Asian Restaurants near Airway Heights

“This is the true meaning of, “Don’t judge a book by its cover!” My daughter had her wisdom teeth removed. So myself, girlfriend and 11 month old were on a goose egg hunt for some egg flower soup. After a few google scampers we found the spot. Although, business areas here in airway heights aren’t ideal. After promptly being greeted and seated. We looked over the menu to acquire the egg flower soup. We ended up ordering food for ourselves. Price was good. But when the food came out…jaws dropping and drooling began. The amount of food and quality were on par. A definite must visit and eat spot. WELL DONE!!“

“Run, dont walk! I wish I had gone here sooner. Everything was incredible. We started with the Steamed Bao Buns. Explosion of flavor with the sweet and spicy pork with the tang of the pickled veggies. We ended up placing a second order of the Bao buns after devouring the first ones. For main dish we split the Sumatran Beef Rendang and it was just as amazing. After we finished up the owner Mama Jeannie came out and chatted with us and make sure we were satisfied. You can taste her love in every bite and it’s obvious she also loves her patrons as well. I can’t wait to go back and try everything on the menu.“

“Great food selection and best sauces for the Mongolian grill in town.
With Mongolian grill, the most important ingredients in your dish are the sauces as they define the taste of your food selection. The secret is to fill your plate with ingredients first and then to top it with sauces of your selection. Here is the quick guide:
1. Stack frozen meat (beef, lamb, pork, chicken, or mix) at the bottom of your plate (push it hard to stack the max amount)
2. Add veggies and other ingredients
3. Add noodles or ramen on top of your selection
4. Top your plate with sauces. I go with 1 spoon of Fire Oil, 1 spoon garlic, 3 spoons of burgundy wine, 3 spoons of plum sauce, 2 spoons of sweet and sour sauce, spoon of sesame oil. This is a 3 out of 5 stars spicy.

When cooked, add 3-4 pieces of cut tomatoes to your dish.

This particular Mongolian bbq in town is the only one I am going to after trying almost all of them, even if this one is far from my house. Other places have very dull tasting sauces, and the food has barely any taste.

The stuff here is super friendly, and atmosphere and entourage resemble Mongolian plains. You will find many airforce officers and airmen between the visitors of this place as there is a base not far from this place.

It's one of my favorite places in town. Highly recommend.“