Thai Valley

Shrimps or tofu and fresh iceberg lettuce wrapped in rice wrapper with vermicelli, avocado, cucumber, carrot, and mint leaves, served with peanut sauce.

Deep fried wonton filled with crab and shrimp and cream cheese, served with sweet plum sauce.

Deep fried wheat flour wrapper filled with cabbage, carrot, vermicelli, and onion, served with sweet and sour sauce.

Grilled skewed chicken breast marinated in coconut milk and Thai spices, served with peanut sauce, and cucumber salad.

Deep fried dumplings filled with chicken and vegetables.

Steamed homemade pork and shrimp dumplings in wonton wraps

Deep fried soft tofu, served with sweet and sour sauce topped with ground peanuts.

Chicken, bamboo shoot, bell pepper, and sweet basil in coconut milk with red curry paste

Stir-fried chicken with cashew nuts, garlic, onion, bell pepper, carrot, celery, snap pea and mushroom. Served with a veg spring roll, pad thai noodles, and steamed rice

Stir-fried ground pork with basil, green bean, garlic, bell pepper, and fresh red and green chili

Stir-fried pork with garlic, cucumber, tomato, onion, pineapple, carrot, celery and bell pepper

Tofu sautéed with cabbage, garlic, broccoli, celery, carrot, mushroom, snap pea and bean sprouts

Chicken sautéed with spinach , garlic, bean sprouts, topped with peanut sauce

Stir-fried chicken with sliced ginger, garlic, onion, mushroom, carrot, bell pepper, celery, snap pea and baby corn

Stir-fried beef in oyster sauce with broccoli, garlic, mushroom, onion, celery, and bell pepper

Thai style. Stir fried thin rice noodle in tamarind pad Thai sauce with your choice of meat or tofu, egg, fried tofu, and bean sprout, topped with ground peanut, spring onion, and lime.

Stir fried wide rice noodle in dark soy sauce with your choice of meat or tofu, egg, broccoli, and black pepper.

Stir fried thin rice noodle in sweet and sour pad Thai sauce with your choice of meat or tofu, egg, fried tofu, and bean sprout, topped with ground peanut, spring onion, and lime.

Thai spiced stir fried noodle. Stir fried wide rice noodle in chili/curry paste with your choice of meat or tofu, egg, cabbage, carrot, broccoli, baby corn, mushroom, tomatoes, onion, bell pepper, and sweet basil.

Spiced coconut milk soup with your choice of meat or tofu with mushroom, cabbage, carrot, tomato, fresh chili flavor with galangal, kaffir, lime leaf, lemongrass, topped with spring onion, and cilantro.

Egg noodle and choice of meat or tofu in northern Thai style curry with vegetables and cilantro

Stir-fried rice vermicelli in sweet chilli sauce with your choice of meat or tofu, egg, green bean, carrot, bean sprout, and onion

Wonton filled with ground pork and shrimp, BBQ pork, bean sprouts, celery, spinach in a light peppery chicken broth topped with fried garlic, spring onion, and cilantro.

Hot and sour soup with your choice of meat or tofu with lime juice, shrimp paste, lemongrass, fresh chili, galangal, mushroom, and tomato topped with spring onion, and cilantro.

Stir fried chow mein noodle in light oyster sauce with your choice of meat or tofu, egg, cabbage, carrot, baby corn, broccoli, and onion.

Thin rice noodle in beef broth with your choice of meat or tofu and celery, bean sprout and spinach, topped with fried garlic, spring onion, and cilantro.

Stir fried wide rice noodle with chicken on your choice of meat or tofu and egg. Served on a bed of lettuce and topped with fried garlic, spring onion, and cilantro

Stir-fried bean vermicelli in light soy sauce with your choice of meat or tofu, egg, green bean, carrot, cabbage, onion, mushroom, tomato, and green onion

Choice of meat or tofu, sweet basil, bamboo shoots, and bell pepper in coconut mlk with Thai green curry paste

Choice of meat or tofu and potato, onion, carrot, and pineapple in coconut milk with thai yellow curry paste lemongrass, garlic, shallot, galangal, dried red chili, and kaffir lime peel, coriander seed, cumin, cinnamon, mace, turmeric, and cardamom.

Choice of meat or tofu and bell pepper, sweet basil, and kaffir leaf in coconut milk with thai panang curry paste dried red chili, lemongrass, shallot, garlic, galangal, mung bean, shrimp paste, kaffir leave peel, coriander seed, cumin, and pepper.

Choice of meat or tofu with potato, peanut, onion, and carrot in coconut milk with Thai Massaman curry paste

Choice of meat or tofu, sweet basil, bamboo shoots, and bell pepper in coconut mlk with Thai red curry paste

Avocado, basil, and bell pepper in Thai green curry paste with choice of meat or tofu

Salmon filet with coconut milk, bell pepper, topped with sweet basil, and lime leave in Thai Panang curry paste

Deep fried whole trout topped with stir-fried onion, carrot, bell pepper, mushroom, and basil in Thai chili paste sauce

Ground chicken, tossed in lime dressing with garlic, mint, onion, carrots, and cilantro, served with cabbage wedge

Shredded green papaya, carrot, green bean, tomato, ground peanuts, garlic, and fresh chili tossed in lime dressing

Grilled beef, carrots, and red onions tossed in lime juice and chili paste, sprinkled with lemongrass, cilantro, and kaffir lime leaves, served with shredded lettuce

Grilled chicken with cashew nuts, carrots, and red onions tossed in lime juice and chili paste, sprinkled with lemongrass, cilantro, and kaffir lime leaves, served with shredded lettuce

Deep fried whole trout with lettuce, onions, and cashew nuts, in lime dressing topped with spring onion and cilantro

Bean vermicelli, ground pork, shrimps, cilantro, tomatoes, peanuts, red onion and green onion with fresh chili, tossed in lime dressing