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Customers` Favorites
“My wife picked up 2 casa Rosita bowls and they were top shelf! We really enjoyed it, tender flavorful meat and just all round deliciousness! My wife loved the homey decor. It was right up here alley! Thank you for the wonderful meal. We will be back!“
“Awesome customer service! It was so easy to communicate and plan for the event I had arranged with her. She came early to set up and had everything ready once guest arrived. The food was delicious and she provided everything!! I will definitely be contacting her again in the future for our next family event.“
“Primera vez que pruebo la comida boricua puedo decir que me encantó 😍😍😍 y el servicio increíblemente bueno 100% recomendados“
Customers` Favorites
“Mezzo Thai is a hidden gem nestled in Sol 75, visible only to those with hawk-like vision. When strolling the quaint parkway shops, look for the red walls tucked beneath a canopy of trees.
Come—hungry or not—and try their unforgettable mango sticky rice: a smooth combination of sweet mango and decadent, coconut sticky rice. And beyond the delicious dessert, the staff is also top-notch.
I’d like to give a shout-out to Anthony, a server at the restaurant, whose dedication to service made me ask if he was the owner. “No, I’m just an employee, but I want to make sure our customers are taken care of and happy,” he said. He then proceeded to clean tables while humming and breaking into song with unexpectedly virtuosic vocals.
Come for the food, stay for the warmth, rinse and repeat.“
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Customers` Favorites
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“So I snuck some turkey tonight, much to the disappointment of my brother who resisted the temptation the whole drive home with it, and I swear it was the best I have ever had in my whole life of 43 years. I normally am not much of a meat eater but I must have had a wild hair flare or a destiny call because it beckoned me. I rationalized that I would simply give up my rations tomorrow. After all, turkey is probably the least eaten of our dishes every time we cook a turkey dinner and we have so much turkey leftovers that the guilt is as heavy as we are with all the carbs we devour with wanton desire. Tomorrow the turkey will be an endangered dish, if it makes it to tomorrow. Turkeys around the world will become an endangered species if you keep making it this good. Thank you.“