Specialty Rolls
Sushi Bar Appetizers
Tuna Tartar
Tuna infused with tempura crunch, seasoned with spicy mayo and citrus ponzu sauce, finished with a touch of tobiko, avocado, and additional tempura crunch on the side. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Sushi Nigiri Sampler
Chef's choice of 4 pieces of assorted sushi nigiri. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Sashimi Sampler
Chef's choice of 8 pieces of assorted sashimi. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Uzumaki
Spicy crabmeat mixed with spicy japanese mayo wrapped with 5 salmon pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Yellowtail Jalapeno
Sliced yellowtail with citrus ponzu sauce and topped with jalapeno. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Salmon Tataki
Sliced seared salmon with citrus ponzu sauce and topped with scallions. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Tuna Tataki
Sliced seared tuna with citrus ponzu sauce. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Kitchen Appetizers
Pork Gyoza
Pan-fried pork dumplings 6 pieces. Served with dumpling sauce.
Tako Yaki
Deep-fried ball-shaped Japanese dumplings made of batter and filled with diced octopus, pickled ginger, and green onion 6 pieces, topped with eel sauce, japanese mayo, and sprinkled with dried bonito.
Haru Maki
Japanese spring roll 4 pieces. Served with sweet chili sauce.
Edamame
Steamed green soybean sprinkled with salt.
Shumai
Steamed shrimp dumplings 6 pieces. Served with dumpling sauce.
Chicken Wings
Fried chicken wings 5 pieces, flavor with choice of sauce.
Veggie Gyoza
Pan-fried vegetable dumplings 6 pieces. Served with dumpling sauce.
Yakitori
Chicken on skewers 2 pieces. Grilled with teriyaki sauce.
Calamari
Deep-fried squid served with sweet chili sauce.
Veggie Tempura Sampler
Deep-fried assorted vegetables in tempura batter served with tempura sauce.
Soft Shell Crab
Deep-fried 2 soft shell crabs in tempura batter served with tempura sauce.
Shrimp Tempura Sampler
Deep fried 2 shrimp and assorted vegetables in tempura batter served with tempura sauce.
Creamy Croquette
Deep fried 4 pieces of crispy cakes made of panko breadcrumb and filled with softly savory crabmeat served with katsu sauce.
Chicken Tempura Sampler
Deep fried 2 chicken and assorted vegetables in tempura batter served with tempura sauce.
Kaky Fry
Deep-fried oyster served with katsu sauce.
Age Tofu
Deep-fried bean curd served with tempura sauce.
Tatsuta Age
Deep-fried marinated chicken. Served with katsu sauce.
French Fries
Tater Tots
Chicken Gyoza
Pan-fried chicken dumplings 6 pieces. Served with dumpling sauce.
Crab Ragoon
Crispy deep-fried wontons stuffed with cream cheese, crab meats, and 5-piece bacon bites, served with sweet chili sauce.
Soup and Salads
Miso Soup
Soup that is made from miso paste.
House Ginger Salad
Chicken Broth Clear Soup
Savory soup from the liquid of cooked meat or vegetables.
Seaweed Salad
Salad with a salty seasoned microalgae base.
Kani Salad
Crabmeat and cucumber mixed with Japanese mayo.
Spicy Dumpling Soup for 2
Pork dumplings, egg, baby corn, dry mushroom, onion, green onion, nappa, carrot, bamboo, and peas.
Seafood Soup
Scallops, shrimp, crab sticks, baby corn, dry mushrooms, onion, green onion, nappa, carrot, bamboo, and peas.
Avocado Salad
House Roll
Spicy Tuna Roll
Inside tuna mixed with spicy mayo. Each cut roll is served 5 to 6 pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Alaska Roll
Inside salmon and avocado. Each cut roll is served 5 to 6 pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Spicy Kani Roll
Inside crabmeat and tempura crunch mixed with spicy mayo and avocado. Each cut roll is served 5 to 6 pieces.
Spicy Shrimp Roll
Inside shrimp and tempura crunch mixed with spicy mayo. Each cut roll is served 5 to 6 pieces.
Hawaii Roll
Inside yellowtail, avocado, and tempura crunch. Each cut roll is served in 5 to 6 pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Philly Roll
Inside smoked salmon and cream cheese. Each cut roll is served 5 to 6 pieces.
Spicy Yellowtail Roll
Inside yellowtail and tempura crunch mixed with spicy mayo. Each cut roll is served 5 to 6 pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Spicy Salmon Roll
Inside salmon and tempura crunch mixed with spicy mayo. Each cut roll is served 5 to 6 pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Salmon Roll
Each cut roll is served 5 to 6 pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Veggie Roll
Inside avocado and cucumber. Each cut roll is served 5 to 6 pieces.
West Roll
Inside crab stick, cream cheese, and avocado. Each cut roll is served 5 to 6 pieces.
Cucumber Roll
Sandwich served on a soft bread roll. Each cut roll is served 5 to 6 pieces.
Tuna Roll
Each cut roll served in 5 to 6 pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
New York Roll
Inside tuna and avocado. Each cut roll is served 5 to 6 pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Manhattan Roll
Inside eel avocado and cucumber. Top eel sauce. Each cut roll is served 5 to 6 pieces.
Salmon Skin Roll
Inside smoked salmon skin and cucumber. Topped with eel sauce. Each cut roll is served 5 to 6 pieces.
Yellowtail Roll
Each cut roll is served 5 to 6 pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Pearl Roll
Inside scallop and tempura crunch mixed with spicy mayo and avocado. Topped with masago. Each cut roll is served in 5 to 6 pieces.
Avocado Roll
Sushi roll prepared with avocado. Each cut roll is served in 5 to 6 pieces.
Boston Roll
Inside shrimp, cucumber, lettuce, and Japanese mayo. Each cut roll is served 5 to 6 pieces.
California Roll
Inside crab stick, avocado, and cucumber. Each cut roll is served 5 to 6 pieces.
Mango & Avocado Roll
Sushi roll prepared with avocado. Each cut roll is served 5 to 6 pieces.
Spicy California Roll
Inside crab stick, avocado, and cucumber. Topped with spicy mayo. Each cut roll is served 5 to 6 pieces.
Sweet Potato Roll
Inside deep-fried sweet potato in tempura sauce. Topped with eel sauce. Each cut roll is served 5 to 6 pieces.
Easter Roll
Inside crab stick, tamago (japanese egg omelet), and avocado. Each cut roll is served 5 to 6 pieces.
Chicken Tempura Roll
Inside deep-fried chicken in tempura batter and cucumber. Topped with eel sauce. Each cut roll is served 5 to 6 pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Sapporo Roll
Inside crab sticks, shrimp, and avocado. Topped with spicy mayo. Each cut roll is served 5 to 6 pieces.
Shrimp Tempura Roll
Inside deep-fried shrimp in tempura batter, avocado, and cucumber. Topped with eel sauce. Each cut roll is served 5 to 6 pieces.
Bayside Roll
Inside fried oyster and avocado. Topped with masago and eel sauce. Each cut roll is served 5 to 6 pieces.
Spider Roll
Inside deep fried soft shell crab in tempura batter, avocado, and lettuce. Topped with masago and eel sauce. Each cut roll is served 5 to 6 pieces.
Sushi Nigiri and Sashimi a La Carte
Inari
Bean curd. Each order served 2 pieces.
Ebi
Shrimp. Each order served 2 pieces.
Kani
Crab stick. Each order served 2 pieces.
Tamago
Egg omelet. Each order served 2 pieces.
Masago
Smelt roe. Each order served 2 pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Saba
Mackerel. Each order served 2 pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Suzuki
Sea bass. Each order served 2 pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Maguro
Tuna. Each order served 2 pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Sake
Salmon. Each order served 2 pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Unagi
Eel. Each order served 2 pieces.
Hamachi
Yellowtail. Each order served 2 pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Hokkigai
Surf clam. Each order served 2 pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Tobiko
Flying fish roe. Each order served 2 pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Wasabi Tobiko
Wasabi flying fish roe. Each order served 2 pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Sake Kunse
Smoked salmon. Each order served 2 pieces.
Amaebi
Sweet shrimp. Each order served 2 pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Hotatekai
Scallop. Each order served 2 pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Ikura
Salmon roe. Each order served 2 pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Chef's Special Roll
American Dream Roll (5 pcs)
Inside: shrimp, crab stick, and avocado. Outside: wrapped with cucumber sheet and served with citrus ponzu sauce. Each roll is cut into 8-10 pieces.
Dragon Roll
Inside: eel and cucumber. Top: avocado and eel sauce. Each roll is cut into 8-10 pieces.
Fuji Roll
Inside: spicy crabmeat. Top: eel, avocado, tempura crunch, and eel sauce. Each roll is cut into 8-10 pieces.
Plum Roll
Inside: 2 deep-fried shrimp in tempura batter. Top: spicy crabmeat. Each roll is cut into 8-10 pieces.
Spicy Girl Roll
Inside: spicy tuna and avocado. Top: shrimp, spicy mayo, and sriracha sauce. Each roll is cut into 8-10 pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Volcano Roll
Inside: crab stick, avocado, and cucumber. Top: spicy tuna and tempura crunch. Each roll is cut into 8-10 pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Osaka Roll
Inside: spicy tuna. Top: avocado and spicy mayo. Each roll is cut into 8-10 pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Bang Bang Roll
Inside: 2 deep-fried chicken in tempura batter and cream cheese. Top: crab stick sheet, eel sauce, sriracha sauce, and yum yum sauce. Each roll cut into 8-10 pieces.
TNT Roll
Fried roll. Inside: white fish, crab stick, and cream cheese. Outside: deep-fried the whole roll in tempura batter. Top: eel sauce, spicy mayo, and sriracha sauce. Each roll cut into 8-10 pieces.
Rainbow Roll
Inside: crabmeat, avocado, and cucumber. Top: tuna, salmon, white fish, and avocado. Each roll is cut into 8-10 pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Phoenix Roll
Inside: 2 deep-fried shrimp in tempura batter. Top: fresh mango and sweet chili sauce. Each roll is cut into 8-10 pieces.
Tokyo Roll
Inside: 2 deep-fried shrimp in tempura batter. Top: spicy tuna. Each roll is cut into 8-10 pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Rose Roll
Inside: spicy tuna and avocado. Top: tuna. Each roll is cut into 8-10 pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Rock N Roll
Inside: spicy sashimi mix (tuna, salmon, yellowtail, and white fish). Top: salmon, avocado. Each roll is cut into 8-10 pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Sunflower Roll
Inside: spicy salmon and cucumber. Top: salmon and tempura crunch. Each roll is cut into 8-10 pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Aron Roll
Fried roll. Inside: eel, white fish, salmon, crab stick, and avocado. Outside: deep-fried in tempura batter. Top: eel sauce, spicy mayo, and crispy fried onion. Each roll cut into 8-10 pieces.
Henrico Roll
Inside: 2 deep-fried shrimp in tempura batter. Top: eel, avocado, and eel sauce. Each roll is cut into 8-10 pieces.
Pink Lady Roll
Inside: tuna, salmon, crab stick, avocado, and cucumber. Outside: wrapped with pink soy paper. Each roll is cut into 8-10 pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Sunrise Roll
Inside: albacore fresh mango, and avocado. Middle: flame-torched seared tuna and salmon with Japanese mayo. Top: eel sauce, spicy mayo, and wasabi mayo. Each roll is cut into 8-10 pieces. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Rocky Roll
Inside ny steak, cream cheese, and lettuce. Top: flame-torched smoked salmon, spicy mayo, and wasabi mayo. Each roll is cut into 8-10 pieces.
Lobster Roll
Inside: deep-fried lobster in tempura batter. Top: avocado and eel sauce. Each roll is cut into 8-10 pieces.
Spider Man Roll
Inside: a deep-fried soft-shell crab in tempura batter, cucumber, and avocado. Top: flame-torched seared tuna, eel sauce, and spicy mayo. Each roll is cut into 8-10 pieces.
Power Roll
Inside: 2 deep-fried shrimp in tempura batter. Top: seared filet mignon, eel sauce, and crispy fried onion. Each roll is cut into 8-10 pieces.
Rockstar Roll
Fried roll. Inside: crabmeat, cream cheese, and avocado. Outside: deep-fried in tempura batter. Middle: baked scallops, white fish, and masago with japanese mayo. Top: jalapeño, eel sauce, and sriracha sauce. Each roll is cut into 8-10 pieces.
Firecracker Roll (6 pcs)
Inside: crab stick, avocado, cucumber, and mango. Outside: deep-fried in tempura batter. Top: sweet chili shrimp, spicy crabmeat salad, jalapeño, cilantro, and sriracha sauce. Each roll is cut into 8-10 pieces.
Sushi Bar Dinner
Sushi Nigiri (Regular)
Chef's choice of 7 pieces assorted sushi nigiri and California roll. Served with miso soup and house ginger salad. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Sushi Nigiri (Deluxe)
Chef's choice of 9 pieces assorted sushi nigiri and rainbow roll. Served with miso soup and house ginger salad. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Sashimi (Regular)
Chef's choice of 15 pieces of assorted sashimi. Served with white rice. Served with miso soup and house ginger salad. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Salmon Around the World
5 pieces salmon sushi nigiri, 5 pieces salmon sashimi salmon roll, and spicy salmon roll. Served with miso soup and house ginger salad. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Tuna Around The World
5 pieces tuna sushi nigiri, 5 pieces tuna sashimi salmon roll, and spicy tuna roll. Served with miso soup and house ginger salad. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Sashimi Deluxe
Chef's choice of 18 pieces of assorted sashimi. Served with white rice. Served with miso soup and house ginger salad. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Susa Premium
Chef's choice of 6 pieces assorted sushi nigiri, 9 pieces assorted sashimi, and rainbow roll. Served with miso soup and house ginger salad. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Love Boat
Chef's choice of 10 pieces assorted sushi nigiri, 18 pieces assorted sashimi, rainbow roll, and dragon roll. Served with 2 miso soups and 2 house ginger salads. Served with miso soup and house ginger salad. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Ramen
Tonkotsu Ramen
Pork bone broth ramen, topped with pork chashu, bamboo, boil, egg, scallion, fish cake, and spinach.
Miso Ramen
Miso broth ramen, topped with pork cha shu, bamboo, boiled egg, scallion, fish cake, and spinach.
Shoyu Ramen
Soy sauce broth ramen, topped with pork cha shu, bamboo, boiled egg, scallion, fish cake, and spinach.
Yaki Udon and Yaki Soba
Yaki Soba
Fried noodle dish. Japanese soy-based stir-fried noodles mixed with vegetables and a choice of vegetables, chicken, shrimp, or steak.
Yaki Udon
Thick wheat flour noodles. Japanese soy-based stir-fried noodles mixed with vegetables and a choice of vegetables, chicken, shrimp, or steak.
Don Buri
Unagi Don
Japanese-style rice bowl topped with baked eel, burdock root, Japanese pickle, and Japanese cucumber. Served with miso soup.
Pork Katsu Don
Japanese-style rice bowl topped with deep-fried pork cutlet and egg. Served with miso soup.
Chicken Katsu Don
Japanese-style rice bowl topped with deep-fried chicken cutlet and egg. Served with miso soup.
Ten Don
Shrimp tempura. Japanese-style rice bowl topped with deep-fried shrimp in tempura batter. Served with miso soup.
Chirashi Don
Japanese-style rice bowl, topped with an assortment of sashimi. Served with miso soup.
Agemono
Chicken Katsu Entree
Deep fried chicken cutlet coated in flaky panko breadcrumbs served with katsu sauce. Served with miso soup, house ginger salad, and white rice.
Pork Katsu Entree
Deep fried pork cutlet coated in flaky panko breadcrumbs served with katsu sauce. Served with miso soup, house ginger salad, and white rice.
Vegetable Tempura Entree
Deep-fried assorted vegetables in tempura batter served with rice and tempura sauce. Served with miso soup, house ginger salad, and white rice.
Chicken Tempura Entree
Deep fried 5 chicken and assorted vegetables in tempura batter served with white rice and tempura sauce. Served with miso soup, house ginger salad, and white rice.
Shrimp Tempura Entree
Deep fried 5 shrimp and assorted vegetables in tempura batter served with white rice and tempura sauce. Served with miso soup, house ginger salad, and white rice.
Dinner Bento
Chicken Teriyaki Bento
Served with miso soup, house ginger salad, california roll, gyoza, fruit, shrimp, and vegetable tempura.
Salmon Teriyaki Bento
Served with miso soup, house ginger salad, california roll, gyoza, fruit, shrimp, and vegetable tempura.
Chicken Katsu Bento
Served with miso soup, house ginger salad, california roll, gyoza, fruit, shrimp, and vegetable tempura.
Pork Katsu Bento
Served with miso soup, house ginger salad, california roll, gyoza, fruit, shrimp, and vegetable tempura.
Scallop Teriyaki Bento
Served with miso soup, house ginger salad, california roll, gyoza, fruit, shrimp, and vegetable tempura.
Steak Teriyaki Bento
Served with miso soup, house ginger salad, california roll, gyoza, fruit, shrimp, and vegetable tempura.
Shrimp Teriyaki Bento
Served with miso soup, house ginger salad, california roll, gyoza, fruit, shrimp, and vegetable tempura.
Vegetable Teriyaki Bento
Served with miso soup, house ginger salad, california roll, gyoza, fruit, shrimp, and vegetable tempura.
Rolls
Two Rolls Lunch
Served with miso soup or house ginger salad.
Three Rolls Lunch
Served with miso soup or house ginger salad. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Sushi Bar Lunch
Sushi Pro
4 pieces of chef's choice of sushi nigiri and 2 rolls choice. Served with miso soup or house ginger salad. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Sashimi Plus
4 pieces of chef's choice of sashimi and 1 roll choice. Served with miso soup or house ginger salad. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Sushi Plus
4 pieces of chef's choice of sushi nigiri and 1 roll choice. Served with miso soup or house ginger salad. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Sashimi Pro
4 pieces of chef's choice of sashimi and 2 rolls choice. Served with miso soup or house ginger salad. Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
Lunch Bento
Chicken Teriyaki Lunch Bento
Served with miso soup, house ginger salad, California roll, gyoza, and white rice.
Shrimp Tempura Lunch Bento
Served with miso soup, house ginger salad, California roll, gyoza, and white rice.
Vegetable Teriyaki Lunch Bento
Served with miso soup, house ginger salad, California roll, gyoza, and white rice.
Shrimp Teriyaki Lunch Bento
Served with miso soup, house ginger salad, California roll, gyoza, and white rice.
Salmon Teriyaki Lunch Bento
Served with miso soup, house ginger salad, california roll, gyoza, and white rice.
Steak Teriyaki Lunch Bento
Served with miso soup, house ginger salad, california roll, gyoza, and white rice.
Chicken Katsu Lunch Bento
Served with miso soup, house ginger salad, california roll, gyoza, and white rice.
Vegetable Tempura Lunch Bento
Served with miso soup, house ginger salad, California roll, gyoza, and white rice.
Chicken Tempura Lunch Bento
Served with miso soup, house ginger salad, california roll, gyoza, and white rice.
Pork Katsu Lunch Bento
Served with miso soup, house ginger salad, california roll, gyoza, and white rice.
Hibachi Lunch
Hibachi Vegetable
Your hibachi lunch includes chicken broth clear soup, house ginger salad, egg fried rice (which contains diced onion, green onion, and carrot), and vegetables (mushroom, onion, broccoli, carrot, and zucchini). Served with one yum yum sauce and one ginger sauce.
Hibachi Chicken
Your hibachi lunch includes chicken broth clear soup, house ginger salad, egg fried rice (which contains diced onion, green onion, and carrot), and vegetables (mushroom, onion, broccoli, carrot, and zucchini). Served with one yum yum sauce and one ginger sauce.
Hibachi Shrimp
Your hibachi lunch includes chicken broth clear soup, house ginger salad, egg fried rice (which contains diced onion, green onion, and carrot), and vegetables (mushroom, onion, broccoli, carrot, and zucchini). Served with one yum yum sauce and one ginger sauce.
Hibachi Salmon
Your hibachi lunch includes chicken broth clear soup, house ginger salad, egg fried rice (which contains diced onion, green onion, and carrot), and vegetables (mushroom, onion, broccoli, carrot, and zucchini). Served with one yum yum sauce and one ginger sauce.
Hibachi NY Steak
Your hibachi lunch includes chicken broth clear soup, house ginger salad, egg fried rice (which contains diced onion, green onion, and carrot), and vegetables (mushroom, onion, broccoli, carrot, and zucchini). Served with one yum yum sauce and one ginger sauce.
Hibachi Scallop
Your hibachi lunch includes chicken broth clear soup, house ginger salad, egg fried rice (which contains diced onion, green onion, and carrot), and vegetables (mushroom, onion, broccoli, carrot, and zucchini). Served with one yum yum sauce and one ginger sauce.
Hibachi Filet Mignon
Your hibachi lunch includes chicken broth clear soup, house ginger salad, egg fried rice (which contains diced onion, green onion, and carrot), and vegetables (mushroom, onion, broccoli, carrot, and zucchini). Served with one yum yum sauce and one ginger sauce.
Chicken and Shrimp
Your hibachi lunch includes chicken broth clear soup, house ginger salad, egg fried rice (which contains diced onion, green onion, and carrot), and vegetables (mushroom, onion, broccoli, carrot, and zucchini). Served with one yum yum sauce and one ginger sauce.
NY Steak and Chicken
Your hibachi lunch includes chicken broth clear soup, house ginger salad, egg fried rice (which contains diced onion, green onion, and carrot), and vegetables (mushroom, onion, broccoli, carrot, and zucchini). Served with one yum yum sauce and one ginger sauce.
NY Steak and Shrimp
Your hibachi lunch includes chicken broth clear soup, house ginger salad, egg fried rice (which contains diced onion, green onion, and carrot), and vegetables (mushroom, onion, broccoli, carrot, and zucchini). Served with one yum yum sauce and one ginger sauce.
Fountain Drink
Pepsi
Diet Pepsi
Sierra Mist
Mountain Dew
Lemonade
Dr. Pepper
Homemade Drink
Sweet Tea
Unsweetened Tea
Shirley Temple
Ramune
Melon Ramune
Japanese citrus bubble gum drink.
Orange Ramune
Japanese citrus bubble gum drink.
Peach Ramune
Japanese citrus bubble gum drink.
Strawberry Ramune
Japanese citrus bubble gum drink.
Original Ramune
Japanese citrus bubble gum drink.
Bottle Drink
Gatorade Cool Blue
Gatorade Fruit Punch
Smart Water
D&G Pineapple
Ochaba Tea
Original
Taiwanese milk tea. Served with boba jelly or no topping.
Matcha
Taiwanese milk tea. Served with boba jelly or no topping.
Thai Tea
Taiwanese milk tea. Served with boba jelly or no topping.
Taro
Taiwanese milk tea. Served with boba jelly or no topping.
Honeydew
Taiwanese milk tea. Served with boba jelly or no topping.
Chai Tea
Taiwanese milk tea. Served with boba jelly or no topping.
Sakura Rose
Taiwanese milk tea. Served with boba jelly or no topping.
Coconut
Taiwanese milk tea. Served with boba jelly or no topping.
Mango
Taiwanese milk tea. Served with boba jelly or no topping.
Watermelon
Taiwanese milk tea. Served with boba jelly or no topping.
Peach
Taiwanese milk tea. Served with boba jelly or no topping.
Hibachi Dinner-Solo
Hibachi Vegetable
No shrimp samplers. Your hibachi dinner includes chicken broth clear soup, house ginger salad, egg fried rice (contains diced onion, green onion, and carrot), vegetables (mushroom, onion, broccoli, carrot, and zucchini), and two shrimp samplers. Served with one yum yum sauce and one ginger sauce.
Hibachi Chicken
Your hibachi dinner includes chicken broth clear soup, house ginger salad, egg fried rice (contains diced onion, green onion, and carrot), vegetables (mushroom, onion, broccoli, carrot, and zucchini), and two shrimp samplers. Served with one yum yum sauce and one ginger sauce.
Hibachi Shrimp
Your hibachi dinner includes chicken broth clear soup, house ginger salad, egg fried rice (contains diced onion, green onion, and carrot), vegetables (mushroom, onion, broccoli, carrot, and zucchini), and two shrimp samplers. Served with one yum yum sauce and one ginger sauce.
Hibachi Salmon
Two salmon filets. Your hibachi dinner includes chicken broth clear soup, house ginger salad, egg fried rice (contains diced onion, green onion, and carrot), vegetables (mushroom, onion, broccoli, carrot, and zucchini), and two shrimp samplers. Served with one yum yum sauce and one ginger sauce.
Hibachi NY Steak
Your hibachi dinner includes chicken broth clear soup, house ginger salad, egg fried rice (contains diced onion, green onion, and carrot), vegetables (mushroom, onion, broccoli, carrot, and zucchini), and two shrimp samplers. Served with one yum yum sauce and one ginger sauce.
Hibachi Filet Mignon
Your hibachi dinner includes chicken broth clear soup, house ginger salad, egg fried rice (contains diced onion, green onion, and carrot), vegetables (mushroom, onion, broccoli, carrot, and zucchini), and two shrimp samplers. Served with one yum yum sauce and one ginger sauce.
Hibachi Scallop
Your hibachi dinner includes chicken broth clear soup, house ginger salad, egg fried rice (contains diced onion, green onion, and carrot), vegetables (mushroom, onion, broccoli, carrot, and zucchini), and two shrimp samplers. Served with one yum yum sauce and one ginger sauce.
Hibachi Dinner-Duo
Chicken and Shrimp
Chicken and Salmon
Chicken and Scallop
Shrimp and Salmon
Shrimp and Scallop
Salmon and Scallop
NY Steak and Chicken
NY Steak and Shrimp
NY Steak and Salmon
NY Steak and Scallop
Filet Mignon and Chicken
Filet Mignon and Shrimp
Filet Mignon and Salmon
Filet Mignon and Scallop
Hibachi Dinner-Trio
Geisha Special
Ny steak, shrimp, and chicken. Your hibachi dinner includes chicken broth clear soup, house ginger salad, egg fried rice (contains diced onion, green onion, and carrot), vegetables (mushroom, onion, broccoli, carrot, and zucchini), and two shrimp samplers. Served with one yum yum sauce and one ginger sauce.
Samurai Special
Filet mignon, shrimp, and chicken. Your hibachi dinner includes chicken broth clear soup, house ginger salad, egg fried rice (contains diced onion, green onion, and carrot), vegetables (mushroom, onion, broccoli, carrot, and zucchini), and two shrimp samplers. Served with one yum yum sauce and one ginger sauce.
Sakura Special
Lobster tail, filet mignon, and shrimp. Your hibachi dinner includes chicken broth clear soup, house ginger salad, egg fried rice (contains diced onion, green onion, and carrot), vegetables (mushroom, onion, broccoli, carrot, and zucchini), and two shrimp samplers. Served with one yum yum sauce and one ginger sauce.
Sumo Special
Lobster tail, salmon, and chicken. Your hibachi dinner includes chicken broth clear soup, house ginger salad, egg fried rice (contains diced onion, green onion, and carrot), vegetables (mushroom, onion, broccoli, carrot, and zucchini), and two shrimp samplers. Served with one yum yum sauce and one ginger sauce.
Seafood Special
Lobster tail, scallops, and shrimp. Your hibachi dinner includes chicken broth clear soup, house ginger salad, egg fried rice (contains diced onion, green onion, and carrot), vegetables (mushroom, onion, broccoli, carrot, and zucchini), and two shrimp samplers. Served with one yum yum sauce and one ginger sauce.
Ninja Special
Lobster tail, scallop, and NY steak. Your hibachi dinner includes chicken broth clear soup, house ginger salad, egg fried rice (contains diced onion, green onion, and carrot), vegetables (mushroom, onion, broccoli, carrot, and zucchini), and two shrimp samplers. Served with one yum yum sauce and one ginger sauce.
Side Order
Yum Yum Sauce
Ginger Sauce
Side Chicken
Teriyaki Sauce
Side Filet Mignon
Spicy Mayo
White Rice
Side Shrimp
Eel Sauce
Ginger Dressing
Side Scallop
Side NY Steak
Side Zucchini
Side Onion
Side Mushroom
Side Lobster Tail
Side Salmon
Side Broccoli
Side Carrot
Side Bean Sprout
Side Mixed Vegetable
Egg Fried Rice (Small)
Contains diced onion, green onion, and carrot.
Egg Fried Rice (Large)
Contains diced onion, green onion, and carrot.
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Recent Reviews
This is our "to go" spot for family birthday gatherings. It's a great experience for adults and children. The Hibachi is amazing and never disappoints! Love the Miso Soup and Salad! Love the Shrimp, Steak & Chicken.
September 2024
We had a great corporate event here. The place is well designed in order to accommodate large or small parties. I was very surprised by how much food we got. The chefs were fun and entertaining. A wide variety of foods and sushi. Lunch specials, too.
May 2024
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The staff is always very welcoming, and the service is consistently excellent. Their menu is literally beautiful, and the food is delicious. I can’t say enough good things about their appetizers (I really love the calamari and edamame), sushi, and hibachi. It’s all great.
The vibe is fantastic too. The booths are slightly inset and it feels like a semi-private dining experience. It’s one of my favorite...