Vinny's Ristorante
165 West St, Friday Harbor
(360) 378-1934
Customers' Favorites
Vanilla Bean Crème Brulee
Drunken Clam Appetizer
Spaghetti Carbonara
Chicken Parmigiana
Mushroom Appetizer
Chicken Parmesan
Chicken Marsala
Vinny's Lasagna
Bananas Foster
Garlic Prawns
Recent Reviews
The pasta from hell now has cream in it. That left only one vegan option - spaghetti with marinara. The house salad can be made vegan by leaving off the cheese and the table bread is vegan. Marinara was good as was the salad. Nice ambiance. The lovely woman serving us seemed to combine vegan with gluten free, so there was some confusion when we asked about what could be made vegan.
Updated from previous review on 2026-04-19
This is an excellent place for dinner in Friday Harbor. After completing a four day trip to Seattle and San Juan Island,my friend and I both thought it was the best meal we had. The local clams were delicious and the pastas good as well. The wine selection was good and the pour generous. Great service in a charming room. Highly recommend.
two Bella Nova order and one Linguine Alfredo; coke and freshly baked bread to dip in olive oil and balsamic vinegar. Huge portions only one could finish it all. Unless you are extremely hungry I would suggest to split an order.\nOur waiter Cory was very attentive and wonderful.\nTotal for the meals came to $102.79, incl. tip\nthey open for dinner at 4