Del campo restaurant

Deep-fried tortilla topped with ground beef, onions, and cabbage.

BBQ buffalo or ranch sauce.

Avocado, lettuce, and sour cream.

Mash potatoes, chicken, and veggies topped with cabbage, tomato sauce, and cheese.

Steak, chicken, or shrimp

A rolled soft tortilla filled with roasted chicken and vegetables served with avocado dip.

Steak, chicken, and shrimp served with rice, beans, Pico de Gallo, guacamole, sour cream, and handmade tortillas.

Grilled marinated fajita served with green onions, rice, beans, salad, and handmade tortillas.

Served with rice, salad, and handmade tortillas.

Served with Pico de Gallo and homemade sauce. Carne asada, chicken, or shrimp.

Roasted chicken soup with vegetables served with a roasted jalapeno and handmade tortillas.

A delightful combination of shrimp, mussels, crab, and tilapia served with handmade tortillas.

Mushrooms, bell peppers, and cheddar mozzarella. Side of fries or salad.

Grilled chicken breast served with avocado, cucumber, tomatoes, onions, rice, and tortillas.

Short rib soup with carrots, yuca, zucchini, corn, cabbage, and potato. Served with rice and handmade tortillas

Chorizo, marinated steak, chicken breast, shrimp, bell peppers, onions, grilled jalapeños, guacamole, tortillas, rice, and beans.

Served with vegetables, spicy sauce, rice, and handmade tortillas.

Cream sauce, broccoli, zucchini, rice, and handmade tortillas.

Birria tacos with cheese.

Vegetables, rice, garlic bread, and guacamole.

Chorizo, steak, chicken, shrimp, fresh cheese, rice, beans, and tortillas.

American cheese, lettuce, tomatoes, and onions. Side of fries or salad.

Scramble eggs, served with fried beans, fresh cheese, cream, avocado, and tortillas.

Served with fries.

Manjar or beans.