We had the Brie app, short rib and filet mains, and cheesecake for dessert. Every one of them was honestly amazing. The drinks and service by Ryan were also 10/10
Atmosphere: 5
Food: 5
Service: 5
Fjames R.
Second time back,came with the entire family this time,forgot how pretty and friendly the place is.Had dinner last night,they always have a few specials to the menu,scallops appetizers has delicious ,I had a veal tomahawk chop,it was cooked to perfection,we also had salmon ,veal shank,burger and pasta ,need I say there were no leftovers. Tender of the Bar was right on top of everything,we were all checking in at different times so we were hanging on the couches waiting for all to arrived,she had a assortment of special drinks ,and kept us entertained as well,most of the staff I remember from last year's visit,everyone was exceptional
We had a drink in the evening at the bar, the waiter and the waitress are really not friendly... very cold thank you!!! Exhorbitant price... the hotel is beautiful but we would have to change all the staff who are not friendly at all... very disappointed. The breakfast is also bad!!!!
Atmosphere: 1
Food: 1
Service: 1
Kyle Allen
Very good restaurant. I had the filet, M.R., cooked perfectly with a crispy edge. ?My wife had the Salmon also cooked perfectly. What a gem. About 100.00 per person with appetizers, drinks and
Atmosphere: 5
Food: 5
Service: 5
Joy Louveau
Really wanted to like it but the food was such a disappointment. Nothing was fresh and everything had that additive taste. Also it took 45min to get our starter and another 40min for our entrees to arrive. Staff was nice and the patio is beautiful but what can they really do when the food is slow and bad? It would have been ok if the price reflected the quality but it was as expensive as any of the good restaurants in town.
Atmosphere: 4
Food: 2
Service: 4
Donna W.
Beautiful view from our patio. Dinner was great, definitely have reservations setup in advance. Our stay was perfect
ageorgia001
We were pleasantly surprised by the food and amazing service. Ryan was THE BEST waiter. The chef stopped by also and our food from apps to dessert were 5 star — definitely recommend
Tour61875328607
I highly recommend this restaurant for excellent cuisine, lovely atmosphere and excellent service. The chef does a nice job keeping dishes tasty without over salting.
If you are lucky enough to visit woodstock, you have to sit at the bar. The manager is so professional and funny, my wife and I had a great time there.
Jenn B.
We had pecan crusted salmon, a salad with cranberries nuts and goat cheese and a lemon ricotta dessert. The food was very good and the chef came to our table and shared the ingredients of the sauce on our carrots (bourbon, maple, mustard) and said they were going to be more creative making things from scratch in the future....like his home made sweet potatoe veggie burger. Only suggestion would be to add high quality coffee, latte's cappucinos with dessert. My coffee was a disappointment. Also for some reason our waiter didn't mention the specials which sounded amazing. We heard about those after our meal when he mentioned to the table across the room from us?
jenlivs4631
We stayed at the 506 on the River Inn and really wanted to stay in because of a long ski day. The cocktails were great and the food was pretty solid. Mussels and bison burger were a hit.
Andrew S
We went to this restaurant and we were completely disappointed. The apps were good but the mains were terrible. Each burger was extremely over cooked and the salmon tasted like it was out of a can. The chef came over to the table to apologize, which was nice, but blamed the person he was training who cooked the meal. A $32 hamburger shouldn’t be a hockey puck with rotten lettuce.
Ryan Coffey
Great Food, Drinks and Service. I highly recommend!
We had the Brie app, short rib and filet mains, and cheesecake for dessert. Every one of them was honestly amazing. The drinks and service by Ryan were also 10/10
Atmosphere: 5
Food: 5
Service: 5
Second time back,came with the entire family this time,forgot how pretty and friendly the place is.Had dinner last night,they always have a few specials to the menu,scallops appetizers has delicious ,I had a veal tomahawk chop,it was cooked to perfection,we also had salmon ,veal shank,burger and pasta ,need I say there were no leftovers. Tender of the Bar was right on top of everything,we were all checking in at different times so we were hanging on the couches waiting for all to arrived,she had a assortment of special drinks ,and kept us entertained as well,most of the staff I remember from last year's visit,everyone was exceptional
Beautifully cooked meals and impeccable service.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Baked Salmon, 506 Flattop Burger
We had a drink in the evening at the bar, the waiter and the waitress are really not friendly... very cold thank you!!! Exhorbitant price... the hotel is beautiful but we would have to change all the staff who are not friendly at all... very disappointed. The breakfast is also bad!!!!
Atmosphere: 1
Food: 1
Service: 1
Very good restaurant. I had the filet, M.R., cooked perfectly with a crispy edge. ?My wife had the Salmon also cooked perfectly. What a gem. About 100.00 per person with appetizers, drinks and
Atmosphere: 5
Food: 5
Service: 5
Really wanted to like it but the food was such a disappointment. Nothing was fresh and everything had that additive taste. Also it took 45min to get our starter and another 40min for our entrees to arrive. Staff was nice and the patio is beautiful but what can they really do when the food is slow and bad? It would have been ok if the price reflected the quality but it was as expensive as any of the good restaurants in town.
Atmosphere: 4
Food: 2
Service: 4
Beautiful view from our patio. Dinner was great, definitely have reservations setup in advance. Our stay was perfect
We were pleasantly surprised by the food and amazing service. Ryan was THE BEST waiter. The chef stopped by also and our food from apps to dessert were 5 star — definitely recommend
I highly recommend this restaurant for excellent cuisine, lovely atmosphere and excellent service. The chef does a nice job keeping dishes tasty without over salting.
Kind helpful staff.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
If you are lucky enough to visit woodstock, you have to sit at the bar. The manager is so professional and funny, my wife and I had a great time there.
We had pecan crusted salmon, a salad with cranberries nuts and goat cheese and a lemon ricotta dessert. The food was very good and the chef came to our table and shared the ingredients of the sauce on our carrots (bourbon, maple, mustard) and said they were going to be more creative making things from scratch in the future....like his home made sweet potatoe veggie burger. Only suggestion would be to add high quality coffee, latte's cappucinos with dessert. My coffee was a disappointment. Also for some reason our waiter didn't mention the specials which sounded amazing. We heard about those after our meal when he mentioned to the table across the room from us?
We stayed at the 506 on the River Inn and really wanted to stay in because of a long ski day. The cocktails were great and the food was pretty solid. Mussels and bison burger were a hit.
We went to this restaurant and we were completely disappointed. The apps were good but the mains were terrible. Each burger was extremely over cooked and the salmon tasted like it was out of a can. The chef came over to the table to apologize, which was nice, but blamed the person he was training who cooked the meal. A $32 hamburger shouldn’t be a hockey puck with rotten lettuce.
Great Food, Drinks and Service. I highly recommend!