We had a very nice dinner before a show at Village Theater. The restaurant is conveniently located. The service was Great! The Wednesday Special Lamb Shank was Excellent as was the Rigatoni. We'll defiantly go back.
Elaine
Every time we come here the service is so great! Terrific wait staff. Food is great. I had the chicken parmigiana. Portion size was huge!
Jon
Great service, would not recommend the cannoli, however, everything else was very good, will definitely go back when visiting this area. Recommend making a reservation, enjoy:)
Dale
Maybe we were too early in the evening, but our food was very disappointing. Two of us had salad combos and both were subpar Have been before and were very happy....not this time
John
The service was the best but the food was mediocre at best. The meat loaf was hard, chewy, and quite tasteless. The mashed potatoes were good but the Brussel Sprouts were bitter. The fish was OK, however the odor from the fish at the table was a bit offensive. As I looked around the pasta dishes might be a better choice as many people were enjoying them and the presentation was good. In all, it is not somewhere I would return.
Dolores
Food was fresh! We ordered Ceasars salad, enough for to share. We split the linguine mare and the melanzane, and a tiramisu. Good portions,, and fair prices. Been going for years and will continue to do so.
Doreen
Great food, quick service. We went early at 5:30 and were able to have a nice meal before going to a 7pm event. Good size portion and well made. Very quiet due to the time of day.
Deborah
Shrimp primavera was not good. Shrimp were more the size used to dress salads than to add to pasta. Service was fair. We had to ask for ground pepper for salads and parm for our pastas. Waist staff was friendly. Overall the experience was fair at best. Maybe the experience is better later in the dinner hour. My first experience was great. Brought my brother and his family for their anniversary in August 2024. We all enjoyed it. My husband was out of town then, so I came back so he could enjoy it. It wasn't the same. Originally booked Easter family dinner but changed my mind after this experience
Monique
Our stomach all hurt after eating the food. The branzino came fried which was not mentioned on the menu and means it was probably not fresh. I had to dump olive oil on it to moisten it. The risotto consistency, flavor, and veggies were bad. The fish came on top of a whole bowl of risotto and you had to clean the fish (it has bones). There was no where I could put the fish to clean the bones with a plate of risotto which was difficult since the fish was fried. The clam pasta broth was weird and way too much garlic. The salad looked like cafeteria quality. The chicken we had to pour olive oil on it because it was so dry.
Kay
We were seated in the back dining room at a quiet window table this time. There was soft music playing. I had the Pollo Marsala which was a half of a chicken! My husband had the Penne Vodka. Both were excellent. Our server, Madison, was very attentive and always checking on us. The martinis were very cold and made perfectly.
Wanted to have a nice visit but the host gave our table to someone else after we checked in for our reservation (we had to wait an extra 20 minutes past our reservation time to be seated). The food was overcooked and they were out of a menu item we came in specifically for. The wait staff was very nice in spite of these issues.
David
The food, waitstaff, and the management were all fantastic. Destiny was our server and was extremely helpful and helping us pick the perfect meal for the perfect day. We couldn't have had a better place to be for Valentine's Day than this restaurant. It is my favorites
jentem
Our server was excellent! Unfortunately, most people around the table felt their food was subpar.
Bonnie Harrington
Finally got the chance to try Enzos.it was well worth the wait.
Atmosphere: 5
Food: 5
Service: 5
Winners
Drinks way over priced. Food not near as good of quality as it was in October. Fettuccine was about dry, lasagna was a pile of tomato sauce. I think they may have sold to new owners, or lost their chef. Eat somewhere else.
We had a very nice dinner before a show at Village Theater. The restaurant is conveniently located. The service was Great! The Wednesday Special Lamb Shank was Excellent as was the Rigatoni. We'll defiantly go back.
Every time we come here the service is so great! Terrific wait staff. Food is great. I had the chicken parmigiana. Portion size was huge!
Great service, would not recommend the cannoli, however, everything else was very good, will definitely go back when visiting this area. Recommend making a reservation, enjoy:)
Maybe we were too early in the evening, but our food was very disappointing. Two of us had salad combos and both were subpar Have been before and were very happy....not this time
The service was the best but the food was mediocre at best. The meat loaf was hard, chewy, and quite tasteless. The mashed potatoes were good but the Brussel Sprouts were bitter. The fish was OK, however the odor from the fish at the table was a bit offensive. As I looked around the pasta dishes might be a better choice as many people were enjoying them and the presentation was good. In all, it is not somewhere I would return.
Food was fresh! We ordered Ceasars salad, enough for to share. We split the linguine mare and the melanzane, and a tiramisu. Good portions,, and fair prices. Been going for years and will continue to do so.
Great food, quick service. We went early at 5:30 and were able to have a nice meal before going to a 7pm event. Good size portion and well made. Very quiet due to the time of day.
Shrimp primavera was not good. Shrimp were more the size used to dress salads than to add to pasta. Service was fair. We had to ask for ground pepper for salads and parm for our pastas. Waist staff was friendly. Overall the experience was fair at best. Maybe the experience is better later in the dinner hour. My first experience was great. Brought my brother and his family for their anniversary in August 2024. We all enjoyed it. My husband was out of town then, so I came back so he could enjoy it. It wasn't the same. Originally booked Easter family dinner but changed my mind after this experience
Our stomach all hurt after eating the food. The branzino came fried which was not mentioned on the menu and means it was probably not fresh. I had to dump olive oil on it to moisten it. The risotto consistency, flavor, and veggies were bad. The fish came on top of a whole bowl of risotto and you had to clean the fish (it has bones). There was no where I could put the fish to clean the bones with a plate of risotto which was difficult since the fish was fried. The clam pasta broth was weird and way too much garlic. The salad looked like cafeteria quality. The chicken we had to pour olive oil on it because it was so dry.
We were seated in the back dining room at a quiet window table this time. There was soft music playing. I had the Pollo Marsala which was a half of a chicken! My husband had the Penne Vodka. Both were excellent. Our server, Madison, was very attentive and always checking on us. The martinis were very cold and made perfectly.
Restaurantji Recommends
Wanted to have a nice visit but the host gave our table to someone else after we checked in for our reservation (we had to wait an extra 20 minutes past our reservation time to be seated). The food was overcooked and they were out of a menu item we came in specifically for. The wait staff was very nice in spite of these issues.
The food, waitstaff, and the management were all fantastic. Destiny was our server and was extremely helpful and helping us pick the perfect meal for the perfect day. We couldn't have had a better place to be for Valentine's Day than this restaurant. It is my favorites
Our server was excellent! Unfortunately, most people around the table felt their food was subpar.
Finally got the chance to try Enzos.it was well worth the wait.
Atmosphere: 5
Food: 5
Service: 5
Drinks way over priced. Food not near as good of quality as it was in October. Fettuccine was about dry, lasagna was a pile of tomato sauce.
I think they may have sold to new owners, or lost their chef. Eat somewhere else.
Atmosphere: 4
Food: 1
Service: 3
Loading...