The West Side Kitchen
$ •About The West Side Kitchen
Customers' Favorites
Teriyaki Rice Bowl with Chicken
Tofu Rice Bowl with Miso Soup
Sober Ari Drunken Noodles GF
Roasted Tahini Miso Salad V
Chicken Teriyaki Rice
Fried Chicken Sandwich
Galbi Beef Rice Bowl
Banh MI Sandwich
Bulgogi Beef Rice
Bun Cha Salad GF
The West Side Kitchen Reviews
118 ratings
Share your opinion about The West Side Kitchen
You walk in too a long line it’s a little spot with big heart. The four burners are popping flames high you see it a three man team. You say to your self I’ll wait . You can dine in our take it to go but when u see your plate you see a beatuiful noodles sauce all over your broccoli u see these beautiful cut vegetables slice of prime steak the smells out the the to go box . I took it to go but decide to enjoy the little space the have to enjoy your email everyone was...read full review
Bun cha salad, chicken teriyaki rice bowl, snd side of (spicy) pickles were all excellent.
Great flavorful, fresh food and the kindest staff! We are here twice while in town we enjoyed it so much.
Hours
| Monday | 5 - 8PM 11AM - 3PM |
| Tuesday | 5 - 8PM 11AM - 3PM |
| Wednesday | 11AM - 3PM 5 - 8PM |
| Thursday | 11AM - 3PM |
| Friday | 11AM - 3PM |
| Saturday | Closed |
| Sunday | 12 - 3PM |
The West Side Kitchen offers an impressive selection of rice bowls and sandwiches, featuring fresh, satisfying, and thoughtful cuisine. Known for its great atmosphere, the efficient team promptly handles orders. Customers appreciate the reasonable prices, generous portions, and high-quality dishes. The chicken teriyaki and exceptional salad dressing are standout menu items. The restaurant occupies a small but well-decorated space with limited seating, providing vegetarian and gluten-free options. The welcoming ambiance and the food, including the popular drunken noodles and beef bulgogi, are complemented by excellent and fast service. This establishment is a recommended destination for a fulfilling and enjoyable dining experience.
Customers describe the West Side Kitchen as consistently fresh, kind, and quick, with a fun selection of beverages and snacks, great music, and a clear passion for the food. The main cook is praised for their exceptional skills, with the menu receiving high acclaim. Visitors appreciate the restaurant's accommodating nature, even making custom sandwiches at closing time. The diverse menu, including vegan options like the banh mi and drunken noodles, is noted for its delicious and unique flavors, using fresh, in-house prepared ingredients.