Domo Sushi Gig Harbor
4901 Point Fosdick Dr, Gig Harbor
(253) 851-0592
Customers' Favorites
Rock and Roll and Sashimi
Orange Blossom Roll
Sushi Combination
1⁄2 Sushi Combo
Gig Harbor Roll
Spicy Tuna Roll
Orange Chicken
Dragon Roll
Spider Roll
Domo Sushi
Appetizers
A) Gyoza (6 pcs)
Deep-fried pot stickers.
A) Edamame
Boiled and slightly salted soybeans.
A) Crab Rangoon (4 pcs)
Deep-fried and crab and cream cheese filled wonton.
A) Egg Rolls (2 pcs)
Deep-fried and pork and vegetable filled.
A) Mix Vegetable Tempura (8 pcs)
A) Avocado Boat
Battered and fried avocado filled with cream cheese, spicy tuna, crab meat, and sauces.
A) Calamari (8 pcs)
Battered and fried squid.
A) Takoyaki (4 pcs)
Japanese octopus dumplings.
A) Monkey Brain
Battered and fried mushroom filled with cream cheese, crab meat, and salmon.
A) BBQ Pork (Approximately 8 pcs)
A) Prawn Tempura (4 pcs)
A) Egg Rolls (2 pcs) & Gyoza (4 pcs)
A) Seafood Tempura
Battered and fried prawn, calamari, oysters, and cod.
A) Agedashi Tofu
Fried tofu in house sauce topped with bonito and seaweed.
A) Shrimp Shumai (4 pcs)
Deep-fried dumpling filled with shrimp mix.
A) Sushi Popper
Battered and fried jalapeño filled with cream cheese, unagi, crab meat, and sauces.
A) Kaki Furai (4 pcs)
Battered and fried oysters.
A) Cod Tempura (6 pcs)
A) Hamachi Kama
Seasoned and broiled yellowtail collar.
Salads
House Salad
Mixed greens with tomato and cucumber served with our house dressing.
Sunomono
Sliced cucumber mixed in sweet vinaigrette.
Side Salad (Small)
Mixed greens served with our house dressing.
Seaweed Salad
Seaweed tossed in a lightly tangy dressing.
Hawaiian Tuna Poke Salad
Tuna sashimi, seaweed salad with poki dressing on a bed of mixed greens. The Washington state board of health requires the following consumer advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Ika Salad
Marinated squid with vegetables.
Sushi Rolls
Gig Harbor Roll
Spicy crab, cucumber, and avocado, covered in tempura crunch. No raw fish. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Spicy Tuna Roll
Spicy tuna and cucumber. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Cali Roll
Crab, avocado, and cucumber. No raw fish. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Seattle Roll
Salmon, avocado, cucumber, and masago. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Shrimp Tempura Roll
Crab, cucumber, avocado, tempura shrimp, and unagi sauce. No raw fish. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Salmon Lemon Roll
Crab, avocado, and cucumber topped with salmon and lemon. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Rainbow Roll
Crab, cucumber, and avocado topped with assorted raw fish. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
911 Roll
Spicy tuna, jalapeño, and cucumber topped with avocado and spicy mayo sauce. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Philly Roll
Seattle roll + cream cheese. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Sunset Roll
Crab, cucumber, and avocado topped with salmon and tuna, All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Caterpillar Roll
Eel, cucumber, and masago, topped with avocado and unagi sauce. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Volcano Roll
Cali crunch roll topped with spicy tuna and sauces. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Domo Roll
Crab, cucumber, shrimp tempura, cream cheese, and masago topped with avocado, spicy tuna, tempura crunch, and sauces. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Julie Roll
Shrimp tempura, crab, spicy crab, spicy tuna, cucumber, avocado, topped with tuna, salmon, avocado, masago and unagi sauce. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Baked Scallop Roll
Crab, cucumber, and avocado, topped with scallops, crab and unagi sauce. No raw fish. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Dragon Roll
Crab, cucumber, and avocado topped with 2 pieces of eel and unagi sauce. No raw fish. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Salmon Roll
All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Spicy Salmon Roll
Spicy salmon and cucumber. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Hot Spider Roll
Spicy crab, cucumber, tempura soft shell crab, and jalapeño topped with avocado and sauces. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Hamachi Roll
Yellowtail tuna. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
White Dragon Roll
Crab, cucumber, and avocado, topped with tempura Eel and sauces. No raw fish. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Fish Lover Roll
Salmon, white tuna, hamachi, avocado, and cucumber topped with tuna. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Kyle Roll
Shrimp tempura, spicy tuna, cucumber, topped with deep fried onion and sauces. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Princess Roll
Spicy crab, shrimp tempura, and avocado topped with tuna, tempura crunch, Japanese mayo, masego, and sauce. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Lion King Roll
Baked. Crab, cucumber, and avocado, topped with salmon and sauces. No raw fish. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Spider Roll
Crab, cucumber, avocado with tempura soft shell crab, masago and unagi sauce. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Godzilla Roll
Crab, cucumber, avocado, and shrimp tempura topped with eel, masago and unagi sauce. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Sedgwick Roll
Salmon, avocado, cucumber, crab, daikon sprouts, masago, tempura crunch, and cream cheese. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
007 Roll
Spicy crab, shrimp tempura, and avocado, topped with white tuna, thin lime slices, and sauces, All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Double Red Tuna Roll
Spicy tuna, avocado, and cilantro topped with tuna, masago, and sesame sauce. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Rock 'N' Roll
Crab, cucumber, and avocado shrimp tempura topped with spicy tuna and sauces. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Crazy Roll
Salmon, avocado, and shrimp tempura topped with assorted tobiko and unagi sauce. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Super Rainbow Roll
Spicy crab, avocado, and cucumber topped with assorted fish, assorted tobiko and spicy mayo. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Aloha Roll
Spicy tuna and cucumber topped with Cajun tuna, cilantro, and fried onions. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Yummy Roll
Shrimp tempura roll + cream cheese and unagi sauce. No raw fish. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Play Boy Roll
Spicy crab, avocado, cucumber, and shrimp tempura topped with tuna and unagi sauce. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Teka Maki
Tuna roll. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Baja Roll
Crab, cucumber, and avocado topped with hamachi, lemon, and cilantro. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Spicy Snapper Roll
Spicy crab, avocado, and cucumber topped with tempura snapper and sauces. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Super Dragon Roll
Crab, cucumber, and avocado topped with 6 pieces of eel and unagi sauce. No raw fish. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Red Ice Ball Roll
Spicy tuna and cucumber topped with red snapper. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Orange Blossom Roll
Shrimp tempura, crab, and asparagus tempura topped with salmon, tuna, avocado, and sauces. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Firecracker Roll
Baked. Spicy crab and avocado topped with salmon, kanimi, and sauces. No raw fish. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Eel Roll
Eel, cucumber, masago, and unagi sauce. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Smoked Salmon Roll
Smoked salmon, avocado, masago, and cream cheese.. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
69 Roll Shrimp
Tempura, cucumber, and avocado topped with crab, scallop and masago. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Salmon Skin Roll
Fried salmon skin, yamagobo (pickled carrot), cucumber, masago and unagi sauce. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Buffalo Roll
Baked. Salmon, cream cheese, jalapeño, tempura asparagus topped with spicy crab, tempura crunch and sauces. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Spicy Shrimp Tempura Roll
No raw fish. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Golden Cali Roll
Cali roll topped with masago. No raw fish. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Spicy Hamachi Roll
Spicy yellowtail tuna and cucumber. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Alaska Roll
Crab, mixed green salad, cucumber, and avocado, topped with salmon. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Spicy Tako Roll
Spicy octopus and cucumber. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Hamachi Lover Roll
Spicy hamachi and cucumber, topped with hamachi. All crab is imitation crab unless specifically substituted. Please note that no modifications can be accommodated for fish in rolls.
Tempura Rolls
Cali Crunch Roll
Crab, cream cheese, cucumber, avocado, and unagi sauce. No raw fish. All crab is imitation crab unless specifically substituted. Battered and deep-fried - not fully cooked. The Washington state board of health requires the following consumer advisory and health risk statement: these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Philly Crunch Roll
Salmon, masago, cream cheese, avocado, cucumber, and unagi sauce. All crab is imitation crab unless specifically substituted. Battered and deep-fried - not fully cooked. The Washington state board of health requires the following consumer advisory and health risk statement: these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Heart Attack Roll
Spicy tuna, jalapeño, cream cheese, and unagi sauce. All crab is imitation crab unless specifically substituted. Battered and deep-fried - not fully cooked. The Washington state board of health requires the following consumer advisory and health risk statement: these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Las Vegas Roll
Assorted fish and cream cheese and unagi sauce. All crab is imitation crab unless specifically substituted. Battered and deep-fried - not fully cooked. The Washington state board of health requires the following consumer advisory and health risk statement: these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Veggie Rolls
Avocado Roll
Cucumber Avocado Roll
Veggie Roll
Spring mix, cucumber, avocado, yamagobo - pickled carrot, temp asparagus and sprouts.
Tempura Asparagus Roll
Cucumber Roll (Kappa Maki)
Sushi Combo
Nigiri Combo Sushi
Assorted nigiri - chef's choice. Served with mixed green salad and your choice of spicy tuna, hamachi or California roll. The Washington state board of health requires the following consumer advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Sashimi Combo
Assorted sashimi - chef's choice. Served with steamed rice and mixed green salad. The Washington state board of health requires the following consumer advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Narrows Bridge Special (Serves 1-2 People)
Sake sashimi - 6 pieces, super rainbow roll, tuna roll, and 6 pieces of nigiri - chef's choice served with steamed rice and mixed green salad. The Washington state board of health requires the following consumer advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Dinner Entrées
Chicken Teriyaki Dinner Entrée
Served with steamed rice and mixed green salad.
Beef Teriyaki Dinner Entrée
Thinly sliced ribeye. Served with steamed rice and mixed green salad.
Chicken Katsu Dinner Entrée
Breaded and fried cutlet. Served with steamed rice and mixed green salad.
Chicken Breast Teriyaki Dinner Entrée
Served with steamed rice and mixed green salad.
Prawn Tempura Dinner Entrée (7 pcs)
Served with steamed rice and mixed green salad.
Tonkatsu Dinner Entrée
Breaded and fried pork cutlet. Served with steamed rice and mixed green salad.
Spicy Chicken Teriyaki Dinner Entrée
Served with steamed rice and mixed green salad.
Tofu Teriyaki Dinner Entrée
Fried. Served with steamed rice and mixed green salad.
Prawn Teriyaki Dinner Entrée
Broiled prawn skewers served over a bed of stir-fried vegetables.
Mixed Vegetable Tempura Dinner Entrée (10 pcs)
Served with steamed rice and mixed green salad.
Vegetable & Prawn Dinner Entrée
8 pieces of assorted vegetables and 3 pieces of shrimp.
Pork Teriyaki Dinner Entrée
Served with steamed rice and mixed green salad.
Salmon Teriyaki Dinner Entrée
Broiled salmon served over a bed of stir-fried vegetables. Served with steamed rice and mixed green salad.
Seafood Tempura Platter Dinner Entrée
2 pieces of shrimp, 3 pieces of calamari, 3 pieces of oyster, and 3 pieces of cod. Served with steamed rice and mixed green salad.
Combination Entrée
Chicken Teriyaki and Beef Teriyaki
Thinly sliced rib eye. Served with rice and mixed green salad.
Chicken Teriyaki and Tonkatsu
Breaded and fried pork cutlet. Served with steamed rice and mixed green salad.
Chicken Teriyaki and Gyoza (3 pcs)
Served with steamed rice and mixed green salad.
Chicken Teriyaki and Chicken Katsu
Breaded and fried cutlet. Served with steamed rice and mixed green salad.
Chicken Teriyaki and Egg Roll (1 pc)
Served with steamed rice and mixed green salad.
Chicken Teriyaki and Pork Teriyaki
Served with steamed rice and mixed green salad.
Chicken Teriyaki and Spicy Chicken Teriyaki
Served with steamed rice and mixed green salad.
Chicken Teriyaki and Prawn Tempura
Served with steamed rice and mixed green salad.
Chinese Entrée
General Tao Chicken Chinese Entrée
Battered and fried with peas and carrots in sweet chili sauce. Served with steamed rice and mixed green salad.
Sesame Chicken Chinese Entrée
Battered and fried in sweet sesame sauce and topped with sesame seeds. Served with steamed rice and mixed green salad.
Mongolian Beef Chinese Entrée
Stir-fried sliced flank steak with white and green onions. Served with steamed rice and mixed green salad.
Orange Chicken Chinese Entrée
Battered and fried with fresh cut orange slices. Served with steamed rice and mixed green salad.
Sweet & Sour Chicken Chinese Entrée
Battered and fried with onions, green bell peppers, carrots, and pineapple. Served with steamed rice and mixed green salad.
Broccoli Beef Chinese Entrée
Stir-fried sliced flank steak with broccoli, carrots, and mushrooms. Served with steamed rice and mixed green salad.
General Tao Shrimp Chinese Entrée
Battered and fried with peas and carrots in sweet chili sauce. Served with steamed rice and mixed green salad.
Broccoli Chicken Chinese Entrée
Stir-fried tender chicken with broccoli, carrots, and mushrooms. Served with steamed rice and mixed green salad.
Mongolian Chicken Chinese Entrée
Stir-fried tender chicken with white and green onions. Served with steamed rice and mixed green salad.
Sweet & Sour Shrimp Chinese Entrée
Battered and fried with onions, green bell peppers, carrots, and pineapple. Served with steamed rice and mixed green salad.
Fried Rice
Chicken Fried Rice
Stir-fried with peas, carrots, and egg.
Combo Fried Rice
Chicken, beef, and shrimp. Stir-fried with peas, carrots, and egg.
Shrimp Fried Rice (8 pcs)
Stir-fried with peas, carrots, and egg.
Vegetable Fried Rice
Stir-fried with peas, carrots, and egg.
Pork Fried Rice
BBQ. Stir-fried with peas, carrots, and egg.
Beef Fried Rice
Sliced flank steak. Stir-fried with peas, carrots, and egg.
Tofu Fried Rice
Fried. Stir-fried with peas, carrots, and egg.
Chicken Breast Fried Rice
Stir-fried with peas, carrots, and egg.
Noodles
Yakisoba
Stir-fried soft noodles with assorted vegetables and 1 scoop of steamed rice.
Udon
Thick noodles in a seafood broth with vegetables.
Yakiudon
Stir-fried udon noodles with broccoli, carrot, asparagus, and 1 scoop of steamed rice.
Stir Fry
Stir Fry
Assorted stir fried vegetables. served with steam rice
Korean Cuisine
Beef Bulgogi
Marinated sliced beef, sautéed with white and green onions, and served on a hot skillet. Served with steamed rice and mixed green salad.
Kalbi
Marinated and broiled beef short ribs served on a hot skillet. Served with steamed rice and mixed green salad.
Pork Bulgogi
Marinated in spicy sauce, sautéed with white and green onions, and served on a hot skillet. Served with steamed rice and mixed green salad.
Bento Box
Bento #1
Includes mixed vegetable tempura, gyoza, and 4 pieces of California roll. Served with steamed rice and mixed green salad. Please note that gluten-free is not available with teriyaki entrées and no modifications can be accommodated for roll and tempura.
BB Bento 2
Includes 1 piece of shrimp tempura, mix vegetable tempura, gyoza and 4 pieces of California roll. Served with steamed rice and mixed green salad. Please note that gluten-free is not available with teriyaki entrées and no modifications can be accommodated for roll and tempura.
AA Bento 2
Includes 1 piece of shrimp tempura, mix vegetable tempura, gyoza and 4 pieces of California roll. Served with steamed rice and mixed green salad. Please note that gluten-free is not available with teriyaki entrées and no modifications can be accommodated for roll and tempura.
AB Bento 2
Includes 1 piece of shrimp tempura, mix vegetable tempura, gyoza and 4 pieces of California roll. Served with steamed rice and mixed green salad. Please note that gluten-free is not available with teriyaki entrées and no modifications can be accommodated for roll and tempura.
Exclusive Specialties
Ahi Tower
Sushi rice, crab, avocado, and tuna, topped with seaweed flakes with assorted tobiko and sauces. All crab is imitation crab unless specifically substituted. The Washington state board of health requires the following consumer advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Donburi
Tonkatsu Don
Breaded and fried pork cutlet served over blanched onion, carrot, and poached egg in sweet soy sauce. Entrée served over rice. The Washington State Board of Health requires the following Consumer Advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Chicken Katsu Don
Breaded and fried cutlet served over blanched onion, carrot, and poached egg in sweet soy sauce. Entrée served over rice. The Washington State Board of Health requires the following Consumer Advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Salmon Teriyaki Don
Broiled salmon and stir-fried vegetables. Entrée served over rice.
Beef Teriyaki Don
Broiled thin-sliced ribeye and stir-fried vegetables. Entrée served over rice.
Chicken Donburi
Broiled teriyaki and stir-fried vegetables. Entrée served over rice.
Chicken Breast Don
Broiled teriyaki breast and stir-fried vegetables. Entrée served over rice.
Gunkan
Flying Fish Roe (Tobiko)
Seaweed filled with sushi rice and topped with sushi. The Washington State Board of Health requires the following Consumer Advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Smelt Roe (Masago)
Seaweed filled with sushi rice and topped with sushi. The Washington State Board of Health requires the following Consumer Advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Nigiri (2 pcs)
Salmon (Sake) (2 pcs)
The Washington State Board of Health requires the following Consumer Advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Tuna (Maguro) (2 pcs)
The Washington State Board of Health requires the following Consumer Advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Yellowtail (Hamachi) (2 pcs)
The Washington State Board of Health requires the following Consumer Advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Eel (Unagi) (2 pcs)
The Washington State Board of Health requires the following Consumer Advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Shrimp (Ebi) (2 pcs)
The Washington State Board of Health requires the following Consumer Advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Escolar (Mutsu) (2 pcs)
The Washington State Board of Health requires the following Consumer Advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Albacore Tuna (Shiro Maguro) (2 pcs)
The Washington State Board of Health requires the following Consumer Advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Sweet Egg (Tamago) (2 pcs)
The Washington State Board of Health requires the following Consumer Advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Octopus (Tako) (2 pcs)
No raw fish. The Washington State Board of Health requires the following Consumer Advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Scallop (Hotate) (2 pcs)
The Washington State Board of Health requires the following Consumer Advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Surf Clam (Hokkigai) (2 pcs)
The Washington State Board of Health requires the following Consumer Advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Squid (Ika) (2 pcs)
The Washington State Board of Health requires the following Consumer Advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Tofu (Inari) (2 pcs)
The Washington State Board of Health requires the following Consumer Advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Smoked Salmon (2 pcs)
The Washington State Board of Health requires the following Consumer Advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Red Snapper (Tai) (2 pcs)
The Washington State Board of Health requires the following Consumer Advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Imitation Crab Stick (Kanimi) (2 pcs)
The Washington State Board of Health requires the following Consumer Advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Mackerel (Saba) (2 pcs)
The Washington State Board of Health requires the following Consumer Advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Sashimi (5 pcs)
Salmon sashimi(Sake) (5 pcs)
The Washington State Board of Health requires the following Consumer Advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Tuna sashimi (Maguro) (5 pcs)
The Washington State Board of Health requires the following Consumer Advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Yellowtail sashimi(Hamachi) (5 pcs)
The Washington State Board of Health requires the following Consumer Advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Octopus sashimi (Tako) (5 pcs)
No raw fish. The Washington State Board of Health requires the following Consumer Advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Albacore Tuna sashimi(Shiro Maguro) (5 pcs)
The Washington State Board of Health requires the following Consumer Advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Mackerel sashimi(Saba) (5 pcs)
The Washington State Board of Health requires the following Consumer Advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Eel sashimi(Unagi) (5 pcs)
The Washington State Board of Health requires the following Consumer Advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Escolar sashimi (Mutsu) (5 pcs)
The Washington State Board of Health requires the following Consumer Advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Smoked Salmon sashimi (5 pcs)
The Washington State Board of Health requires the following Consumer Advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Red Snapper sashimi(Tai) (5 pcs)
The Washington State Board of Health requires the following Consumer Advisory and health risk statement - these menu items include raw or undercooked ingredients. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
Kids Meals
Chicken Teriyaki Kids' Meal
Served with rice and fries or salad.
Chicken Strips Kids' Meal
With fries.
Orange Chicken Kids' Meal
Served with rice and fries or salad.
Tofu Teriyaki Kids' Meal
Fried. Served with rice and fries or salad.
Sweet & Sour Kids' Meal
Served with rice and fries or salad.
Beef Teriyaki Kids' Meal
Served with rice and fries or salad.
Fish & Chips Kids' Meal
Sides & Sauces
Miso Soup
Soybean seafood broth with dried tofu, seaweed, and green onion.
Spicy Mayo (2 oz)
Extra Soy Sauce (2oz)
Extra Wasabi (2oz)
Fried Rice (3 scoops)
Peas, carrots, and scrambled egg.
Eggdrop Soup (32 oz)
Based on chicken stock, cabbage, carrots, green and white onion, and poached scrambled egg.
Steamed Rice
Wonton Soup (32 oz)
Based on chicken stock, cabbage, mushrooms, carrots, green and white onion, wontons, and poached scrambled egg.
Teriyaki Sauce (2oz)
Noodles
Sweet & Sour Sauce (2oz)
Hot & Sour Soup (32 oz)
Based on chicken stock, tofu, cabbage, mushrooms, carrots, green and white onion, and poached scrambled egg.
Side Stir-Fried Vegetables
French Fries
Sriracha Sauce (2 oz)
Unagi Sauce (2oz)
Sweet Chili Sauce (2oz)
Tempura Sauce (2oz)
Tartar Sauce (2oz)
Brown Rice
Katsu Sauce (2oz)
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Recent Reviews
This is by far my favorite place for sushi in the area! Everything tastes the most fresh, the quality is not only wonderful but also consistent. Waiters are wonderfully attentive, and the sushi chefs are not bad to look at too 😉
August 2025
Sushi is excellent here. Especially considering how bad the other sushi spots in Gig Harbor are (poke and grocery stores). Fish quality is high, though I am upset that they advertise having Toro but I've yet to be able to order that in the times I've gone. Sushi rolls are WAY bigger than I was expecting, so you get quite a lot of value. I usually get two rolls and feel comfortable at most places. I got two rolls here and was uncomfortably full. 007 is my favorite I've...
July 2025
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Their rolls have CHUNKS of fish, not just left over scraps and they didn’t have the typical bloat of rice! Really good portion and the fish was very fresh.
This is a great family owned restaurant to support and will be my go to sushi spot in Gig Harbor!