Lizzie Lou's Too
$ • Cafe, Pet Friendly, Vegetarian
Hours:
inside Destination Harley-Davidson, 2302 Pacific Hwy E, Fife
(253) 284-4611
About Lizzie Lou's Too
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Lizzie Lou's Too Reviews
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The food was delicious but the real win was the service! Friendly would be an understatement. We came for the first time today and look forward to our next visit! Ms. Michelle, Mr. Michelle and Mr. Michelle Jr.! 😂 Thank for a delicious breakfast and great service.
Stoped here for breakfast on my way to Seattle. It IS inside of the HarleyDavidson Store, which threw me for a loop, but the food is so good! Planning another visit. Yum yum 🤤 French Toast Sandwich and Shrimp ans Grits. Hot fresh food! Reasonably priced! BOB - Woman owned. They are so friendly and down to earth.
Absolutely the best place to go if you want to meet the friendliest, talkative Owner/Operator. Oh and the food is spectacular too.
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 10AM - 4PM |
| Thursday | 10AM - 4PM |
| Friday | 10AM - 4PM |
| Saturday | 10AM - 4PM |
| Sunday | Closed |
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Lizzie Lou's Too is a charming restaurant offering delectable dishes. Their shrimp and grits is a standout, with flavors that layer throughout. The chicken and french toast is also a hit, and the loaded shrimp & grits bowl is a popular choice. Breakfast options, such as eggs, potatoes, and pancakes, are equally satisfying. The cook is known for being kind and friendly, making guests feel welcomed. Many visitors say the seasonings and portion sizes are perfect, and the prices are good. While the service can be slower due to a small crew, the phenomenal food makes it an absolute must-visit. The restaurant is a place where culture and love are renewed, and the food brings joy to everyone who visits.
The hospitality at this establishment is exceptional, as the owner personally interacts with customers, showcasing their dedication. The shrimp and grits are perfectly seasoned, offering a delightful melt-in-your-mouth experience. The owner utilizes real crab meat in the dishes, adding to the richness of the flavors. The pancakes and french toast are absolutely irresistible, combining sweetness with a hint of savory. The owner even crafts her own homemade maple syrup, which is simply divine. Her commitment to using natural ingredients is evident in every dish, as she personally takes care of all the cooking. The food is definitely worth the wait, and the restaurant is highly recommended.