Mughal Oasis Restaurant

7067 Brookfield Plaza, Springfield
(703) 942-5959

Recent Reviews Order Online Reserve

Customers' Favorites

Tandoori Chicken Full
Special Fresh Paan
Beef Seekh Kabob
Sesame Seed Naan
Chicken Kachori
Chicken Biryani
Chicken Tikka
Butter Chicken
Shami Burger
Lahori Fish

Menu

Featured items
Tandoori Chicken
A Chicken dish prepared by roasting chicken (marinated in special spices and herbs) in a tandoor (cylindrical clay oven). Served with naan, salad, and chutney.
Chicken Karahi
Chicken curry made with tomatoes and various spices and garnished with cilantro. Served with 2 naan, salad, and chutney.
Chicken Keema Naan
Leavened, tandoor baked flatbread filled with chicken beef (marinated in special spices), and brushed with melted butter.
Lahori Fish platter
Two pieces. Fried fish marinated with various spices. Served with rice, naan, chickpeas, salad, and chutney.
Naan Kabob Roll [chicken or Beef ]
Pieces of chicken or beef kabob rolled up in a naan and filled with salad and three different sauces.
Seekh Kabob chicken platter
Minced meat marinated with various spices and baked on skewers in a tandoor (cylindrical clay oven). Served with rice, naan, chickpeas, salad, and chutney.

Most Popular
Chaat Papdi
Crispy fried dough wafers (papdi), mixed with chickpeas, potato, onion, tomato, tamarind and mint chutney (dip), and topped with chaat masala (spice).
Chicken Keema Naan
Leavened, tandoor baked flatbread filled with chicken beef (marinated in special spices), and brushed with melted butter.
Special Fresh Paan
Betel leaf filled with areca nut, coconut flakes, cardamom, aniseeds, mukhwas (mouth freshener), and gulkand (sweet preserve of rose petals).
Chicken Karahi
Chicken curry made with tomatoes and various spices and garnished with cilantro. Served with 2 naan, salad, and chutney.
Seekh Kabob chicken platter
Minced meat marinated with various spices and baked on skewers in a tandoor (cylindrical clay oven). Served with rice, naan, chickpeas, salad, and chutney.
Tandoori Chicken
A Chicken dish prepared by roasting chicken (marinated in special spices and herbs) in a tandoor (cylindrical clay oven). Served with naan, salad, and chutney.
Naan Kabob Roll [chicken or Beef ]
Pieces of chicken or beef kabob rolled up in a naan and filled with salad and three different sauces.
Lahori Fish platter
Two pieces. Fried fish marinated with various spices. Served with rice, naan, chickpeas, salad, and chutney.

Snacks and Appetizers
Chaat Papdi
Crispy fried dough wafers (papdi), mixed with chickpeas, potato, onion, tomato, tamarind and mint chutney (dip), and topped with chaat masala (spice).
DALL [lentiles]
three different kind of lentils with various spices
2 Shami Burger [2 pieces]
Pakistani sandwich consisting of a Shami kabob ,onion & chutney
2 Veggie Samosa [2 picess]
Fried dish with veggie filling (peas and potato). minimum 2 samosas
Samosa Chat
Crushed samosa (fried dish with filling), mixed with chickpeas, onion, tomato, and topped with tamarind and mint chutney (dip).
Aloo tikki [ 2 Picess ]
Referred to as a potato patty, made of potatoes, onions and various spices.
Shami Kabob [2 pieces ]
Two pieces. Small patty of minced meat (chicken), mixed with ground chickpeas and spices, and egg to hold it together.
Gol Gappay [8 picess ]
Round, hollow, fried wheat flour crisp (gol gappay) filled with a mixture of tamarind water, tamarind chutney (dip), chili, chaat masala (spice), potato, onion, tomato, and chickpeas.
chutney [8 ounces ]
mint, coriander , yogurt mixed with spices
CHICK PEASE
CHICK PEASE
Chicken Pakora
Fried dish of small chicken pieces dipped in a batter made from gram flour.
CHICK PEAS [SIDE ORDER]
GRAVY CHICK PEAS
Fish pakora
Fried dish of small Fish pieces dipped in a batter made from gram flour.
Palak with Potato [spinach]
Spanish with potato cook with various spices
RICE [SIDE ORDER]
PLAIN RICE
Veggie Pakora
Fried dish made of a mixture of potato and onion dipped in a batter made from gram flour.
Palak with Chicken[spinach]
Spanish with chicken cook with various spices
palak [spinach]
Spanish cook with various spices
Chicken Salad
A hearty salad with juicy Chicken Tikka on a bed of fresh greens and vegetables with Ranch dressing
SALAD [SIDE ORDER]
LETTUCE TOMATO ONION CUCUMBER [24oz container]

Special Naan (Bread)
Chicken Keema Naan
Leavened, tandoor baked flatbread filled with chicken beef (marinated in special spices), and brushed with melted butter.
Plain Naan
Leavened, tandoor baked flatbread brushed with melted butter.
Aloo [potato] Naan
Leavened, tandoor baked flatbread filled with potato (marinated in special spices), and brushed with melted butter.
Sesame Seed Naan
Leavened, oven baked flatbread topped with sesame seeds and brushed with melted butter.
Garlic Naan
Leavened, tandoor baked flatbread topped with garlic and brushed with melted butter.
Beef Keema Naan
Leavened, tandoor baked flatbread filled with beef (marinated in special spices), and brushed with melted butter.
DHANIA NAAN [Cilantro]
Leavened, tandoor baked flatbread topped with DHANIA [Cilantro] and brushed with melted butter.

Main Course
Tandoori Chicken
A Chicken dish prepared by roasting chicken (marinated in special spices and herbs) in a tandoor (cylindrical clay oven). Served with naan, salad, and chutney.
Chicken Karahi
Chicken curry made with tomatoes and various spices and garnished with cilantro. Served with 2 naan, salad, and chutney.
Chicken Briyani
Rice dish made with chicken curry. Served with , salad, and chutney.
Butter Chicken
A mildly spiced curry sauce made from chicken tikka, butter, special spices, and garnished with cilantro. Served with one naan,and 8oz plain rice
Taka Tak Tawa Keema beef
Beef. Dry curry made with mutton minced beef marinated in special spices, herbs, and garnished with cilantro. Served with naan, salad, and chutney.
Taka Tak [tawa]Keema chicken
Chicken. Dry curry made with mutton minced chicken marinated in special spices, herbs, and garnished with cilantro. Served with naan, salad, and chutney.
Beef Seek Kabob platter
Minced meat marinated with various spices and baked on skewers in a tandoor (cylindrical clay oven). Served with rice, naan, chickpeas, salad, and chutney.
Takatak Tawa Keema (Chicken)
Dry curry made with mutton minced chicken on TAWA marinated in special spices and herbs, and garnished with cilantro.

Platter
Seekh Kabob chicken platter
Minced meat marinated with various spices and baked on skewers in a tandoor (cylindrical clay oven). Served with rice, naan, chickpeas, salad, and chutney.
Lahori Fish platter
Two pieces. Fried fish marinated with various spices. Served with rice, naan, chickpeas, salad, and chutney.
Chicken Tikka platter
Small pieces of chicken [boneless] marinated with various spices and baked on skewers in a tandoor (cylindrical clay oven). Served with rice, naan, chickpeas, salad, and chutney.
Chapli Kabob Beef
Two pieces. Minced kabob made from ground beef marinated with various spices in a shape of a patty. Served with rice, naan, chickpeas, salad, and chutney.
Beef Seek Kabob platter
Minced meat marinated with various spices and baked on skewers in a tandoor (cylindrical clay oven). Served with rice, naan, chickpeas, salad, and chutney.

Naan or Paratha Roll
Naan Kabob Roll [chicken or Beef ]
Pieces of chicken or beef kabob rolled up in a naan and filled with salad and three different sauces.
Naan Chicken Tikka Roll
Pieces of chicken tikka rolled up in a naan and filled with salad and three different sauces.
Chicken Tikka Paratha Roll
Pieces of chicken tikka rolled up in a paratha (unleavened flatbread) and filled with salad and three different sauces.
NAAN SHAMI KABOB Roll
Pieces of Shami kabob rolled up in a Naan, and filled with salad and three different sauces.
Kabob Paratha Roll [chicken or beef ]
chicken or beef kabob rolled up in a Paratha ,and filled with salad and three different sauces

Dessert
Special Fresh Paan
Betel leaf filled with areca nut, coconut flakes, cardamom, aniseeds, mukhwas (mouth freshener), and gulkand (sweet preserve of rose petals).
Falooda Rabbri
Cold dessert made from mixing rose syrup, vermicelli, sweet basil seeds, and pieces of jelly with milk, and topped off with kulfi.
KULFI
CHOICE OF FLAVOR MALAI .MANGO. PISTACHIO

Shakes and Lassi
Mango Lassi
Made from a mixture of yogurt and mango pulps. 16oz
Mango Shake
Made from a mixture of vanilla ice cream, mango pulps, and milk. 16oz
Vanilla Shake
Made from a mixture of vanilla ice cream and milk.
Plain Lassi [sweet or salty ]
Made from a mixture of yogurt and water.
Chocolate Shake
Made from a mixture of vanilla ice cream, chocolate syrup, and milk.
Strawberry Shake
Made from a mixture of vanilla ice cream, strawberry syrup, and milk.

Drinks
Soda cane [ coke/sprite/diat coke]
Water deer park

Photos

Photo credit: google
Photo credit: google
Photo credit: google
+35 photos
Photo credit: google
+34 photos
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Recent Reviews

Service is great and very attentive, the girl who was working there she was very friendly to us.I wanted butter chicken really mild because my kids can’t handle spices very much and the order which i got was exactly what i wanted. Kids liked it very much. Looking forward to visit again.
January 2026
This is the most authentic Lahori cuisine I have had in the U.S. I have eaten here many times and never disliked a single item. The reviews are completely unrepresentative of the food here, it’s outstanding. Just be prepared there’s basically no seating and service isn’t anything to write home about. You’re going here for the food.

Tip: when ordering your bread, other the tandoori parathas. They are basically naans but cooked with ghee and incredibly...
November 2025
Tried the Chicken Karahi and Butter Chicken—both were fantastic! The Karahi was bold, spicy, and full of flavor, while the Butter Chicken was rich, creamy, and perfectly balanced. Fresh naan was a great touch. Great portions, friendly service, and authentic taste. Highly recommend!
July 2025

More Reviews

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Mughal Oasis Restaurant

7067 Brookfield Plaza, Springfield, VA 22150
(703) 942-5959