Food was good and not bad price wise for an airport; but there was one person on waitstaff who was yelling at other employees
Stacy W.
Waited a while to get a table. The waitress came to take our order, but didn't write it down. She got the order wrong and we waited abnormally long for god and drinks. Go elsewhere in the airport if you can. Service was poor. Food was ok, but didn't put the dressing on the side as requested. I won't be back.
Jeff M.
I had the Mezz platter at the bar. Nothing was fresh. Wolfgang Puck should be embarrassed to put his name on this place. If there weren't so few options in this terminal, this place would be out of business. I think he scrapes the plates from Spago and ships it to this dump. The ONLY saving grace is the alcohol
Gabrielle D.
This place is so slow! Took 50 minutes to get a burger! My husband almost missed his flight! Then the bartender took his credit card and was just running all over the place with it. Do not eat here unless you have 3 hours before your flight, food wasn't even all that good.
Shirley F.
This is Airport food so my expectations are relatively low. As long as I can get my food QUICKLY and be left to dine in peace I'm satisfied. The Chicken Cesar salad with extra chicken and avocado was EXACTLY what I needed in between a short layover-- That's if you don't want to settle for the boxed salads. Anyways, I definitely recommend y'all stop by to dine in and grab a salad or pizza!
Greg G.
Sign says, "Wait To Be Seated". After standing there for ten minutes and three different waitresses looking at us (and other people) my wife finally asked if we could seat ourselves since this was at IAD airport (and time is important). "You Have To Wait To Be Seated". "Miss there is no one here". Shrugs her shoulders and looks down. So who knows what the food is like in the over priced airport restaurants.
Mason A.
Good burger spot in the airport for the delayed traveller. This is in the international side of the airport and nextdoor to the KLM Lounge. They have a to-go area, but decided to take a load off from running between the gates in the terminal. I missed an impossible connection (thanks United) but thank you for the meal vouchers, so that I could gorge on some Wolfgang-tastic food. I tried the local DC Pub beer which was a well made Pale Ale. The burger hit the spot and felt the urge to add some bacon. The wait staff was very nice. One point discount for lukewarm fries served to my friend and that the bill had to be rearranged for me and my friend. Overall, would come back!
David J.
Wolfgang can't be proud that his name is on this establishment. It's in an airport, so it's not expected to be good. The food consists of a couple of apps, salads, and entrees. They're pretty pricey, but that's also standard airport practice. We had Asian chicken wraps with chips. The wraps were huge, but were full of cabbage and carrots, with little chicken. They were a disappointment. We were probably the only people who ever ordered a bottle of wine here, and it was a decent, fairly priced California Chardonnay. Service was very efficient. The dining room was pretty attractive for an airport place. It's not good, but it's the best restaurant in this airport. Faint praise!
Dean W.
Really bad service and bad food. I asked the server if the Cesar salad was primarily Bert's or leaves. She had no clue but asked the kitchen. They were just as clueless. I ordered a Turkey BLT instead. Not good at all served with potato chips. Certainly not what I was expecting. The server never came back and asked how the food was. Instead she gave me a full glass of iced tea as I was finishing my meal. Didn't touch the iced tea and asked for the check to get out of there. The decision for me was this place or the lounge. Next time I'll hit the lounge. This place sucks.
M L.
Weird dude at the counter. Pizza dough was undercooked and soggy. Gordon Ramsay would never let this happen. Wolfgang Puck needs to get off his ass and qc this place.
Absolutely terrible service and terrible food. The customer service rep at the counter barely could understand us and he kept insisting that we sit and eat even after we said we'd take it to go. But the food itself, was rather terrible. The pizza dough was doughy. The toppings were not great. The green onions were sliced way too thick. Very disappointing. Especially for the price. And can somebody help me understand why a box salad is $18 when it's the same price as a pizza. Hence why we even ordered the pizza. But that was terrible so it didn't even matter. Do yourself a favor and go to a different place to eat.
James H.
Ordinary breakfast food. Slow, poor service. No environmentally-friendly materials for to go service.
Phil T.
$15 dollars for an old fashion advertised as being made with "Laws" Bourbon. My girlfriend watched the bartender make it with Jack Daniel's (not even a bourbon). After taking a sip i asked the bartender what he used to make the drink. He said "we" only use Jack Daniels to make the old fashioned. I pointed to the menu and pointed out thats not what the menu says. Bartender' reply "I just work here and do what I'm told so I don't get in trouble".
Troy B.
I expected to receive the Crab Cakes as pictured: thick and loaded with blue crab meat. What I received was 2 thin crab cakes with lots of filler. Had I had time to leave Dulles International, I would have found a different restaurant for cab cakes. They were tasty but lacking!
Janelle E.
This sit down restaurant was right next to my gate so I decided to have breakfast before my flight. Choices were limited and pricy, but I liked how the service was quick and food was fresh. I had the avocado toast with fruit and a cappuccino. My server was efficient and seemed to understand time was a big factor. Dulles is really limited on fresh food choices and sit down restaurants. Since this place provides both, it was a solid spot for me.
Food was good and not bad price wise for an airport; but there was one person on waitstaff who was yelling at other employees
Waited a while to get a table. The waitress came to take our order, but didn't write it down. She got the order wrong and we waited abnormally long for god and drinks. Go elsewhere in the airport if you can. Service was poor. Food was ok, but didn't put the dressing on the side as requested. I won't be back.
I had the Mezz platter at the bar. Nothing was fresh. Wolfgang Puck should be embarrassed to put his name on this place. If there weren't so few options in this terminal, this place would be out of business. I think he scrapes the plates from Spago and ships it to this dump. The ONLY saving grace is the alcohol
This place is so slow! Took 50 minutes to get a burger! My husband almost missed his flight! Then the bartender took his credit card and was just running all over the place with it. Do not eat here unless you have 3 hours before your flight, food wasn't even all that good.
This is Airport food so my expectations are relatively low. As long as I can get my food QUICKLY and be left to dine in peace I'm satisfied. The Chicken Cesar salad with extra chicken and avocado was EXACTLY what I needed in between a short layover-- That's if you don't want to settle for the boxed salads. Anyways, I definitely recommend y'all stop by to dine in and grab a salad or pizza!
Sign says, "Wait To Be Seated". After standing there for ten minutes and three different waitresses looking at us (and other people) my wife finally asked if we could seat ourselves since this was at IAD airport (and time is important). "You Have To Wait To Be Seated". "Miss there is no one here". Shrugs her shoulders and looks down. So who knows what the food is like in the over priced airport restaurants.
Good burger spot in the airport for the delayed traveller. This is in the international side of the airport and nextdoor to the KLM Lounge. They have a to-go area, but decided to take a load off from running between the gates in the terminal. I missed an impossible connection (thanks United) but thank you for the meal vouchers, so that I could gorge on some Wolfgang-tastic food. I tried the local DC Pub beer which was a well made Pale Ale. The burger hit the spot and felt the urge to add some bacon. The wait staff was very nice. One point discount for lukewarm fries served to my friend and that the bill had to be rearranged for me and my friend. Overall, would come back!
Wolfgang can't be proud that his name is on this establishment. It's in an airport, so it's not expected to be good. The food consists of a couple of apps, salads, and entrees. They're pretty pricey, but that's also standard airport practice. We had Asian chicken wraps with chips. The wraps were huge, but were full of cabbage and carrots, with little chicken. They were a disappointment. We were probably the only people who ever ordered a bottle of wine here, and it was a decent, fairly priced California Chardonnay. Service was very efficient. The dining room was pretty attractive for an airport place. It's not good, but it's the best restaurant in this airport. Faint praise!
Really bad service and bad food. I asked the server if the Cesar salad was primarily Bert's or leaves. She had no clue but asked the kitchen. They were just as clueless. I ordered a Turkey BLT instead. Not good at all served with potato chips. Certainly not what I was expecting. The server never came back and asked how the food was. Instead she gave me a full glass of iced tea as I was finishing my meal. Didn't touch the iced tea and asked for the check to get out of there. The decision for me was this place or the lounge. Next time I'll hit the lounge. This place sucks.
Weird dude at the counter. Pizza dough was undercooked and soggy. Gordon Ramsay would never let this happen. Wolfgang Puck needs to get off his ass and qc this place.
Restaurantji Recommends
Absolutely terrible service and terrible food. The customer service rep at the counter barely could understand us and he kept insisting that we sit and eat even after we said we'd take it to go. But the food itself, was rather terrible. The pizza dough was doughy. The toppings were not great. The green onions were sliced way too thick. Very disappointing. Especially for the price. And can somebody help me understand why a box salad is $18 when it's the same price as a pizza. Hence why we even ordered the pizza. But that was terrible so it didn't even matter. Do yourself a favor and go to a different place to eat.
Ordinary breakfast food. Slow, poor service. No environmentally-friendly materials for to go service.
$15 dollars for an old fashion advertised as being made with "Laws" Bourbon. My girlfriend watched the bartender make it with Jack Daniel's (not even a bourbon). After taking a sip i asked the bartender what he used to make the drink. He said "we" only use Jack Daniels to make the old fashioned. I pointed to the menu and pointed out thats not what the menu says. Bartender' reply "I just work here and do what I'm told so I don't get in trouble".
I expected to receive the Crab Cakes as pictured: thick and loaded with blue crab meat. What I received was 2 thin crab cakes with lots of filler. Had I had time to leave Dulles International, I would have found a different restaurant for cab cakes. They were tasty but lacking!
This sit down restaurant was right next to my gate so I decided to have breakfast before my flight. Choices were limited and pricy, but I liked how the service was quick and food was fresh. I had the avocado toast with fruit and a cappuccino. My server was efficient and seemed to understand time was a big factor. Dulles is really limited on fresh food choices and sit down restaurants. Since this place provides both, it was a solid spot for me.