I liked the food, atmosphere, and service but everything was so expensive. They have a large drink list but I didn’t think there were enough options that were basic for non-adventurous folks (me). The bathrooms were immaculate. I wouldn’t come back solely because it’s so expensive but richy rich people would most likely enjoy this place.
Ann Bevins
We were just passing through Roanoke, an overnight on our way to Raleigh, when we stopped. The place was hopping so we sat at the bar to eat and drink. This place was a great choice. Terrific atmosphere, the bartender was attentive and good at his job - I can recommend the white linen cocktail if you're a gin drinker! But the food was the high point. Small plates are always a good choice for us since we like to sample things. We had oysters, duck pastrami, scallops, a funky salad (funky good) and the mushroom dish. All were excellent.
Bea Z
INCREDIBLE. Good food, over 200 bourbon options, incredible and balanced cocktails, great service. We went on a Saturday night and managed to get two seats at the bar. Great atmosphere, comfy high top seats, quick and friendly service. When my partner asked for the bourbon list, the bartender called over another bartender named Ashley who knew everything about every bourbon my partner asked about, and he's basically obsessed. She was great, and I told her what I like in drinks (a little sweet and a lot of sour) and she recommended the Talk To Me Goose, which was one of the best cocktails I've ever had. Super well-balanced. I had the mushrooms with arugula and the potato pancake, it was honestly enough for a meal, but would be a good starter to share. Everyone around us seemed to love what they were eating. Prices seemed very reasonable for the quality and uniqueness of the menu. For two $20 Penelope rare pours, the mushroom starter, my cocktail, and the chocolate Napoleon (so good!!) we spent $81 before tip. The DJ was really, not overbearing, got the vibe just right.
I don't review a lot, but I think this place deserves the shout out! Far exceeded expectations. Would recommend!
Will McCoy
My wife and I have been several times and Sidecar never disappoints. Tonight, we had a reservation for our anniversary. And once again, I was really impressed with the service tonight. Our server, Demetrius, took the time out to help us a pick a wine that met my wife's tastes and matched the menu. In addition, he was present and seemed honestly concerned with helping us celebrate our evening from appetizers and apertifs, to digestives and dessert. He was really able to leverage his familiarity with both the wine list and the menu to send both of us home happy. Which is saying a lot since I prefer beer while my wife prefers wine. The oysters he recommended were on point this evening, and we closed the meal with some of the creamier cheeses from the charcuterie menu and a delicious pear sorbet. She had the lemon meringue digestif while I went with a tried and true cafe americano, complemented with a dynamite suggestion from Demetrius to add the optional shot of Frangelico and cream.
Jessica McPherson
It's typically a pretty busy spot, so I'd suggest reservations though sometimes you'll get lucky and get a few empty seats at the bar or a table. But the food and drinks are always so yummy!
Jim Pomeroy
A little bit on the pricey side but well worth it. Great dishes with hearty portions. Wine list is great and reasonably priced. Our server Caleb was very attentive and had great recommendations. Will be visiting again soon.
Steve Alls
Great experience. Rainey was our server. She was amazing
Charlie Whitescarver
Why did it take so long to discover this restaurant in Roanoke? Sidecar has been here a few years but with not much fanfare. This is dining at its finest in Roanoke. You will spend some money but the service and food is excellent. I was impressed with the great beer list featuring some of the world's best brews on tap, a great wine list, and cocktails traditional and new.
Creative food that is delicious and super yummy and crafty cocktails
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak Au Poivre, Foie Gras & Lamb Meatballs
Ashley Garcia
We went for restaurant week and had an outstanding experience. The food was absolutely delicious and our waiter was very attentive to us. He really went above and beyond to make sure we were taken care of. We had such a nice evening. Would definitely go back!
I made a reservation online and was able to walk in and be seated with no issues. I had the Reibekuchen, white stone oysters and an Aperol Spritz. Everything was delicious. The service was great as well. Thanks!
Atmosphere: 5
Food: 5
Service: 5
Luis Chacon
Excellent restaurant with European ambiance in the heart of Roanoke. GREAT beer selection with European crafts. Food was relatively affordable and excellent in quality. Will go back foe sure if in the area. Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Jesse Andrews
The food was really good and it was an interesting atmosphere. The service was a little slow but to be expected on a Friday night, I think. It was my first time going there based on a recommendation. I would go back if I'm ever in Roanoke again.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Steak Au Poivre
Miranda Crook
Our favorite date night spot! Great overall vibe in the restaurant, super kind and experienced staff, and amazing food. Best garlic aioli I’ve ever had, and I’ll always get their cauliflower au gratin as a starter.
Atmosphere: 5
Food: 5
Service: 5
Colter H
Really enjoyed the cocktails and atmosphere here - especially the Terms & Conditions.
I liked the food, atmosphere, and service but everything was so expensive. They have a large drink list but I didn’t think there were enough options that were basic for non-adventurous folks (me). The bathrooms were immaculate. I wouldn’t come back solely because it’s so expensive but richy rich people would most likely enjoy this place.
We were just passing through Roanoke, an overnight on our way to Raleigh, when we stopped. The place was hopping so we sat at the bar to eat and drink. This place was a great choice. Terrific atmosphere, the bartender was attentive and good at his job - I can recommend the white linen cocktail if you're a gin drinker! But the food was the high point. Small plates are always a good choice for us since we like to sample things. We had oysters, duck pastrami, scallops, a funky salad (funky good) and the mushroom dish. All were excellent.
INCREDIBLE. Good food, over 200 bourbon options, incredible and balanced cocktails, great service. We went on a Saturday night and managed to get two seats at the bar. Great atmosphere, comfy high top seats, quick and friendly service. When my partner asked for the bourbon list, the bartender called over another bartender named Ashley who knew everything about every bourbon my partner asked about, and he's basically obsessed. She was great, and I told her what I like in drinks (a little sweet and a lot of sour) and she recommended the Talk To Me Goose, which was one of the best cocktails I've ever had. Super well-balanced. I had the mushrooms with arugula and the potato pancake, it was honestly enough for a meal, but would be a good starter to share. Everyone around us seemed to love what they were eating. Prices seemed very reasonable for the quality and uniqueness of the menu. For two $20 Penelope rare pours, the mushroom starter, my cocktail, and the chocolate Napoleon (so good!!) we spent $81 before tip. The DJ was really, not overbearing, got the vibe just right.
I don't review a lot, but I think this place deserves the shout out! Far exceeded expectations. Would recommend!
My wife and I have been several times and Sidecar never disappoints. Tonight, we had a reservation for our anniversary. And once again, I was really impressed with the service tonight. Our server, Demetrius, took the time out to help us a pick a wine that met my wife's tastes and matched the menu. In addition, he was present and seemed honestly concerned with helping us celebrate our evening from appetizers and apertifs, to digestives and dessert. He was really able to leverage his familiarity with both the wine list and the menu to send both of us home happy. Which is saying a lot since I prefer beer while my wife prefers wine. The oysters he recommended were on point this evening, and we closed the meal with some of the creamier cheeses from the charcuterie menu and a delicious pear sorbet. She had the lemon meringue digestif while I went with a tried and true cafe americano, complemented with a dynamite suggestion from Demetrius to add the optional shot of Frangelico and cream.
It's typically a pretty busy spot, so I'd suggest reservations though sometimes you'll get lucky and get a few empty seats at the bar or a table. But the food and drinks are always so yummy!
A little bit on the pricey side but well worth it. Great dishes with hearty portions. Wine list is great and reasonably priced. Our server Caleb was very attentive and had great recommendations. Will be visiting again soon.
Great experience. Rainey was our server. She was amazing
Why did it take so long to discover this restaurant in Roanoke? Sidecar has been here a few years but with not much fanfare. This is dining at its finest in Roanoke. You will spend some money but the service and food is excellent. I was impressed with the great beer list featuring some of the world's best brews on tap, a great wine list, and cocktails traditional and new.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Frites, Charcuterie Board, Deviled Eggs
Creative food that is delicious and super yummy and crafty cocktails
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak Au Poivre, Foie Gras & Lamb Meatballs
We went for restaurant week and had an outstanding experience. The food was absolutely delicious and our waiter was very attentive to us. He really went above and beyond to make sure we were taken care of. We had such a nice evening. Would definitely go back!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
I made a reservation online and was able to walk in and be seated with no issues. I had the Reibekuchen, white stone oysters and an Aperol Spritz. Everything was delicious. The service was great as well. Thanks!
Atmosphere: 5
Food: 5
Service: 5
Excellent restaurant with European ambiance in the heart of Roanoke. GREAT beer selection with European crafts. Food was relatively affordable and excellent in quality. Will go back foe sure if in the area. Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
The food was really good and it was an interesting atmosphere. The service was a little slow but to be expected on a Friday night, I think. It was my first time going there based on a recommendation. I would go back if I'm ever in Roanoke again.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Steak Au Poivre
Our favorite date night spot! Great overall vibe in the restaurant, super kind and experienced staff, and amazing food. Best garlic aioli I’ve ever had, and I’ll always get their cauliflower au gratin as a starter.
Atmosphere: 5
Food: 5
Service: 5
Really enjoyed the cocktails and atmosphere here - especially the Terms & Conditions.
Atmosphere: 5
Service: 5
Loading...