Thai Continental Cuisine

106 Market St SE, Roanoke
(540) 342-8111

Recent Reviews Order Online Reserve

Customers' Favorites

Sticky Rice and Mango
Fried Spring Rolls
Chicken Satay
Jungle Curry
Green Curry
Fried Rice
Red Curry
Tofu Soup
Pad Thai
Kapow

Menu

Beverages
Thai Iced Tea
Thai Iced Coffee
Iced Tea
Bottled Water
Virgin Daiquiri
Young Coconut Juice
Virgin Pina Colada
Lemonade
Perrier Water
Lemon Tea
Soda
Red bull
Bubble tea

Appetizers
A2. Spring Rolls
Deep fried rolls stuffed with vegetables, chicken and silk noodles. Served with sweet and sour sauce
A1. Vegetable Egg Rolls
Deep fried rolls stuffed with vegetables and silk noodles. Served with sweet and sour dipping sauce
A7. Crab Rangoons
Deep fried pastry filled with cream cheese and imitation crab. Served with sweet and sour dipping sauce
A4. Steamed Dumplings
Stuffed with a mixture of chicken and shrimp. Served with a sesame dipping sauce
A3. Summer Rolls with Shrimp
Basil, rice noodles and carrots wrapped in clear rice paper. Served with hoisin dipping sauce
A6. Chicken Satay
Grilled chicken skewers glazed with yellow curry sauce and served with homemade peanut sauce for dipping
A13. Edamame
Steamed soybeans in the shell and lightly salted
A8. Shrimp Bikini
Jumbo shrimp stuffed with chicken, water chestnuts carrots, and onions, wrapped in a wonton and deep fried. Served with sweet and sour dipping sauce
A3. Summer Rolls with Veggies
Basil, rice noodles and carrots wrapped in clear rice paper. Served with hoisin dipping sauce
A12. Thai Sausage
Grilled thai pork sausage served with hot sauce
A10. Vegetable Tempura
Mix of vegetables dipped in tempura batter and deep fried
A14. Fresh Calamari Grilled
Served with spicy lime dipping sauce. Spicy
A9. Shrimp Tempura
Shrimp dipped in tempura batter and deep fried also fried vegetables on the side.
A5. Vegetable Dumplings
Deep fried dumplings stuffed with chives on steamed bean sprouts. Served with a sesame dipping sauce
A11. Thai Hot Wings
Chicken wings deep fried and tossed with a hot and thai chili sauce. Spicy
A15. Fried Calamari
Fresh squid lightly battered and deep fried. Served with hot sweet and sour sauce
A17. Fried Tofu
Deep fried tofu. Served with sweet and sour sauce topped crushed peanuts
A16. Spicy fried wonton
Gyoza
Fish cake
French fries

Soups
T3. Wonton Soup
Vegetable broth with celery, carrots, zucchini and chicken topped with fried wontons stuffed with chicken
Beef Noodle Soup
Rice noodle, beef tender slice and beef balls also bean spouts, chinese watercress in mild spicy beef broth - Thai style
T2. Tom Yum
Mushrooms, green pepper and red peppers in a hot and sour lemongrass broth
Teriyaki Chicken with Egg Noodle Soup
Sliced grilled teriyaki chicken topped on egg noodle and bokchoy in sesame chicken broth soup - Japanese style
Tom Kha with Shrimp
Mushrooms, green peppers, and red peppers in a lime and coconut milk broth
Tom Yum Shrimp Noodle Soup
White rice noodles with shrimp. Tomatoes and broccoli. Lemon grass. Spicy soup with peanut
Duck Noodle Soup
Egg noodle topped with roasted duck in delicious soup
T4. Tofu Soup
Vegetable broth with steamed tofu, celery and carrots topped with garlic and scallions
T1. Tom Kha
Mushrooms, green peppers, and red peppers in a lime and coconut milk broth
T5. Miso Soup
T2.1 Tom Yum with Shrimp
Mushrooms, green peppers and red peppers in a hot and sour lemongrass broth

Salads
S6. Papaya Salad
Chopped papaya mixed with carrots, tomatoes and peanuts in a spicy lime juice. Spicy
S7. Moo Nam Tok
Spicy grilled pork salad, Thai style dressing with mint, onion and scallions. Spicy
S2. Pla Goong Salad
Grilled shrimp and mixed greens in spicy lime dressing. Spicy
S5. Yum Woonsen Salad
Woonsen noodles, chicken, shrimp and vegetables in a spicy lime dressing. Spicy
S4. Larb Gai Salad
Minced chicken and onions in a spicy lime dressing. Spicy
S1. House Salad
Bangkok salad. Lettuce, tomato, cucumber, onions and crispy noodles served with our homemade peanut sauce
S3. Beef Salad
Grilled, minced beef with carrots, onions, cucumbers and mixed greens in a spicy lime dressing. Spicy

Fried Rice
R2. Kapow Fried Rice
Stir fried with basil, bell peppers, chilies and onions. Medium. Spicy
R1. Fried Rice
Stir fried onions, peas, carrots and eggs
R4. Pineapple Fried Rice
Stir fried with pineapples, raisins and cashews
R3. Crab Fried Rice
Stir fried with crab, onion, eggs and peas

Vegetarian
V5. Pha Ram Jea
Deep fried tofu in a yellow curry powder on a bed of steamed cabbage. Topped with homemade peanut sauce
V3. Gang Pak
Mild green coconut milk broth with deep fried tofu, mixed vegetables and basil. Spicy
V4. Tofu Curry
Mild red coconut milk broth with deep fried tofu, pineapples, cashews, tomatoes, bell peppers and basil. Spicy
V2. Mixed Vegetables with Tofu
Deep fried tofu stir fried in a garlic soybean sauce with mixed vegetables
V1. Spicy Tofu
Deep fried tofu with bell peppers, onions, and basil in a spicy chili-garlic sauce. Medium

Entrees
E3. Gai Takrai
Stir fried chicken with lemon grass in chili sauce. Spicy
E9. Kapow
Stir fry of green peppers, red peppers, onion and basil in a chili garlic sauce. Medium. Spicy
E16. Ginger Lover
Choice of meat sauteed with fresh ginger, onions, scallions and mushrooms in a ginger sauce
E10. Pepper Steak
Stir fried beef with onions, bell pepper and scallions in chili-garlic sauce. Medium. Spicy
E21. Honey Duck
Roasted duck, deep fried in a homemade honey-ginger sauce
E1. Pad Prik King
Green beans and bell peppers in pad prik king sauce. Spicy
E14. Bangkok Garden
Choice of meat stir fried in garlic sauce with a mix of vegetables
E12. Pad Poy Zian
A combo of beef, chicken and shrimp in a garlic sauce with silk noodles and mixed vegetables
E11. Cashew Chicken
Sauteed chicken and cashews with onions, celery, scallions and carrots in a special house sauce
E2. Walnut Shrimp
Deep fried shrimp and walnuts tossed in a house sauce
E23. Pad Poh Tack
Combination of shrimp, scallops, squid and mussels sauteed with lemon grass, galanga, chili paste and kaffir lime leaves. Spicy
E20. Duck Kapow
Roasted duck, deep fried, then stir fried with bell peppers, onions and basil in a spicy chili-basil sauce. Medium. Spicy
E8. Szechuan Beef
Chinese style beef stir fried with broccoli, carrots and baby born
E4. Garlic Scallops
Sauteed scallops, baby corn and carrots in a garlic sauce
E22. Pha Ram Long Song
Chicken sauteed in a yellow curry powder on a bed of steamed cabbage, topped with homemade peanut sauce
E19. Golden Tilapia
Deep fried tilapia filet served with your choice of fresh ginger sauce or spicy basil sauce
E5. Three Company
Chicken, beef and pork stir fried in teriyaki-garlic sauce. Served on a hot pan with broccoli
E.7 General Tso's Chicken
Deep fried chicken tossed in tso's sauce with steamed veggies on the side
E.13 Garlic Lover
Choice of meat stir fried in garlic sauce and served on bed of broccoli. Topped with scallions. Spicy
E.17 Teriyaki Chicken
Grilled chicken topped with teriyaki sauce, scallions and sesame seeds with steamed vegetables on the side
E.18 Soft Shell Crab
2 deep fried crab topped with choice of sauce
E17.1 Teriyaki Salmon
Grilled shrimp topped with teriyaki sauce, scallions and sesame seeds with steamed vegetables on the side
E6. Four Company
Chicken, beef, shrimp and scallops stir fried in a teriyaki garlic sauce home style and steamed broccoli on side
E.15 Pineapple
Peas, onions, carrots and baby corn with a sweet and sour sauce
Cashew Nut Tilapia
Crispy stir-fried tilapia served with cashews, onions, celery, scallions, and carrots in a secret house made sauce!
E1.1 Pad Prik King with Seafood
Green beans and bell peppers in pad prik king sauce. Spicy

Noodles
N2. Pad Thai
Rice noodles, eggs, scallions, bean sprouts and peanuts in a tamarind sauce
N3. Drunken Noodles
Wide rice noodles, green peppers, red peppers, onion and basil in a chili basil sauce. Medium. Spicy
N7. Pad See Ew
Stir fried wide rice noodles, broccoli, eggs, bean sprouts and chicken in a black bean sauce
N8. Bha Me Duck
Egg noodles, bean sprouts and roasted duck topped with peanuts and a Thai honey sauce
N5. Pad Woonsen
Vermicelli noodles stir fried with eggs,celery,baby corns, onion,carrots, chicken, tomatoes and scallions
N1. Lad Na
Choices of protein with Rice noodles, eggs, broccoli and mushrooms in a soybean gravy sauce
N6. Fried Flat Noodles
Stir fried wide rice noodles, eggs, bean sprouts and chicken
N4. Spicy Linguine
Linguine noodles stir fried with bell peppers, onions, basil, chicken and shrimp in a spicy chili-basil sauce. Medium
N9. Linguine Curry
Creamy red coconut cream sauce with chicken, basil, bamboo shoots and mixed vegetables with linguine on the side. Spicy
N10. Koa Soy
Crispy egg noodle topped with boiled egg, cabbage, carrot, pickled mustard greens, red onion, yellow curry dressing. Chef style straight from Thailand. Spicy
N14. Lo Mein Noodle
Traditional chinese noodle dish, stir fry with vegetable scallion with choice of meat or seafood in garlic soy sauce

Thai Curries
C1. Panang Curry
Creamy red coconut milk broth with peas, carrots, bell peppers, green beans and zucchini. Mild. Spicy
C5. Massaman Curry
Onion, potatoes, carrots and peanuts in a creamy red coconut milk broth. Mild. Spicy
C4. Green Curry
Creamy green coconut milk broth with basil, bamboo shoots, zucchini, green peppers and green beans. Mild. Spicy
C3. Red Curry
Creamy red coconut milk broth with basil, bamboo shoots and green beans. Mild. Spicy
C2. Yellow Curry
Creamy yellow coconut milk broth with peas, onion, potatoes and bell peppers. Mild. Spicy
C6. Shrimp Curry
Cashews, pineapple, tomatoes and peppers in a creamy red coconut milk broth. Mild. Spicy
C9. Mango Curry
Creamy red coconut milk broth with bamboo shoots, bell pepper, green beans, tomato and cashews. Spicy
C8. Jungle Curry
Green papaya, egg plant, green beans, bell peppers and basil in a spicy chili broth. Spicy
C7. Duck Curry
Tomatoes, cashews, pineapple and bell peppers in a creamy red coconut milk broth. Mild. Spicy

Extra
Rice
Small Peanut Sauce
Medium Peanut Sauce
Large Peanut Sauce
Vegetable on side
Meat
Seafood

Desserts
D2. Sticky Rice with Mango
Season. Sweet coconut rice with freshly sliced mango. Topped with coconut sauce
D1. Sticky Rice and Coconut Custard
Sweet coconut rice with homemade custard. Topped with coconut sauce
D4. Chinese Donuts
Chinese style fried dough topped with sugar
D3. Crispy Bananas
Deep fried banana with honey and sesame seeds

Japanese Entrees
Soft Shell Crab*(appetizer)
Lightly fried American style appetizer
Tempura Shrimp (Entree)
Served with steamed Japanese rice and tempura sauce on side
Tempura Chicken
Served with steamed Japanese rice and tempura sauce on the side
Tempura Chicken and Shrimp (Entree)
Served with steamed Japanese rice and tempura sauce on the side.
Tempura Veggie (Entree)
Served with steamed Japanese rice and tempura sauce on the side.

Photos

Photo credit: google
Photo credit: google
Photo credit: nextdoor
+62 photos
Photo credit: google
+61 photos
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Recent Reviews

We were visiting from the Richmond area and stopped in here at the recommendation of a friend - Loved it!! Food was delicious - I had the Tom Kha soup and Pad Thai Beef - my husband had the Soft Shell crab - all prepared authentic and perfectly. The Thai Iced Tea was delicious too! We will be back - sweet little Thai dive atmosphere. Wish I took a photo of our food. But we were too hungry!
August 2026
I love Tom Kha and get it every chance I can. This one was a little on the lemon juice side vs lemongrass.
The rice was full on mushy so I didn't eat it with my ginger beef. The place is lovely but just a bit to tighten up in the delivery of the meal.
August 2026
The kindest and sweetest staff ever! The food is delicious and I recommend the Thai iced tea. Such a special little place in downtown Roanoke, can't wait to go back❤
July 2026

More Reviews

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Thai Continental Cuisine

106 Market St SE, Roanoke, VA 24011
(540) 342-8111