“My wife and I ate here on a Sunday night. It was pretty empty (Sunday night on the Eastside...), but the food was very good, service was an interesting hybrid of ordering on your phone/tablet, but food still got brought to your table.The reason I removed one star is because I was charged for ketchup... I ordered a side of fries and when I asked for ketchup was told that it was an extra 50 cents. What the heck? Who charges for condiments?! Onion rings apparently come with your choice of a dip (ketchup), for afrre, but for fries there's no such option on the ordering app, and you have to walk to the counter to ask for ketchup, and pay for it... This is hospitality 101, and totally unacceptable. If you feel fries and ketchup should cost $4.50, then charge $4.50. Don't charge $4.00 for fries and then $.50 for ketchup. I'm glad I wasn't charged for salt.“
“We stopped here on the way home to let the evening traffic clear up. This was a great find. They feature great beers which are rotated frequently. The Beer Master here likes to try out different recipes, and let me tell you, he's a damn good cook of beers.The outside beer garden is massive, and it just feels fun!!“