Ramunto's Montpelier
$ • Pizza
Hours:
366 E Montpelier Rd, Montpelier
(802) 223-5300
About Ramunto's Montpelier
Customers' Favorites
Ramunto's Montpelier Reviews
I was served cold food I had to have them make my toasted steak and cheese bomb with provolone cheese add mayo pickles and jalapeno again because they didn't put the peppers and and mushrooms that come with the bomb and they dropped hot pizza on my lap and they they didn't put mayo or toast it the second time by the time the kids pizza came out for me to feed the I couldn't eat my food I was being rushed they couldn't give the grandchildren there ice cream or drink didn't fill...read full review
Great experience for a nicer dine in pizza and more
My family and I were in town over Memorial Day weekend and stopped to get gas and noticed you had pizza slices available. Quick snack to get us back on the road. We were able to purchase our other snacks right at the restaurant counter and prepay for our gas in one shot. Excellent service from the staff on duty.
Ratings
Menu
Hours
| Monday | 10AM - 9PM |
| Tuesday | 10AM - 9PM |
| Wednesday | 10AM - 9PM |
| Thursday | 10AM - 9PM |
| Friday | 10AM - 9PM |
| Saturday | 10AM - 9PM |
| Sunday | 10AM - 9PM |
Ramunto's Montpelier, under its new management, has improved significantly. The pizza quality has excelled, with the BBQ chicken bacon pizza being a standout. The restaurant is kid-friendly and welcoming. While the pizza's flavor is amazing, some customers have noted that the crust is thin and oily. Service can be a bit confusing, and there have been issues with orders being served cold or incomplete, such as missing toppings or hot pizza dropped on a customer. Staff members are friendly, but the overall experience can vary, especially during busy times. Customization options are limited, but the food is generally good. The restaurant offers a small area to sit and eat, and the variety of drinks is better due to its gas station location. Overall, the quality and atmosphere have become more positive, especially with the chef's efforts making the food excellent.