Bangkok Cuisine Stafford VA
The Shops at Amyclae, Walpole St, Stafford
(540) 288-0888
Customers' Favorites
Crispy Vegetable Spring Rolls 4 pcs
Singapore Rice Noodle
Shrimp Summer Rolls
Stir Fried Eggplant
Steamed Dumplings
Basil Fried Rice
Drunken Noodles
Pad Prik Khing
Basil Chicken
Yellow Curry
Appetizers
Crispy Vegetable Spring Rolls (4 pcs)
Vegetarian. Crispy veggie spring rolls deep-fried and served with sweet and sour sauce.
Crab Rangoon (8)
Pot Stickers (8 pcs)
Shrimp Summer Rolls
Steamed Dumplings (5 pcs)
Thai-style steamed dumplings stuffed with minced pork and minced chicken, carrots, and water chestnuts, served with sweet soy sauce.
Chicken Satay (4 pcs)
Grilled tender strips of marinated chicken on bamboo skewers, served with peanut sauce and cucumber sauce.
Bangkok Chicken Wings (5 pcs)
Deep-fried marinated chicken wings, served with sweet chili sauce.
Shrimp Roll (6 pcs)
Marinated shrimp, carrot, and celery wrapped with wonton skin deep-fried, served with sweet and sour sauce.
Spicy Wings Basil
Spicy. Deep-fried marinated chicken wings then stir-fried with a spicy basil sauce.
Curry Puff Chicken
Curried puff pastries with spiced chicken and potatoes, served with cucumber sauce.
Curry Puff Vegetables
Curried puff pastries with potatoes and carrots served with cucumber sauce.
Thai Chicken Wraps
Crispy Chicken Wonton (10 pcs)
Marinated minced chicken wrapped with wonton skin, deep-fried and served with sweet and sour dipping sauce.
Fried Tofu
Contains nuts. Fresh firm tofu, deep-fried until golden brown, served with sweet chili sauce topped with ground peanuts.
Fish Cake (5 pcs)
Contains nuts. Homemade Thai curried fish cake, deep-fried, served with sweet and sour sauce and topped with ground peanuts.
Calamari
Lightly battered squid, deep-fried until golden brown, and served with sweet and sour sauce.
Duck Roll (1)
Crispy Golden Shrimp
Battered Shrimp come with Mix vegetables
Salad
Larb Chicken
Minced chicken with chili peppers, red onions, scallions, roasted rice, and cilantro in a spicy exotic fresh lime dressing.
Papaya Salad
The most authentic Thai salad is a mixture of shredded green papaya, sliced tomatoes, string beans, carrots, and peanuts in spicy lime dressing.
Nam Tok
Grilled marinated beef with red onions, roasted rice, and cilantro seasoned with spicy lime dressing.
Yum Woon Sen Talay
Cellophane noodles with shrimp, squid, mussels, and scallops with a touch of tomatoes, celery, red onions, scallions, and cilantro in a spicy lime sauce.
Beef Salad (Yum Nua)
Spicy grilled beef with celery cucumbers, tomatoes, onions, and cilantro in spicy lime sauce.
Yum Woon Sen Shrimp
Cellophane noodles with shrimp with a touch of tomatoes, celery, red onions, scallions, and cilantro in a spicy lime sauce.
Yum Talay
Seafood combination tossed with onions, ginger, tomatoes, celery, and cilantro in spicy lime dressing.
Papaya Salad Talay
The most authentic Thai salad with shrimp, squid, mussels, and scallops, a mixture of shredded green papaya, sliced tomatoes, string beans, and carrots in spicy lime dressing.
Yum Woon Sen
Cellophane noodles with ground chicken with a touch of tomatoes, celery, red onions, scallions, and cilantro in a spicy lime sauce.
Soup
Tom-Yum
A traditional Thai spicy and sour lemongrass soup.
Tom-Kha
An aromatic sweet coconut soup in spicy and sour Thai herbs.
Wonton Soup
Soft wontons stuffed with chicken simmered in a clear broth with vegetables and topped with fried garlic.
Tofu Soup
Tofu soup with scallion, and cilantro on top with fried garlic.
Curry Dish
Panang Curry
Famous traditional panang curry, simmered in coconut milk, peanut sauce, basil leaves, and bell peppers.
Yellow Curry
Yellow curry cooked with potatoes, onions, and carrots in coconut milk.
Green Curry
Thai herbs green curry paste, simmered in coconut milk with bamboo shoots. Bell peppers, jalapeño peppers, eggplants, string beans, and basil leaves.
Red Curry
Thai spicy red curry paste, simmered in coconut milk with bamboo shoots, bell peppers, jalapeño peppers, eggplants, string beans, and basil leaves.
Duck Curry
Famous roasted duck curry with pineapple. Tomatoes, bamboo shoots, basil leaves, and eggplants in coconut red curry sauce.
Entrées
Pad Ka Prow
Basil leaves jalapeño peppers, string beans, onions, and red bell peppers in spicy chili sauce.
Cashew Chicken
White meat chicken with cashew nuts, carrots, onions, and scallions in light brown sauce.
Sweet & Sour
Red peppers, green bell peppers, onions, tomatoes, and scallions in the bangkok-style sauce.
Pad Ped Pah
Stir-fried eggplants, bamboo shoots, string beans, red bell peppers, jalapeño peppers, and basil leaves with coconut milk in Bangkok wild and hot sauce.
Pad Prik Pow
Sautéed red bell peppers. Green bell peppers. Onions, and scallions in spicy chili paste sauce.
Pad Woon Sen
Bean thread noodles stir-fried with egg and mixed vegetables.
Pad Prik Sod
Sautéed jalapeño peppers, red bell peppers, scallions, and onions with chili and garlic sauce.
Pad Pak
Stir-fried assorted vegetables in light garlic sauce.
Pad Broccoli
Stir-fried broccoli and carrots seasoned in light oyster and garlic sauce.
Stir-fried Eggplants (Pad Mah Keur)
Fresh eggplants, red bell peppers, jalapeño peppers, onions, and basil leaves in spicy brown sauce.
Ginger & Ginger
Sautéed fresh ginger, carrots, onions, and scallions in light brown.
Pad Prik Khing
Sautéed string beans and red bell peppers in light chili paste.
Kra Tiem Prik Tai
Sautéed with black pepper, garlic sauce, and steamed mixed veggies on the side.
Mains
Siam Roast Duck
Deep-fried roasted duck sautéed with onions, red bell peppers, jalapeño peppers, and basil leaves in spicy and garlic sauce.
Green Curry Tilapia
Lightly battered fillet tilapia, deep-fried and topped with green curry sauce.
Bangkok Squid
Deep-fried squid sautéed with white pepper and garlic sauce served with crispy basil leaves on top and spicy chili dipping sauce.
Pad Ped Talay
Seafood combination with slices of fresh ginger, red bell peppers, jalapeño peppers, carrots, onions, and basil leaves in chef's special spicy sauce.
Crispy Soft Shell Crab
Lightly battered and deep-fried served with sauce.
Pad Prik Pow Mussels
Sautéed mussels, red bell peppers, green bell peppers, onions, and scallions in spicy chili paste sauce.
Pad Ped Pah Tilapia
Lightly battered fillet tilapia, deep-fried and topped with Bangkok wild and hot sauce.
Pla Sam Ross
Deep-fried battered fillet tilapia sautéed with house spicy three-flavor sauce on top.
Noodles
Pad Thai
Thailand's official national dish. A flavorful combination of stir-fried thin rice noodles with egg, bean sprouts, and scallions in famous sauce and crushed peanuts on top.
Drunken Noodles
Stir-fried wide rice noodles with onions, red bell peppers, jalapeño peppers, and basil leaves in spicy garlic sauce.
Pad See Eew
Stir-fried wide rice noodles with egg and broccoli in garlic and pepper sauce.
Lo Mein
Comes with chicken and shrimp.
Woon Sen Pad Thai
Thailand's official national dish. A flavorful combination of stir-fried Glass noodles with egg, bean sprouts, and scallions in famous sauce and crushed peanuts on top.
Singapore Rice Noodle
Comes with chicken and shrimp.
Duck Noodle Soup
Roasted duck in broth with thin noodles, beansprouts, scallions, topped with fried garlic.
Rice
Pineapple Fried Rice
Contains nuts. Traditional fried rice with egg, shrimp, chicken, pineapple, onions, scallions, carrots, cashew nuts, and raisins.
Fried Rice
Traditional fried rice with egg, carrots, onions, and scallions.
Basil Fried Rice
Spicy fried rice with basil leaves, onions, red bell peppers, jalapeño peppers, and egg.
Crab Meat Fried Rice
Traditional fried rice with real crab meat, egg, carrots, onions, and scallions.
Extra
Steamed Jasmine Rice
Dumpling Sauce
Peanut Sauce
Contain nuts.
Roti
Steamed Noodles
Fried Eggs
Thai-style deep-fried egg.
Sweet & Sour Sauce
Steamed Mix Vegetables
Vegetarian.
Brown Rice
Sweet Chilli Sauce
Desserts
Mango with Sticky Rice
Beverages
Thai Iced Tea
Soda (Can)
Thai Iced Coffee
Apple Juice
Orange Juice
Water (Bottle)
Photos
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Recent Reviews
We moved to Stafford about a year ago and have been searching for a great Thai restaurant and we finally found it! From the moment we walked in to the moment we left, the service was exceptional. Every dish was fresh and full of flavor. The staff were incredibly kind and welcoming, and the lady at the front went above and beyond, she even offered to hold my infant so I could enjoy my meal in peace. Such genuine kindness and hospitality are hard to come by. Highly recommend!
October 2025
Food is good but the place would be better if they had free refills on drinks. The portion size was smaller than I expected. Overall not a bad experience just would’ve been nicer with slightly more food and drink for the price.
May 2025
The General Tso’s chicken was a bit crunchy because the actual chicken meat is in such small pieces that you are getting mostly breading. I don’t recommend this item. It was also overcooked which added to the crunch. I’ll try something different next time
November 2024
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