Frying Lemon Fish
$ • Chinese, Seafood, Szechuan
Hours:
2616 Colby Ave, Everett
(425) 610-6868
About Frying Lemon Fish
Customers' Favorites
Frying Lemon Fish Reviews
Ratings
Menu


Hours
Monday | 10:30AM - 9PM |
Tuesday | Closed |
Wednesday | 10:30AM - 9PM |
Thursday | 10:30AM - 9PM |
Friday | 10:30AM - 9PM |
Saturday | 10:30AM - 9PM |
Sunday | 10:30AM - 9PM |
Frying Lemon Fish is a hidden gem with a cute and clean interior. The staff is incredibly kind, providing quick service. The Chong qing hot chicken is a must-try dish, and the salt and pepper prawns are phenomenal without the shell. The moo shu pork, orange chicken, and beef chow mein are outstanding, with fresh ingredients and perfect flavors. The house-made noodles in the chow mein are thick and chewy. The egg flower soup and hot jasmine tea add to the delightful dining experience.
The restaurant's cleanliness and attention to detail, like serving water in stainless steel cups, further enhance the visit. Customers praise the yummy food, with the ability to adjust the spice level, and the spot-on flavors. The pig ear is a favorite among children, and the tree ear fungus, lamb with gravy, and cumin beef are also highly recommended. The servings for lunch are just the right amount, and the prices are reasonable. Frying Lemon Fish is a great option for delicious Szechuan cuisine in Everett.