Pagliacci Pizza

10200 Edmonds Way, Edmonds
(206) 726-1717

Recent Reviews

Matthew Salerno

$42 for a basic large pizza delivered less than 3 miles… Wow … really?

Atmosphere: 1

Food: 1

Service: 1

Graciela Rodríguez

Sorry I can’t share a pizza photo but I forgot to take a photo every time! It’s no my fault, it’s the best pizza I never eat before

Atmosphere: 5

Food: 5

Service: 5

Catherine Thompkins

Gluten free crust is AMAZING, my spouse is celiac & loves it. Crunchy.I order The Brooklyn Bridge, regular dough, extra sauce, xtra sausage & light bake. I once worked in a pizza kitchen, this is a big ask on top of a light bake pie. The last few times I ordered it, it’s been (chef’s kiss) perfect. Thanks for bringing home some good pizza!

Food: 5

Service: 5

Recommended dishes: Pepperoni Pizza

Robert Powell

Love their pizza

Atmosphere: 5

Food: 5

Service: 5

Erin Funk

It’s not fast food but it’s not a pizzeria. It has consistent pizza. The crust is rather thin and tasteless, but overall it’s pretty good. The building was under construction at the time so I can’t speak to atmosphere.

Atmosphere: 3

Food: 3

Service: 3

Recommended dishes: Pepperoni Pizza

S. P.

Check your pizza before you leave! We eat Pagliacci more than we should, and always order half and half. This time it was like they were trying not to make the two halves touch, resulting in two slices with nothing on them. They were inedible, basically crackers. Very expensive pizza to have two slices with nothing on them. Would not recommend the Alla Gricia special, not much flavor. The Matador was slightly better, but not something I would order again. Next time we'll make sure to order at least one of our go-to flavors as a backup: Burrata Soppressata, South Philly, Brooklyn Bridge, Verde Primo, Margherita, 12th Fan.

Ian Baublitz

North of $100 for three pies!?!? Why the outrageous fee for gluten free crust or vegan cheese? It was also strange that if a vegan option is selected, in order to have a dairy free cheese, none of the meat ingredients are available to choose from. I don’t want vegan, just dairy free!

jequez smith

Some of the best pizza I've ever had.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pepperoni Pizza

Daniel Gorun

Great pizza as usual. However, beer we wanted was not available, soda machine not working, and no ice available for the drinks. Hence minus two stars.

Atmosphere: 5

Food: 5

Service: 5

Chandra Gilbert

I cannot emphasize how much I enjoy ordering from Pagliacci. I order from them very regularly and love their quality, diverse menu, and phenomenal customer service. The salads are great as well as the half-and-half pizzas! Honestly, it’s so seamless and easy to order by phone or online and the reward system is awesome. The delivery staff are friendly, fun, and genuinely kind. Keep doing what you’re doing, Pagliacci of Edmonds! :)

Atmosphere: 5

Food: 5

Service: 5

M W

A little over 20 years ago I lived in Seattle. During that time I ordered Pagliacci pizza ALL the time! It was SO good, along with the pesto salad. I went to the Edmonds Pagliacci tonight, with my kids, and ordered a large pepperoni pizza and a soda. The only good thing was the soda. I don't know if they use different ingredients than before but it felt like I was eating Chuck E Cheese pizza. It was AWFUL. Thin, crunchy cardboard pizza lacking flavor and a gross oily after taste. I went up and ordered a slice of cheese pizza cause the crust looked better on that pizza...it was worse than the pepperoni pizza. Couldn't even finish it. That's the pizza in the picture. REALLY disappointed. Definitely NOT worth the high prices they charge.

Atmosphere: 5

Food: 1

Service: 5

Winnie W.

The dining area is retro, light filled, and great for groups. The pizza is great as always, and we'll come back again.

Atmosphere: 5

Food: 5

Service: 5

Nick G

While slices were pricey, they were very good and I will come back for

Atmosphere: 5

Food: 5

Service: 5

Debbie Darms

For $40 a pizza, we expected GREAT pizzas. What we got were TERRIBLE pizzas.We ordered a large supreme and large vegetarian to be delivered, which we ordered over the phone. When we balked at the $80 plus total, the friendly gal said “I know that’s a lot, but they’re gourmet”. We decided to go for it.The crust was quite tough for both biting and using a knife. Then there was no flavor! Hardly any sauce, and even less cheese! Tons of onions and olives on each, which kept falling off because there was no sauce or cheese to hold them on!! Skimpy meat and little other veggies besides tons of onions and olives.Needless to say, we were VERY disappointed. Especially for $40 a pizza!

Paul Farley

Had the pepperoni pizza. Good food, great service.

Atmosphere: 5

Food: 4

Service: 5

Recommended dishes: Pepperoni Pizza

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