Taste of Tandoor
13836 Smoketown Rd, Woodbridge
(703) 897-7200
Customers' Favorites
Shahi Paneer and Buttered Naan Bread
Aloo Gobi Masala Vegan
Tandoori Chicken Wings
Chicken Tikka Masala
Chatt Papri Chaat
Vegetable Samosa
Chicken Biryani
Chicken Thaali
Chicken Samosa
Butter Chicken
Appetizers
VEGETABLE SAMOSA
Vegan. Vegetable turnover stuffed with potatoes and green peas, tempered with cumin seeds and spices.
CHICKEN SAMOSA
Turnover stuffed with seasoned minced chicken 2 pieces per order.
MIXED VEGETABLE PAKORA
Vegan. A combination of seasonal fresh vegetable fritter's.
CHAAT PAPRI
Crisp puris, potatoes and chickpeas topped with yogurt, cilantro, and tamarind sauce.
MURG TIKKA
Snips of boneless chicken breast marinated in yogurt, herbs and spices, grilled to perfection over flaming charcoal.
ALOO TIKKI
Pan-fried mashed potato patties served with chickpeas, cilantro and tamarind chutney and yogurt.
ALOO CHAAT
Vegan. Pan-fried potatoes mixed with onion, tomato, cilantro, and sweet and tangy tamarind chutney.
BOTTI KABOB
Boneless pieced of fresh tender lamb marinated in herbs and spices, barbecued over flaming charcoal.
ASSORTED PLATER
A delightful combination of murg tikka, palakh pakora, seekh kabob and samosa.
SAMOSA CHAAT
1 potato pastry topped with chickpeas, onion, yogurt, tamarind and cilantro chutney.
BHELPURI
The quintessential image of street food puffed rice mixed with onion, tomato, cilantro, and sweet and tangy tamarind chutney.
CHICKEN WINGS TANDOORI
Tender chicken wings marinated in slow-roasted ground chickpeas, ginger, garlic, and chefs special spices and charbroiled.
CHICKEN VEPUDU
Andhra pradesh. Chicken chunks cooked with onion, green chilies, ginger, garlic and curry leaves in a masala sauce.
SALT AND PEPPER FISH
Diced tilapia sauteed with crushed black pepper, ginger, garlic, onions, green pepper and soy sauce.
PALAKH POKORA (ONLY SPINACH PAKORA)
Soup and Salads
MULLIGTWANI SOUP
A traditional lentil soup, enriched with cilantro and fine herbs.
TOMATO 🍅 SOUP
A refreshing tomato soup tempered with mustard seeds and fresh curry leaves.
KACHUMBER SALAD 🥗
Vegan. Cucumber and onion salad with lemon and herbs.
MIXED GARDEN 🏡 SALAD
Vegan. Lettuce, tomato and cucumber with house dressing.
CHICKEN TIKKA SALAD 🥗
Lettuce, cucumber and sliced chicken tikka accompanied with house dressing.
Tandoori Bread and Roti
NAAN
A traditional fine flour punjabi white bread baked in the tandoor.
KASHMIRI NAAN
White bread stuffed with sugar, coconut, and raisins.
ROTI (VEGAN BREAD)
Vegan. An unleavened whole wheat flour bread baked in the tandoor.
ONION KULCHA
Fine flour bread stuffed with onions and fine herbs and baked in the tandoor.
GARLIC 🧄 NAAN
A fine flour bread topped with garlic and baked in the tandoor.
LACHHA PARATHA
Multi-layered whole wheat bread baked in the tandoor. A chef's special.
ALOO PARATHA
A whole wheat flour bread stuffed with seasoned mashed potatoes and baked in the tandoor.
PURI (VEGAN)
Vegan. Whole wheat use bread deep-fried and puffed.
KEEMA NAAN
White flour bread stuffed with minced lamb and spices and baked in the tandoor.
NAAN WITH BUTTER
GARLIC NAAN WITH BUTTER
GARLIC ROTI
Butter Roti
Regional Entrees
CHICKEN ACHARI
Punjab. Cooked in onion and tomato-based sauce tampered with special blend of delicious pickled spices.
TILAPIA ACHARI
Punjab. Cooked in onion and tomato-based sauce tampered with special blend of delicious pickled spices.
LAMB ACHARI
Punjab. Cooked in onion and tomato-based sauce tampered with special blend of delicious pickled spices.
SHRIMP ACHARI
Punjab. Cooked in onion and tomato-based sauce tampered with a special blend of delicious pickled spices.
GOA FISH CURRY
Chunks of tilapia fish simmered in coconut milk and tomato and onion based sauce.
Chicken cochin
Lamb cochin
Tilapia cochin
Shrimp cochin
Lamb mappas
Vegetarian Specialties
ALOO SAAG
Quartered potatoes and spinach cooked in curry sauce.
ALOO MATTAR
Potatoes and peas cooked in the chef's special sauce.
ALOO GOBI MASALA
Delicately hand pulled fresh cauliflower and potatoes simmered in fresh herbs and spices.
ALOO MASALA
Potatoes sauteed with tomato, ginger, mustard seeds and fresh herbs and spices.
BAINGAN BHARTA
Baked and mashed eggplant cooked with onion, tomatoes and fine herbs. An exquisite north Indian dish.
BHINDI MASALA
Fresh okra sauteed with onion, pepper and tomato sprinkled with mango powder and a blend of spices.
CHANNA MASALA
A delicious chickpea curry cooked in a special blend of Punjabi spices.
DAAL MAHARANI
Slow simmered lentils sauteed with fresh garlic, ginger and tomatoes. A traditional north India dish.
MATTAR PANEER
Homemade cottage cheese and green peas cooked in creamy sauce.
MALAI KOFTA
Minced vegetables shaped into small croquettes, carefully cooked in a flavorful masala.
MIXED VEGETABLES
Season fresh vegetables cooked with blend of spices. A chef's special.
PALAKH PANEER
A perfect combination of fresh spinach and homemade cottage cheese, cooked with ginger and rare spices.
PANEER MUGHLAI
Slices of home made cottage cheese, cooked with chef's secret sauce. A chef's special.
SHAHI PANEER
A vegetarians delight. Chunks of fresh homemade cottage cheese, cooked in a tomato-based sauce with bell peppers, fenugreek, and a delicious blend of chef's secret spices.
VEGETABLE KORMA
Seasonal fresh vegetable cooked with a blend of spices and chef's secret sauce.
KADAI PANEER
Chunks of fresh homemade cottage cheese cooked over high heat in a wok with fresh tomatoes, onions and bell pepper blended with special spices.
PANEER DHANIYA
HOT .(A veg delight,Chunks of homemade cottage cheese ,cooked with cilantro and jalapeno based curry)
SAAG (spinach)
PANEER TIKKA MASALA
BUTTER SAUCE WITH MIXED VEGETABLES
Chicken Specialties
CHICKEN CURRY
Chicken cooked traditional Indian curry.
CHICKEN VINDALOO
Tender chunks of chicken cooked with fresh herbs, vinegar, potatoes and red peppers. A spicy specialty of southern India.
BUTTER CHICKEN
Tender chunks of chicken cooked in a traditional tomato sauce. A chef's special.
CHICKEN TIKKA MASALA
Charbroiled chunks of chicken, cooked in tomato and onion sauce with bell peppers.
GOA CHICKEN MASALA
Chunks of boneless chicken, cooked in onion and tomato sauce with coconut milk tempered with mustard seeds and curry leaves.
CHICKEN PALAKH
Boneless chicken cooked with spinach and fresh select green herbs.
CHICKEN DANIYA
Hot. Boneless chunks of chicken cooked in a cilantro and jalapeno based curry sauce.
KARAHI CHICKEN
Boneless chunks of chicken cooked over high heat, in a wok with onions, tomatoes and bell peppers.
CHICKEN KORMA
Boneless chunks of chicken cooked with chef's secret sauce. A chef's special.
CHICKEN JALRFREZI
Boneless chunks of chicken cooked with vegetables.
Chicken cochin
Goat Specialties
GOAT CURRY
Goat meat with bone cooked in ginger, garlic, onion and tomato base sauce.
GOAT KORMA
GOAT ROGAN JOSH
KARAHI GOAT
Lamb Specialties
ROGAN JOSH
Tender pieces of boneless fresh lamb, cooked in a yogurt based creamy curry sauce.
LAMB VINDALOO
Tender pieces of lamb cooked with fresh herbs, vinegar, potatoes and red pepper. A spicy speciality of south India.
SAAG GOSHT
Succulent pieces of lamb cooked with spinach and fresh green herbs. An excellent north Indian dish.
KARAHI GOSHT
Fresh lamb cubes cooked in a special wok with fresh tomato, onion and bell peppers.
LAMB CURRY
Fresh chunks of lamb cooked with ginger and garlic in our chef's secret sauce.
LAMB KORMA
Boneless chunks of lamb cooked with the chef's secret sauce. A chef's special.
LAMB DO 'PYAAZA
Fresh chunks of lamb cooked in a tomato and onion based sauce.
LAMB JALFREZI
Fresh chunks of lamb cooked with mixed vegetables.
LAMB TIKKA MASALA
Lamb cochin
Lamb Mappas
Butter Sauce with Lamb
Lamb Tikka Masala
Seafood Specialties
SPECIAL SALMON CURRY
Fresh chunks of salmon cooked in an onion based curry sauce.
GOA SHRIMP MASALA
Shrimp simmered in coconut milk, cooked with ginger, garlic, curry leaves, and spices.
KARAHI SHRIMP
Shrimp cooked over high heat in a special wok, with fresh tomato, onions and bell peppers, blended with choice spices.
SHRIMP SAAG
Shrimp cooked with spinach and fresh green herbs.
SHRIMP. VINDALOO
Shrimp cooked with fresh herbs, vinegar, potatoes and red pepper.
SHRIMP JALFREZI
Shrimp cooked with mixed vegetables.
SHRIMP TIKKA MASALA
SALMON TIKKA MASALA
BUTTER SAUCE WITH SALMON CURRY
BUTTER SAUCE WITH SHRIMP
Tandoori Specialties
TANDOORI CHICKEN
Spring chicken, marinated in yogurt, lemon juice and mild spices and charbroiled.
CHICKEN TIKKA
Boneless chunks of chicken marinated in yogurt, lemon juice, herbs and charbroiled.
RESHMI KABOBS
Smooth as silk! Boneless pieces of white meat chicken, seasoned in mild herbs and spices and charbroiled.
LAMB SEEKH KABOB TANDOORI
Succulent rolls of minced lamb. Shaped on a skewer and blended with herbs and spices.
LAMB SHISH KABOB
Cubes of leg of lamb marinated in a special blend of spices and lemon juice and charbroiled.
SALMON TANDOORI
Fresh filet of salmon, marinated in yogurt and chef's blend of spices.
TANDOORI SHRIMP
Jumbo shrimp marinated in lemon juice, yogurt and exquisite spices.
MIXED GRILL
Sizzling hot combination of jumbo shrimp, shish kabob and chicken tikka. A great sampler.
Mughlai Specialties
NAVRATTAN BIRYANI
A combination of garden-fresh vegetables, cooked with saffron basmati rice in mild spices.
CHICKEN BIRYANI
Boneless chicken cooked with saffron basmati rice, marinated with herbs and spices.
LAMB BIRYANI
Boneless cubes of leg of lamb, cooked with saffron basmati rice, marinated with herbs and spices.
SHRIMP BIRYANI
Saffron basmati rice smothered with shrimp, herbs and spices.
GOAT BIRYANI
Bonein chunks of goat, cooked with saffron basmati rice, marinated with herbs and spices.
Condiments
2 PIECE PAPADUM
Thin crispy wafers made from lentil flour.
ACHAAR
Hot and spicy mixed Indian pickles.
MANGO CHUTNEY
Sweet and mildly spiced mangoes and herbs.
RAITA
Refreshing yogurt mixed with grated cucumber and herbs.
CILANTRO CHUTNEY
TAMARIND CHUTNEY
Desserts
VEGAN COCONUT LADDU
Coconut balls prepared with coconut and chef's special flavor.
SPECIAL VEGAN KHEER
Rice pudding prepared with coconut milk flavored with cardamon, sprinkled with coconut flake and raisins.
GULAB JAMUN
Dry milk dumplings dipped in honey sauce.
GAJAR HALWA
A great carrot desert flavored with cardamon and enriched with pistachio and raisins.
KHEER
Indian rice pudding flavored with cardamon sprinkled with nuts and raisins.
PISTACHIO KULFI
A traditional Indian ice cream flavored with cardamon and pistachio.
MANGO KULFI
A traditional Indian ice cream flavored with mango and cardamon.
RAS MALAI
Home style cheese patty dipped in sweet saffron cream sauce.
Beverages
COKE
SPRITE
GINGERALE
DIET COKE
LEMONADE
APPLE JUICE
ORANGE JUICE
CRANBERRY JUICE
ICED TEA (UNSWEETED)
MANGO JUICE
VEGAN MANGO LASSI
MANGO LASSI
SWEET LASSI
CHAI MASALA (WITH OUT MILK)
COFFEE
LARGE MANGO LASSI
INDIAN CHAI MASALA ( WITH MILK )
SALT LASSI
SHIRLEY TEMPLE
GALLON MANGO LASSI
Lemonade
Sides
MEDIUM RICE
LARGE RICE
BUTTER SAUCE
TIKKA MASALA SAUCE
CURRY SAUCE
1/2 ORDER SAAG ( SPINACH)
Kashmiri pulao
Sweet rice cooked with nuts and raisins
Pea pulao
Rice cooked with green peas
French fries
Chicken tenders
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Recent Reviews
It’s so so peaceful, I tend to get overwhelmed more quickly and this place sets a feel of calm and not to quiet or awkward. Anyway, the mango lassi is amazing I’ve come here since I was a little girl and mango lassi has al ways hit especially when it’s here. Their chicken is perfect as well. They’ve practically perfected the clean, cultural aspect of an Indian restaurant .
June 2026
Woodbridge is a hard place to find really good Indian food. I have given taste of tandoor quite a few tries but always leave feeling disappointed. Their biryani, chicken tikka, and chicken vindaloo have all left me wanting more of the flavorful profile that I am expecting when I order Indian food.
May 2026
1 STAR FOR THE RAS MALAI VERY TASTY
2 STAR FOR THE GOAT BIRYANI FOR ITS TASTE BUT NOT RECOMMENDED FOR BELOW REASONS
MORE LIKE A PULAO / MASALA PILAF - ACCEPTABLE
TOO OILY
MEAT HAD LOT OF FATS ATTACHED TO IT ..
MEAT WAS EITHER OVER COOKED OR BEEN IN THE FREEZER FOR A LONG TIME
VERY CHEWY
2 STAR FOR THE GOAT BIRYANI FOR ITS TASTE BUT NOT RECOMMENDED FOR BELOW REASONS
MORE LIKE A PULAO / MASALA PILAF - ACCEPTABLE
TOO OILY
MEAT HAD LOT OF FATS ATTACHED TO IT ..
MEAT WAS EITHER OVER COOKED OR BEEN IN THE FREEZER FOR A LONG TIME
VERY CHEWY
May 2026
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