Glory Days Grill

Brined for 24 hours and hand-breaded.

Chocolate cake with a molten chocolate center, vanilla ice cream, and raspberry sauce.

Monterey Jack, cheddar and bacon.

Tender beef short rib on grilled sourdough bread with melted Cooper Sharp White American Cheese and grilled onions. Served with choice of side.

Two hand-crafted house blend patties, topped with American cheese, lettuce, tomato, homerun sauce and onion on a Hawaiian-style bun.A portion of sales will be donated to Tunnels to Towers Foundation with each purchase.

BBQ sauce, bacon, cheddar, a crispy onion ring and a soft fried egg.

Center cut 8oz sirloin, seasoned and seared on a flat top to perfection. Served with choice of 2 sides.

Shaved Roast beef in house with grilled onions and served on a Kummelweck rill. Served with Au Jus and Garlic aioli.

4 cheeseburger sliders on King Hawaiian buns, topped with Copers white American cheese, fried pickles, and Homerun sauce. Burgers are topped with homemeade onion straws.

Breaded fired pickles served with garlic horseradish sauce.

German-style sausage braised in beer tossed with sauteed onions and peppers and served on a split top bun. Served with stoneground mustard and warm sauerkraut.

3 Oreo sliders with chocolate mint ice cream.

Breaded chicken breast seasoned with sweet heat and served with Firecracker sauce. Served with 2 sides.

Monterey Jack, cheddar and bacon.

Breaded mac 'n cheese drizzled with Glory Days grilling Sauce.

Grilled chicken, mild buffalo sauce, and cream cheese. Served with Fritos.

Crispy shrimp tossed in a sweet, spicy, and creamy chili sauce. Garnished with green onions and sesame seeds.

Soft pretzels topped with Maryland crab dip and melted cheddar.

8 soft pretzels, stone ground mustard and queso.

Tortilla chips topped with chili, queso, lettuce, tomatoes, and sour cream. Add Guacamole for $3.

Hand-breaded cauliflower tossed in our homemade mild buffalo sauce. Served with celery, carrots and blue cheese or ranch.

Tortilla chips served with our made in house salsa.

Tortilla chips served with our made in house salsa and guacamole.

Brined for 24 hours and hand-breaded.

Brined for 24 hours and hand-breaded.

Served with choice of sides and our signature homerun sauce.

Center cut 8oz sirloin, seasoned and seared on a flat top to perfection. Served with choice of 2 sides.

Grilled chicken tossed with penne pasta in house made garlic cream sauce and topped with broccoli, diced tomatoes, and parmesan. Served with garlic bread.

Salmon fillet brushed with sesame-ginger glaze. Served with two choices of sides.

Grilled boneless skinless chicken topped with melted Coopers White American, cheddar, and Swiss cheeses, sautéed mushrooms, peppers, and grilled onions. Served with a choice of 2 sides.

Baby back pork ribs with choice of sauce, cornbread, and choice of sides.Calories calculated with seasoned fries. Please see nutritional info on our website for alternative sides.

Tender all-beef meatloaf chargrilled and topped with Glory Sauce or beef gravy. Served with two choices of sides.

Half order of baby back pork ribs, chicken tenders, and grilled or fried shrimp. Served with choice of sides.

Penne pasta in house made garlic cream sauce and topped with broccoli, diced tomatoes, and parmesan. Served with garlic bread.

Baby back pork ribs with choice of sauce, cornbread, and choice of sides.Calories calculated with seasoned fries. Please see nutritional info on our website for alternative sides.

Beer-battered white fish served with two choices of sides and tartar sauce.

Sautéed shrimp tossed with penne pasta in house made garlic cream sauce and topped with broccoli, diced tomatoes, and parmesan. Served with garlic bread.

Dozen large grilled or fried shrimp served with choice of 2 sides and cocktail sauce.

Seasoned and basted over an open flame. Servedwith choice of 2 sides.

Chopped romaine hearts, grilled then chilled chicken breast, Bacon-Ranch dressing, hard-boiled eggs, diced tomatoes, bacon, grated Monterey Jack and cheddar, croutons, and green onions.

Hearty and delicious. Topped with red onions and cheddar cheese and served with cornbread.

Grilled BBQ chicken, corn and black bean salsa, roasted sweet potatoes, Basmati rice, sliced avocado, and grape tomatoes topped with crispy pepitas and our own Ranch dressing.

Sweet and smoky salmon, chopped romaine, bacon, tomatoes, red onions, scallions, avocado, crispy tortilla strips, and served with a citrus vinaigrette.

Chopped romaine, Caesar dressing, croutons, Parmesan, and grilled chicken.

Cream based soup the same recipe served in Fenway Park.

Cream based soup the same recipe served in Fenway Park.

Crispy boneless chicken, mild wing sauce, chopped romaine hearts, celery, tomatoes, carrots, cabbage, bleu cheese dressing, and bleu cheese crumbles.

Mixed greens, carrots, cabbage, Monterey Jack and cheddar, tomatoes, red onions, and croutons topped with grilled, sliced chicken breast. Served with choice of dressing (45-240 cal.).

Mixed greens, carrots, cabbage, Monterey Jack and cheddar, tomatoes, red onions, and croutons topped with crispy fried chicken. Served with choice of dressing (45-240 cal.).

Hearty and delicious. Topped with red onions and cheddar cheese and served with cornbread.

BBQ sauce, bacon, cheddar, a crispy onion ring and a soft fried egg.

Two hand-crafted house blend patties, topped with American cheese, lettuce, tomato, homerun sauce and onion on a Hawaiian-style bun.A portion of sales will be donated to Tunnels to Towers Foundation with each purchase.

Made entirely from PLANTS. Cholesterol free, 17 grams of protein and 35% less fat than ground beef. Topped with melted cheddar and grilled onions.

Topped with seasoned bacon and cheddar cheese.

Topped with cheddar cheese.

Topped with Blue cheese crumbles, balsamic drizzle, caramelized onions and Blue cheese dressing.

Melted Swiss, grilled mushrooms and caramelized onions.

Crispy seasoned bacon, Cheddar, pulled porkand house BBQ sauce.

Tender beef short rib on grilled sourdough bread with melted Cooper Sharp White American Cheese and grilled onions. Served with choice of side.

Our version of the Philly classic. Thinly sliced grilled steak, grilled onions, lettuce, tomatoes, mayo, and melted Cooper Sharp White American cheese.

Grilled chicken, bacon, diced tomatoes, red onions, mixed cheeses, shredded lettuce and ranch dressing wrapped in a sundried tomato tortilla.

Buffalo chicken, lettuce, tomato, and bleu cheese dressing. Limited quantities available daily. Served with lettuce, tomato, onion, and seasoned fries.

Tender chicken breast, bacon, melted Swiss cheese and honey mustard dressing.

Oven roasted turkey, bacon, lettuce, tomato, cheddar and mayo on hearty white bread or sundried tomato tortilla.

Our version of the Philly Classic with grilled chicken, grilled onions, lettuce, tomatoes, mayo and melted cheese.

Pulled Pork topped with Freshly prepared coleslaw and Applewood BBQ sauce.

4 pieces/serves 4

Chocolate cake with a molten chocolate center, vanilla ice cream, and raspberry sauce.

Warm butter cake and vanilla ice cream topped with our homemade Bourbon caramel sauce, candied pecans and powdered sugar.

Back by popular demand! Topped with powdered sugar and served with hot fudge for dipping.

One ice cream slider made fresh with Vanilla ice cream.

Three ice cream sliders made fresh with Vanilla ice cream.

Two mini sliders, served with choice of side.

Three crispy chicken tenders served with honeymustard dipping sauce and a side.

Melted American cheese between hearty white bread. Served with choice of side.

Cherry Sprite served with a shark toy.

Extra Cheesy! Served with a choice of side.

Grilled chicken served with a choice side.

50 boneless wings brined for 24 hours and hand-breaded.

Serves 10.Center cut 8 oz. sirloins. Seasoned and seared on a flat top to perfection.

Serves 10.Baby back pork ribs served with BBQ sauce.

Serves 6 - 8

50 traditional bone-in wings tossed in your favorite sauce.

50 grilled bone-in chicken wings tossed in your favorite sauce.

Serves 10.Crispy sweet heat, hand-breaded chicken tenders. Served with choice of sauce.

Serves 10.Chicken breast seasoned and basted over an open flame.

Serves 10. Lettuce, tomato, cucumber, cheese and croutons with choice of dressing.

Serves 10. Romaine, Parmesan cheese and croutons.

Serves 6 - 8